Coulis Will Close Its Doors Permanently - Eater New Orleans
"Coulis is a breakfast and lunch cafe known for its charm and perseverance. Opened by Chef James Leeming and his wife Heather, it became a staple eatery in the area. Despite James's passing, Heather continued to run the cafe, maintaining its reputation as a breakfast standard." - Stephanie Carter
This cozy place is authentic New Orleans and I had one of the best breakfast meals I’ve ever had here! Awesome food. Be sure and order the hash browns, very unique and incredible! Highly recommend this restaurant.
Lisa Arguelles-Barbato
Google
Best breakfast in town. Great staff!
Heleen Raes
Google
Very much enjoyed my breakfast here. The coffee and orange juice are very fresh and I enjoyed my French toast, very filling! It’s only a pity they don’t offer real maple syrup. The wait is also terrible; I was lucky to be seated within 5 minutes because we were only 2 people, but larger groups can be up for a wait of 45 minutes.
C ****r
Google
This a great spot for Breakfast. I usually get the steak medallions, two scrambled eggs, and hash browns with gravy. the biscuits are good too. The only problem i have here is that they don't take American Express.
Septime Bossier
Google
The kitchen was extremely slow. The food was excellent though! The service was mediocre. The 4 stars is mostly for the food beyond so good. I had the Shrimp & grits and my girlfriend had Eggs Benicio 86 hollandaise sub sausage gravy. We also split French toast.
Alli
Google
This is a locally owned small business where both locals and tourists alike can enjoy some well made breakfast (and lunch on the weekdays) homestyle type food. Don't expect anything fancy like gluten free pancakes. This is not the place for that. Bit if you need a place to get a big plate of breakfast food to fill up on to go to work, then come on down! Just don't tell too many people, it is a small place. 😁
Benjamin
Google
This is probably my favorite breakfast and brunch place in the city of New Orleans. The staff are all friendly, the food is always on point, and the prices are excellent. They keep your coffee full and you never leave hungry. Simple and simply delicious.
Aaron Byrd
Google
Great food. I had a Benedict of jalapeno corn cakes, braised pork, correctly poached eggs and hollandaise. The wife had an awesome corned beef hash with poached eggs and hollandaise. I couldn't decide which was better! Definitely hidden from the main drag, but this tourist found it, and loved it.