Stylishly intimate, this art deco champagne bar serves up bubbly, gourmet bites, and a chic ambiance perfect for everything from brunch to celebrations.
"Talk about Champagne wishes and caviar dreams: this Dallas Champagne bar has a great happy hour on Tuesday through Thursday from 3 p.m. to 6 p.m. Select cocktails, including the French 75 and Old Fashioned, are $12, while select Champagnes are between $10 and $12. There are also small bites, including truffle popcorn, gourges, and the Coupes burger on offer, plus 25 percent off all bottles of wine on Tuesday and Wednesday. The interior is a little bit art deco, a little bit Parisian, and a whole lot of glamour. Bonus: this spot welcomes groups to bring in games like mahjong or bridge, and indulge." - Courtney E. Smith
"For a real treat yo’ self moment, head to Coupes for a coupe of champagne or sparkling wine and some light bites. Do not miss the gougeres, a chesse-stuffed pastry puff, or the deviled eggs. If a bigger treat is called for, try the caviar service." - Courtney E. Smith
"Coupes is starting the New Year’s Eve party at 4 p.m. — reservations welcome not requirted. Order form its regular menu, with some special dishes made for the evening, including gougeres, endive with blue cheese whip, walnut, pear, and Champagne syrup; black-eyed pea soup, oysters Normandie, black-eyed pea bruschett,a and galette des rois. On a night made for Champagne, there’s no place better to be." - Courtney E. Smith
"If you were already seeking out great mimosas, cut out the middle man and head to this Champagne bar for its new brunch service on Sundays from noon until 4 p.m. Pair that brunch cocktail with vegetable strata, a breakfast pie gratin, or decadent Bananas Foster french toast." - Courtney E. Smith
"Love art deco decor, Paris, and soft lighting? This champagne bar might be the perfect wedding venue for the couple who want to make a statement with their wine selection. The space is a good size for a dozens long guest list and minimal additional decor." - Courtney E. Smith