Congee and Noodle Shop by Lubuds

My office mates brought me here as I have been asking them for a place to get claypot. This was the nearest and was also the one that can serve it quicky. For the claypot is usually takes a lot of time to make especially if you are looking for their traditional one. Food: I only tried their spare ribs + chicken feet claypot rice, it does have the flavor, meet was okay and so is the chicken feet. What i was looking for was the toasted rice crust at the bottom of the pot which wasnt there. Service: was okay Atmosphere: was good, seems it was newly renovated. Over all it was a good lunch esp its with our team. Price was acceptable too, however, the dish didnt have the wow factor after opening the pot.

It used to be one of my favourite Cantonese congee & noodle restating Hong Kong but sadly I was disappointed from my recent visit. Ordered wanton noodle of which wantons were bite-size & tasted well but the noodle soup was fairly plain & not authentic. Noodle texture still quite good. Ordered the congee with fish belly & bladder of which the fish belly was not a bit over cooked while the bladder was not that yummy. Congee texture was good but lack of much flavours even with some MSG. Tried the clay pot rice the other day but totally disappointed as it’s simply putting steamed rice & good into the pot to serve you on the table. There was absolute no thin layer of burnt rice on the pot & hence no extra fragrance of slightly burnt rice.

Hidden away in the Kerry Centre, this noodle and congee shop is popular with surrounding office workers at lunchtimes. The signature dishes - a wide variety of congee (a rice porridge) and noodles - are always made with the freshest ingredients and contain no MSG. The casserole rice dishes are a specialty offered only during weekday lunch times. The service is efficient and there is no service charge during weekdays but 10% at weekends.

Their clay pot steamed rice with chicken is one of the best in town, very consistent quality throughout the years

Serious food safety issue. The noodle was stinky and smelled exactly like toilet. Beef was fine.

Cheap and typical food. I am not a connoisseur of congee but was a bit disappointed. Don’t think of this place as a fine dining but rather as a good value for money food.

With totally four of my family members pay visit to this Chinese noodles restaurant which is situated in Kerry Centre at Quarry Bay area. Environment is quite nice and pretty quiet during afternoon (but what I have been told, peak hours during lunch time is quite crowded & noisy). But what impress me is their food quality which gives me an appetite to re-order another dish, especially their Chinese Wonton and Beef brisket noodles, plus fresh and soft belly meat combined with gravy flavour that almost fall into the trap of their culinary skill and ingredients. One who have tried once will probably prepared another visit. Look forward for you guys comments.

Nice quality of congee and side dishes. But staff and cashier are enjoyed chitchat at the dining hall while there were only one customer was dining. Definitely the morale amongst the staff is excellent but could that be a bit more professional when there are customer?