Creekside American Bistro

A perfect meal to cap off a wonderful day. After a long hike was looking forward to a great meal. I've traveled quite a bit and have had great food but this place blew my expectations out of the water. The lamb chops were superb. The cheese soup was hearty and the grits were no joke. Our server was a lovely lady who made sure the meal went well. Definitely coming back!

Chef Mercer is the man, all of his restaurants have top notch delicious food. Creekside has beautiful views, patio seating and a dim light dining area with a bar. The service was perfect, Hydie was on point and very knowledgeable of the items on the menu. They change the menu up every so often so it's always a new experience. Love it, highly recommend.

Wonderful! The food was delicious and the view was stunning. Service was friendly and attentive. The Chilaquiles was the best I’ve ever had! The Roasted Beet salad was generous and enough to share, not to mention so delicious. We also shared the Red Bird Grilled Chicken Sandwich with yummy fries. Highly recommend. Consider reservations, we had a little bit of a wait but it was so worth it! We came back that same night and had the incredible Peach Cobbler for dinner! Can I just say WOW! Best I’ve ever had! Amazing!! A MUST have!

Creekside American Bistro – Sedona, AZ Rating: 3/5 My wife and I had the pleasure of enjoying an outdoor breakfast at Creekside American Bistro during an unexpected cold spell on our trip to Sedona. Despite the chill, we were seated under fantastic outdoor heaters that made it completely comfortable—and best of all, we didn’t have to sacrifice the stunning view of the red rocks. That alone set a great tone for our morning. Service was warm and attentive. Our server even went the extra mile and fired two additional dishes for our daughters after our food had already arrived—much appreciated and handled without hesitation. I had the chilaquiles and my wife went with the huevos rancheros. Both were full of flavor, with house-made chorizo and thoughtfully prepared sauces that brought everything together beautifully. Clearly, there’s real care in the kitchen. Where the experience fell short, unfortunately, was in the details—specifically, my Bloody Mary. While the drink itself was well-crafted in terms of flavor, the garnish was a serious letdown. A cherry tomato with a large black rotten spot had been skewered and served on top. As a chef myself, I recognize that this was a conscious decision by the bartender—someone saw that tomato and chose to use it anyway. It’s a small thing, but details matter, especially in hospitality. One poor decision can undermine the great work of the rest of the team. That’s ultimately why I’m giving this a 3-star review. The food, the view, and the service are all commendable—but attention to detail separates good from great. Thanks to the team for a lovely breakfast overall. Keep doing what you’re doing—and just remember, every little choice reflects on the whole experience.

AMAZING! We had a fantastic dinner here. Everything we had was delicious!! Our server Amanda had fantastic recommendations and every single thing she recommended was delicious. Highly recommend the Tomahawk Pork Chop. Usually we don't enjoy pork chops out as they're often too dry, but this was perfectly delicious with a nice fruit chutney pairing. The lamb chop lollipops she recommended were also fire! Highly recommend the hot banana churros for dessert! My boyfriend felt the margarita wasn't very strong, but the food was DEVINE. Thank you Amanda and Creekside for a wonderful evening!🔥

Went there for the famous happy hour and was not disappointed. In fact this was the best meal we had durning our 7 day Sedona stay! The lollipop lamb chops and ahi tuna nachos are to die for! Specialty infused cocktails compliment the meal perfectly! The bartender was very sweet and gave great recommendations for both food and drinks. I look forward to coming back every trip! *Update!! We ended up going one more time to get our fix in before we left town! We had the pleasure of having the same bartender, Sage, she was so friendly! Great service and fantastic food!! See you again soon!

I love coming here for breakfast/brunch whenever I visit. Tasty food. Glorious views. Friendly staff. Relaxed vibe. My boyfriend and I started off with some mocktails; he got the Prickly Pear Lemonade, and I had the Peachy Palmer. We also put in the Warm Honey Corn Bread for an appetizer, and it was absolutely divine. Yummmmm! I had ordered the Creekside All American Breakfast with a side salad, and he got the Shrimp & Grits. Everything was gobbled up, and our tummies were happy. It was even more enjoyable with the gorgeous views.

