Cowboy Ciao

Food was much better than I expected at an airport restaurant! Attentive, friendly service too. We had grilled salmon that my daughter inhaled. It came with yummy grilled veggies on the side. Mac and cheese with bacon was another solid choice with real strips of crispy bacon on top. Mushroom and polenta was ok-needed more salt.

Tables are super close, but to be expected in the airport. We shared a quesadilla. It was decent; nothing to write home about. Pico de gallo is devoid of flavor. Salsa is meh. Service was top notch as was the size of my second 9 oz pour of Pinot Grigio, which was decent as well. It is noisy if all tables are full. There’s also limited room for suitcases, but again, it’s an airport restaurant so…Overall, a decent place to kill time in terminal 4 near gate B22. Sit by the window for views of planes leaving and arriving, but don’t expect a peaceful experience.

They say avoid airport restaurants, but I disagree, especially here at Cowboy Cíao! The food was amazing, and the service was great! The waitress was very friendly and polite. We were seated at a table, and we took our time to dine. We were not rushed out. Recommended. 5/5

The food was pretty average and I was able to substitute the fries for a Caesar salad at no extra cost. Service was good. Atmosphere, well it was a airport, so what atmosphere. Noise. Price was high for what you got, but again it was an airport so you are caged. I had the Rubin was good but not great. The proportion wasn't great for the price but the salad was fresh and a nice addition. I'd recommend it the restaurant if you want a sit down meal and the fair is to your liking.

Was seated quickly, waited an extra few minutes for a server. The waiter was very nice and food came out quickly. It was delicious to say the least.

The food was surprisingly good! The only downside was there wasn’t much chicken on the quesadilla but aside from that the food was pretty decent! Our waitress was excellent and they make a really good margarita & expresso martini!

I hate writing negative reviews, but feel compelled to warn people. The server was very slow. I asked if the guacamole was really made from avocados. He said yes. It was quite clearly out of a packet. I waited forever for my cheeseburger. This is what I got. Really? Look at the tomato. Just sad. It was cooked well though. Those two dishes (burger and chips/guac) + diet coke = $40. Yikes. For that price I would expect th food quality to at least be on par with average pub grub. Phoenix Sky Harbor has terrible food options. They still might be one of the better ones. But it's really pretty bad.

Service was good but the food wasn't. I had the exotic mushroom pan fry and it came out cold. The polenta looked like it came from a package because it had a square shape. I've never had polenta where I had to chew it before. Would have sent it back, but I was going to have to catch my flight.