4 Restaurants to Try This Weekend in Los Angeles: October 18 | Eater LA
"Housed in what I think of as the H-Mart-plex in Koreatown, this low-key Korean bakery and cafe makes for the perfect post-shopping snack: the bakery (open on the mall side) has glass cases full of cream-stuffed buns, chewy rice doughnuts, and all manner of croissants, plus a refrigerated cake section, a table of bread, mochi, and bagged cookies. As much as the sweet treats lure me in, my go-to is the sandwiches (they start at about $7); I regularly go back for the chicken salad sandwich, served on a lightly sweet, soft wheat bread and topped with a generous handful of greens. While most people take pastries to go, the cafe has a few tables that tend to get quite busy during the lunch hour." - Eater Staff