Beautiful views from the outside back patio. Service and food to match! I had the wedge salad (no bacon) and a very large side of Mac n cheese. I couldn’t even finish the Mac so my son helped me! Hubs had shrimp and grits, and shared the quite delicious beet salad with our son. Both of them said it was probably the best salad they’d ever had! Lots of arugula, dried cranberries, berries and candied pecans — in addition to golden and red beets! For his entree, my son got the “build a burger” and added some of his faves (at $2 a pop so not cheap!). But he said it was really really good (he ordered “pink”, FYI)! Our drinks were delish too. Our server Daniella was friendly, knowledgeable, and professional!

Heidi was fantastic! Food delish! Atmosphere was even better! Had a wonderful evening!!

Good times at Creekside with Heidi as our server. She was fun, funny and tolerated our shenanigans! Thanks again for contributing to our dinner atmosphere, it was so delightful.

Heidi is a fantastic server. She handled our friend like a rock star. The meal was excellent. But the highlight was Heidi!

This place is absolutely amazing and delicious. The staff is awesome. The views are awesome. And the food and drinks are delicious. We got the steak Benedict, the all American breakfast (french toast is to die for), and the warm honey jalapeño cornbread (the star of the show). Would recommend reserving your table on the app.

We waited for an hour to be seated, when finally seated they took our order and the drinks but the food never arrived, we waited for 1 hour 15 minutes. The waiter kept telling us within 3 minutes. We left the restaurant without eating. I asked to to speak with the manager, the manager ask me where we were seated, never apologized, nor offer a compromise. Very bad service, hosted mistakes and manager did not know what was happening. Terrible service and desorganizad staff. We left without eating and the manager did not offer anything in return. The ambiance was so bad that I will never recommend it.

I went here for lunch and it was busy. I didn't have a reservation, but I would recommend making a reservation when coming here for lunch. Luckily, I was able to walk in and sit outside. The the food was delicious. I got the Ahi Tuna Tacos and it was not only delicious, but filling as well. Our server was terrible though. It was super slow to even order our food. My friend ordered an Arnold Palmer, and our server repeated it back to her, but never delivered the drink to her. Not only that, we never had refills for our water. Never came back to check to see how our food was.

Incredible food with an incredible view. This place is not to be missed! We were excited to find a dog friendly patio. Add in great reviews and news of a killer view and were we ecstatic to try this place out. The doggy menu was adorable. I just couldn't pass up an opportunity to be able to say I ordered my dog Steak Tartar. She absolutely loved it. But the people food was phenomenal. My Broken Yolk sandwich was a perfect meld of flavors and textures. The potatoes were also a big hit at the table.

The view from the outdoor balcony seating was breathtaking. My wife and I enjoyed lunch here after a delightful hike to Soldiers Pass Cave route to the Grasshopper Point swimming hole. We both ordered the Roasted Beet Salad and added blackened salmon. The entree was a visual masterpiece, filled with reds, yellows, greens, and blues.The textures and flavors were a sensory celebration. The blackened salmon was pleasantly hot, providing a stimulating contrast to the cool salad temperatures. The service was excellent and I was pleased they provided a military discount. All in all, it was a wonderful dining experience!

Wow, wow, WOW!!!! The view was amazing, the service was so fast and friendly, BUT THE FOOD QUALITY IS WOWOWOWOWEEEE!!! Oh my gosh. I'll start with the waffle. Texture was a 10/10. It did not get soggy with syrup and stayed dense but fluffy on the inside. The citrus butter with the whip cream brought harmonious notes of freshness and married perfectly with the warm Nutella (which is served on the side, perfect!) The Huevos Racheros- DANG!!! Perfectly seasoned meat, the spice of the green chili was just right and not too spicy with great flavor. The rainbow potatoes were cooked very well with a crispy edge and the overall flavor combinations of both dishes was a home run. The host and bartender greeted us immediately which was a nice start and the server was fast and friendly. The view was needless to say, gorgeous. So excited to come back here and try something else!

