Tucked away in Catania, this minimalist gem offers an unforgettable tasting menu crafted by a passionate young chef, blending local flavors with creative flair.
"This minimalist-style restaurant is home to one of the most interesting young chefs in Catania. In this historic building with beautiful ceilings, enjoy top-quality Sicilian cuisine created by Manuel Tropea, who focuses in particular on specialities from Catania which he interprets in a highly personalised way with a real focus on tradition. Dishes such as “L’Asina e la lattuga” and “Good morning in Catania” are good examples. The chef’s surprise menu takes guests on a culinary journey full of contrasts which is inspired by his own memories and experiences." - Michelin Inspector
A. H.
Marie Jo Thibault
Reut Rahav
Toni Kovacs
Matt Wareham
Aggie Tate
Anna Mykhailova
Gillian James