Wes E.
Yelp
Went with a large family group (14 people) on a Saturday night in October. The place was packed, mainly it seemed with similarly large groups, and the deafening interior noise from their conversation was the loudest I've encountered in a restaurant since doing Oktoberfest at the Hofbrauhaus in Cleveland in 2019. The clientele is Texas Bubba Central: lots of fat, bearded guys in denim bib overalls, trucker caps and the occasional cowboy hat, and their wives, daughters and girlfriends. I suspect they're not Beto voters.
Service was agonizingly slow; the kitchen must have been slammed and it took a good hour for the grub to arrive (not the waitresses' fault, but maybe hire more staff). Do get the ribs, they're expertly smoked and the house sauce is good (more necessary for the brisket, which is adequate but dry). I was a fan of the 'spicy' mac & cheese, which was only pleasantly spicy.
The reports of 'no menus available' are accurate (you have to look it up online), and the food is no bargain -- if you're drinking more than water, figure on $40 to $50 per person. The place is as authentic as it gets, down to the autographed photos of Larry Hagman, Robert Duvall and various Miss Texas winners on the wall near the bar. All in all, if you're looking for a real Lone Star dining experience, rehearse your yee-has and make the trip to East Texas.