The view on the patio is nice. The service was sadly slow and the waiter made several mistakes (brought out wrong drinks, didn't bring over the side plates with the appetizers, etc...) The food was just ok, especially for the price. I had the shrimp and grits which was good but a bit liquidy.

My friend and I enjoyed a fantastic lunch on the patio with beautiful views. The staff was friendly and the food was delicious. I had a beet salad. I wasn't sure if it would be mostly beets, but it was closer to a traditional salad with beets (as opposed to a beet-based salad, if that makes sense.) I added shrimp and it was delicious. My friend had a Reuben which she reported was great and filling. This restaurant is very dog friendly and even has a special dog menu with special instructions to text the chef if your pup isn't offered ice cold filtered water! Wish I had my dogs with me, maybe next time!

Loved this restaurant! A nice view if you sit outside. We started with the truffle potato chips and ranch and it was a table favorite. My friend and I shared the Parmesan crusted chicken and the pasta carbonara. The chicken was incredible; my mouth is watering thinking about it now. I would not recommend the pasta carbonara. I would say probably the worst pasta I've ever tasted except it didn't taste like anything. I'm hoping just a few ingredients were forgotten but it was horrible. The chicken and potato chips made up with it twofold. Our other friend got the tavern deluxe and peach cobbler and really enjoyed both. I definitely recommend this restaurant if you're in the area- not as crowded as the others so you can get in at a reasonable time but arguably better than those more popular!

While wandering Sedona with my dog, I discovered Creekside tucked away a bit hidden off the main street. I was able to snag a table for 2 on their deck with ease on a Wednesday afternoon. The patio is covered, though I did get a bit wet when a downpour came, so moved to a drier spot. Absolutely stellar service from the waiter. Took him a few minutes to come by but he was on point from then on. I ordered a Hoegarden bottle and got some chilaquiles to munch on. Not something I order often but the ingredients were top notch and very tasty. My buddy also got some coffee, and a pricey but baller peach cobbler. You'll have to deal with some steep Sedona price tags, but for excellent service, A+ ingredients, and a view to die for, it's a great place to chill and fill your belly with a dog by your side (they offer a dog menu as well).

Stayed one night in Sedona with a friend and we wanted a nice dinner out. Creekside was actually our plan B when another restaurant was booked up, but I'm so glad we ended up going here! Service was fantastic, the food was mouth-watering, and the view?? I mean wow. It was a little chilly that night but they have some great heaters outside. We started with the almond crusted warm Boursin cheese which was so good. I don't usually order chicken at restaurants, but the parmesan crusted chicken with white wine sauce and capers sounded too good to pass up. It was outstanding and a huge portion, served with mashed potatoes, extra sauce and asparagus. Our server recommended the perfect dry white wine to pair with it. I wish I were sitting there right now while I write this... book your reservation, you're sure to enjoy it.

Amazing! We stopped in after being referred by a local. Wonderful drinks and great food and service. We sat on the patio and the ambiance was perfect.

Great food and drinks! They have lots of gluten free option and very good with preventing cross contamination. I like how knowledgeable the staff is about gluten and other dietary restrictions. This is my friend's go to place as she is from Arizona.

Brunch was delicious with a beautiful view! The menu choices looked amazing ... for brunch, lunch and dinner! Got the cheddar cheese omelette and chose the breakfast potatoes and a prickly pear mimosa. The all-beef Kielbasa sausage was good too. The service was great and hot checked on regularly.

Really great food! I was out with some friends in Sedona for Memorial Day Weekend, and we decided to come here for brunch on one of the days. We were a large party so we made a reservation. I thought the prices were great, the service was SO friendly, and the food was truly (like it says on the menu) all good. Since there were quite a few of us, I got to try multiple things. The huevos rancheros were good, but I LOVED the Sonoran breakfast burrito. It was so tasty and filling! I think about it from time to time. I also got to try the peachy tea and the prickly pear lemonade and both of those were refreshing for the warm Sedona day we were there for. I would definitely recommend this place to anyone visiting the area--good food at a good price (especially seeing as Sedona can be a bit more expensive than you'd expect seeing as it's a touristy location).

The ambiance and location is serene and has astonishing views of the rock formations of beautiful Sedona. The service was great and quick. Their drinks, the Blueberry Collins and the prickly pear margarita were wonderfully refreshing and delicious . We enjoyed the creek side all American breakfast which was perfect for a variety of sweet and salty options.

Chose Creekside Sedona randomly as the first dinner during a trip to Sedona and I am endlessly glad for it. We arrived around 5:30pm on a Saturday and were seated immediately. First thoughts were: bright, open, clean, and a little empty? I thought that was strange but it soon filled up, as did we. We all had a different version of a margarita - I don't get to try very many prickly pear margaritas in PA so I may not know much better, but I thought these were outstanding. I ordered the shrimp and grits which were 11/10. This was my first time trying pork belly...(ex-vegan)...I didn't even know what it was at first, I just thought of it as "those extremely delicious, savory soft square pieces of heaven" in between bites of shrimp. Finally, our server, Amrita, was amazing. She made us feel like we had known her our whole life. Thank you Creekside, for what felt like a homecoming meal!

Our a girls trip, we drove from flagstaff to Phoenix and decided to drive through Sedona and stop for brunch. We made a reservation as we left flagstaff and when we got to Sedona our table was ready. The service was great! The food was delicious. We all loved our choices. Portions are large so the plates can be shared. The croissants with the citrus butter was sooo tasty. Highly recommended!!

Literally the unfriendliest and worst front hosts that this restaurant could have. "I can't sit you until you finish those Starbucks." We all turned around and mentioned none of us had anything in our hands. Shameful. We had a large party and were seated in two different tables because they had reserved the circular table (for folks who showed up after we left). We placed our orders immediately. I ordered an orange juice because apparently the restaurant does not serve lattes. Yikes. I ordered the "Creekside All American Breakfast" and requested for soft scramble eggs. They came out great. The views outdoor were alright, nothing spectacular. The food was delicious so 5 stars to the folks in the kitchen. The staff and their hospitality? 0 stars.

We were very excited about this place, but it really fell short. I had made reservations, but the place seemed a little busy? We waited a little bit to be seated. I had selected indoor seating, but they sat us outside in their enclosed patio. Which would've been fine, but it was VERY sunny and shining in our eyes. And near the end of dinner, they started rolling up the plastic wall, and it got cold. Which was why we wanted to sit inside... Our waiter was not friendly, and off the bat seemed to not like us. My husband and I decided to get the chilaquiles and shrimp & grits to share. My brother and sister split the chilaquiles and shrimp tacos. Our food came quickly even though it seemed busy. I was surprised with the food since it had such good reviews - but maybe it was an off day? The chilaquiles was flavorless. It was baffling. I don't love it when hot food is put on top of cold lettuce and wilting the lettuce/making it oily and that's what happened here. I've never had lettuce with chilaquiles and probably don't want to again. The shrimp and grits were interesting. It tasted like Alfredo over shrimp and grits. The shrimp didn't have any char or color to it? My siblings said the tacos were good. The wait for a table without reservations was said to be over an hour with people just leaving at the front desk. No way would I wait over an hour for a table nor the food here.

Breakfast was great, we enjoyed the meal my family and I! The service was alright could've been a bit better We sat outside and it had a great view !

Beautiful view. Yummy brunch food. Not too bad for food prices as well for the portion. I really enjoyed my eggs on toast, but my toast was a bit more burnt than I would've liked. I didn't really bother eating the toast because of that. The potatoes were really yummy. The soup was very flavorful.

If you are ever in Sedona visit the Creekside Sedona. Beautifully located. Plenty of parking. The food was really good and great prices! Tell Alfredo we said "Hello!"

Absolutely phenomenal!! We each had a different meal and they were ALL absolutely AMAZING! Sitting outside the view was gorgeous! Our server was awesome! This place is just a PERFECT SEDONA SPOT!

The food was good, service needs improvement. Great food. Poor service Great food

Great location with the patio views of nearby red rocks. The service was excellent. We went for brunch and of course had a Bloody Mary. Delicious! I had the eggs on sourdough bread and it was very good.

Stopped on a trip back from Flagstaff, we were greeted and seated right away. We sat outside on their patio which has a beautiful overlook of the creek and mountains. I got cheesy omelette with bacon and potatoes, it hit the spot nicely was very fresh. My BF had a waffle, crispy ont he outside soft and fluffy inside. Dogs are allowed on the patio there was a few others out there. Dogs are greeted with a menu and a fresh bowl of water!

Best happy hour in Sedona!! They have so much to choose from and it is every single day! Sit at the bar with Ray- the best bartender, or on the patio if the weather is nice. We ordered the Ahi Nachos, the Maryland Crab Cake and the Hot Pastrami- everything was really tasty.

Creekside was a great option for brunch on a weekday morning before leaving Sedona! We were able to get a mixture of sweet and savory items and had good service overall. We visited on a Monday around 11:00 am and had to wait about 20 minutes for a table for 2 on the patio. There was seating available at a high top by the bar and a table just behind the hostess stand but we opted to wait for the preferred patio seating. It was chilly but there were heaters just above the tables so we were comfortable temperature wise! We could tell the view of the red rocks from the patio is gorgeous... it was just overcast and gloomy when we were there. FAST FACTS: * Parking - available in the lot in front of the building * Reservations - available online through OpenTable * Happy hour - available daily from 3:30 pm - 5:00 pm at the bar or on the bar patio * Breakfast, brunch, and lunch available daily until 4:00 pm SERVICE - Our server, Andrik, was good overall. He visited the table shortly after we got seated and brought waters and coffee soon after we ordered them. At one point during the meal, we both ran out of water and had to wait about 10 minutes before he returned to the table so we could ask for refills. But, the food came out quickly as did the check when we requested it. PRICING - The total was $60.66 after tax and before tip for 2 coffees ($5 each), honey jalapeño cornbread ($11.95), sonoran burrito ($17), and the french toast ($16). It was a pricier brunch, but I did feel like the portion sizes were good for the price. WARM HONEY JALAPEÑO CORNBREAD (7/10) - The menu says this takes 15 minutes to prepare so we ordered it first... it came out in about 10 minutes. It comes with plenty of butter on top that melts over the cornbread and the drizzle of honey adds a nice sweetness! I wish there was more jalapeño flavor throughout because the overall cornbread was pretty lackluster if you didn't coat it in butter or get some of the honey drizzle. SONORAN BURRITO (8/10) - This burrito is MASSIVE and comes cut in half so it's great to split. It's nearly impossible to pick up so prepare to eat it with utensils but the overall flavor was really good! It's jam packed with so much filling including eggs, beans, sausage, bacon, potatoes, and spinach and then comes topped with cheese, guac, pico, sour cream, and cilantro and is plated on a green chile sauce which is very good! I will say that I found it kind of strange that there were just cheese slices semi-melted on top of the burrito but I'd order this again! TRADITIONAL FRENCH TOAST WITH WARM NUTELLA (8/10) - You get 4 halves of French toast with 3 pieces of bacon and sides of syrup, whipped citrus butter, and Nutella for dipping or drizzling on top. The French toast has a caramel sauce drizzled on top with some powdered sugar sprinkled over it which was delicious! The whipped citrus butter was VERY good and added a nice balance to the sweet flavors. The bacon was cooked perfectly... nice and crispy but full of flavor! I'd order this again. This was a great meal! I think if the service had been a little more intentional and the prices were $1-2 lower, this would be a 5/5 meal. But, I'd recommend Creekside to anyone looking for breakfast or brunch in Sedona, especially on a weekday.

Amazing location. Excellent views and great food. The server was very friendly and had excellent suggestions for us. I would highly recommend this location.

Best Huevos Rancheros I've ever had. We sat outside. Beautiful view. The long wait was worth it.

The single weirdest dining experience we have ever had. My wife and I went for lunch on Tuesday 7/9 at 11am after being semi-locals for a time without any knowledge on the place. HUGE mistake for a lot of reasons; 1. Our waiter was a male whos first words were "do you speak Spanish, I'm not great at English" which was odd but not a game changer at all. He looked at me and shrugged...then went to my wife and started speaking to her in Spanish...assuming she spoke Spanish (she didn't and was creeped out deeply) and when she extended the amount of Spanish she knew...he then snapped into full English mode and went on with his day. Yes, he was clearly flirting with my wife who didn't find it fun or appealing, she was mortified and wanted to leave. 2. One of the "managers" came by (guy about 30 with tattoos up his arm) who stared at my wife while walking by and after he passed us. Again...I'm not being jealous...this shit was bizarre. 3. The time between ordering and getting our drinks was VERY long and after the nonsense we went through it felt like years. The burger was amazing but good god the service was sketchy as hell. I'd NEVER recommend women go here since the staff is creepy as hell. No freebies wanted. We don't ever go back.

The food was very average. It was ok. The shrimp and grits weren't bad. The shrimps were a frozen product, but it was different with the crispy pork belly. The salmon was average, and the sides were bland. The beet salad was good with a good dressing

A small getaway that was much needed! I saw that they had a great happy and they did not disappoint! We started off with the margaritas (one blackberry/jalapeño and prickly pear) and then I got the lamb lollipops and my boyfriend got the wedge salad. The lamb was cooked perfectly and the Korean flavors and the green dipping sauce were great! The wedge salad was very good but the 1000 thousand dressing plus the blue cheese together were a bit much. But the toppings were great! Then we ordered the house made chips with truffle and ranch. These were amazing and I could have eaten buckets of them! Next my boyfriend got the naked chicken wings. They placed the sauce on the side so you can dip the wings and they won't get soggy! This is a fantastic idea! This place is great and the bartender was so nice and attentive. Next time we are in Sedona definitely coming back to this place!!!!

Great find in Sedona! View from the patio is amazing. Food was great, literally every bite was delicious. Had the prickly pear margarita which was lovely. Dessert was the banana churro and was perfect! Great service, quick and friendly. Would highly recommend

We ate breakfast here our first morning. Breakfast was fantastic and I give that 5 stars. We ate on the enclosed patio and it was pleasant and warm to eat out there. We had dinner our last night because of our great experience earlier, but dinner fell a little flat. Lamb shank was good, but after asking for no beans, they put mashed potatoes as an alternate which were not on the menu and unwanted. Two of us got the ribeye special. Server said that it came with broccolini and it came with green beans. The steaks were cut in half and placed on top of each other with a ton of butter. It was still overcooked (asked for medium rare) on the thinner piece underneath and pretty tough. The burger was good but well done instead of medium. Onion rings were very good. The chocolate cake had a piece missing and it was dry as the desert. The peach cobbler was very good. Three stars for dinner. It is like two different restaurants day and night.

We had breakfast here on the last day of our trip. The croissants were amazingly light, flaky, and so delicious with butter and orange marmalade. I had a cup of the hatch chile chicken soup and it was spicy and delicious. It came with some crackers that were crispy. I also tried the shrimp and grits and it was creamy but not what I expected. It was a huge portion. My spouse had the chilaquiles which was a solid breakfast, tasty, and he liked that he could control the amount of spice by cutting off pieces of the whole cooked pepper that came with it. We sat outside on the patio and they have nice Mountain View's but watch out for the gusts of wind! The staff were nice.

Andrik provided great service. Management provided a great view. The kitchen provided a great meal! My date provided great company. Looking forward to our next visit!

The place was packed, we made reservations and we were seated right away. The burrito was pretty good but lacked flavor inside, the sausage that came with the French toast added to the flavor of the burrito 3/5 French toast 4/5 Eggs on toast 4.5/5 Classic breakfast 3.8/5 small quantity per dinner and the eggs were bland The server was attentive and the outdoor seating was warm despite the weather. I would go back for the French toast but would try another main course.

Great food and views, plus the staff were so kind to our pups! Another pup was getting anxious even though our dogs don't bark, they offered to move us to a more private area with a better view and misters to keep us cool. Great food and great experience! Try the onion rings and whiskey flight!

This place was decent. Great views if you can sit on the back patio. The hatch chili soup was my favorite. The prickly pear lemonade just tasted like a sugar mix and the breakfast tacos were fine but a bit generic. My husband was obsessed with the chicken sando.

The food was very tasty and well presented. We split a crab cake that came with a fresh fruit salad. The shrimp tacos were amazing according to my son. The Ahi nachos were fantastic according to my wife. I had the red bird chicken sandwich it had just a bit of bite. We sat outside with a beautiful view. The background music was nice. A little bit of 123 with Jackson 5. The staff were very friendly and attentive. Price might be only concern

This is one of Chef Mercer Mohr's restaurants and was our favorite one that we tried. We wandered in for lunch after a morning of shopping at Tlacapaque. We didn't have a reservation but were able to be seated on the back patio. There are spectacular views here and there are some heaters and blankets at the tables to bring more comfort. The food is delicious. It was my favorite place to eat in Sedona. Fresh, flavorful and hearty portions. I ordered the salad and intended to share it; but I didn't because it was so good and filling.

The rib eye was cooked perfectly. The sauce was just right. Mashed potatoes served hot. Asparagus was very well seasoned and cooked perfectly. We sat on the patio, and the server was very attentive. A must try.

We were able to reserve a table easily on Open Table. We enjoyed the Ahi Nachos. My husband had the pan fried pork cutlets that came with absolutely theeeee most delicious gnocchi we've ever had. Try their home made salted caramel ice cream which was fabulous too. The front of the house staff is friendly and attentive. The back of the house team is absolutely killing it with the quality of food they are serving.

Alright, disclaimer: my experience is probably a one-of-a-kind, stars aligned experience. But because of it, it's made me wonder what kind of karmic energy did I deserve which was is enough for me to raise some reviews. Anytime a restaurant, retail, customer service experience leaves you wondering "damn, what did I do to deserve this?"... maybe that business should wonder how to be more effective/efficient. We walked in at 10:30AM with a small line outside. We saw there were two bar seats available so the hostess said "if those are cleaned off, I'll put you there right now." Unfortunately there was a full corona sitting with the condensate still sliding off the bottle so we knew someone was around. So we waited. The hostess (Asian woman) said she'd put my name down for a regular table and asked or my name. 30 mins rolls by as we watched groups of individuals walking in and getting seated in minutes. We heard some folks talk of reservations so we just thought, oh they got their return notification so they're just walking back. But after 30 mins I turn to my fiancé and ask him to ask how many more minutes/parties are ahead of us. This time we spoke to the Caucasian male host. He says, there's no one with your name on the list. ((Wow, just great! We've been waiting and thinking all these folks were before us when they very well could not be)). But saving grace was that he offered some mimosas on the house - okay, I'm willing to forgive this transgression. Especially since the original hostess didn't even say sorry after I mentioned she didn't put us on the list - "you're Amanda right?"... I can't. So we sit at the bar and order some food: broken yolk sandwich and breakfast burrito. The bar area around us clears and a newlywed couple show up after 15 mins. Funnily enough, they also get a set of mimosas and the exact same order! Great minds, right? 15 mins later, a broken yolk sandwich and burrito arrive for the couple directly next to us. ((??? How is this happening? We get here early, sit late. Order first, served late.)) I'm trying to contain the cray but damn, can I get some energy clearing? I mean I bought hella rocks just before this too! I normally don't review often unless it's noteworthy so congrats Creekside, you've been deemed noteworthy. So we point it out and ask the server to check on it. She says they probably got the orders mixed up. Nothing else to add. It comes out and she says "it was worth the wait, huh??!" Creekside, after you snuff us twice, it's not the best to be cracking jokes without an apology. Unfortunate since I really wanted to forget this whole ordeal esp after the male host tried to resuscitate the situation - give that guy a promotion! Pro-tip: if y'all are coming here, don't feel bad to confirm (multiple times) that they got your info down. Hell, do it three or four times if you need. They seem to need the reminders!

The staff at creek side was so accommodating and sweet. We went on a colder night and they only had outdoor seating available as it was a Friday night and we were a group of 7 without reservations. Even tho we sat outside, they brought us blankets and positioned heat lamps around us. I wish I could have seen the view! The food was very good, some in the group thought it was a little heavy. But I loved the pasta!! Would be back- mostly for the Ambiance