Crème Caramel LA

Classic Creme Caramel / vanilla custard + caramel flan - 5⭐! Honey Lady Grey Caramel / Earl Grey honey custard + caramel flan - 5⭐! Calamansi Cheesecake / citrus fruit flavor + graham crust - 5⭐! Banana Nutella Bread Pudding - 5⭐! The last time I was at Creme Caramel LA (roughly 7 years ago?) before this visit, they were in a smaller space around the corner from their new space on Kester. Their new (to-me) space is large, bright, colorful and includes a big outdoor patio to enjoy their delicious, Filipino-inspired desserts and beverages. I love Creme Caramel LA. There are so many things to love about them. Their deserts are creative, delicious and they have rotating, unique flavors as well as their classics. They specialize in custard/flan style desserts but they don't stop there. They also have amazing cheesecakes, bread puddings, bars, cookies, cakes, pies and more! They even have a fun "unicorn poop" item (spoiler, it's a meringue cookie). They don't stop at dessert though! They also have some savory brunch style items and a full cafe menu. Besides the variety, I also appreciate how each item is packaged as a single serving. It lets me order a variety of things to try since I can never pick just one. The staff and owner are some of the friendliest people you'll ever meet. They are kind, generous and care about their wonderful, small business and community. The owners are from the Philippines and they use their cultural history to inspire exciting new flavors like the Calamansi Cheesecake. I wish I could stop by more often. I used to live really close to their Valley shop but moved out of the area. They have lots of street parking available as well as a small parking lot. If you are looking for fun, original desserts, they are worth checking out! (side note, their receipt spells it “Grey” and I’m Canadian so I’m sticking with it!)

Had a good experience! We picked a random desert place and found a gem 💎 ✨️. Many of their pastries and bread puddings are inspired by Filipino deserts, but they have a great range of desserts for people not interested in the Filipino influence either. I tried the Nutella and banana bread pudding. The lady behind the counter offered to heat it up for us and that was a great idea! The bread pudding was heavy enough to satisfy my appetite and it packed a lot of flavors that I needed. I paired it up with their Ube Horchata Latte (cold) with a shot of espresso. 👨🏽‍🍳🤌🏼❣️ Because they had so many options, I will definitely be coming back. I will update when I do.

My wife and I saw Creme Caramel one day and I immediately looked it up and added it to my list of places I wanted to try. Sadly, it took us a while before we got there. Our first visit was great, the lady that helped us was very helpful and friendly. Our order was kind of long. 1. Ube Cheesecake: this stands out to me as my favorite. There was a pause after I had it, it was that good. My old boss always made fun of that moment when I was so into what I was eating that I just stayed quite. It was sweet, creamy and delicious. 2. Pecan Crackle: this had an amazing flavor and terrific texture. 3. Oreo butter Bar: this was truly enjoyable and perfect for any Oreo fan. I definitely will have more of those in the future. 4. Strawberry Panna Cotta: this was creamy and delicious. 5. Lemon Bar: this was another stand out. I would definitely have this again. 6. Oreo Cheesecake: true Oreo bliss. 7. Oatmeal Raisin cookies: Oatmeal Raisin are one of my favorite cookies. These truly did not disappoint. 8. Ube Horchata: this was the first time I had Ube horchata and I definitely recommend it. 9. My Wife had a Chai Latte which she said was steeped to perfection. I am looking forward to going back and trying more of their menu. If you’ve ever thought of coming here, I suggest you do it!!!

The coffee was wonderful. I also got a variety of pastries and custards. The Lady Grey and vanilla custards were amazing, the bread pudding was very good (might be my fault as I tried it cold). The pastries, I would say, is were this establishment suffers. The coffee cake was great. The pandesals were nothing but bread. I got the strawberry cream cheese and cookie lady. Other than what was on top, it tasted like a solid biscuit. The beef and pork empanadas, while tasty, were almost all bread. I would say they had maybe a teaspoon or two of filling for a decent sized empanada. The place itself, while nice on the inside, suffers from most LA establishments. The place is small so seating is mainly outside. The transient presence is also off putting, again, not the establishment's fault. Again, however, inside was spotless and very clean and inviting. The place had wonderful staff. It is great for a flan/custard sweet tooth fix and to wash it down with great coffee, but the pastries aren't the greatest. I also did not try the other savory dishes like the quiches, so I cannot comment on them. Definitely worth trying at least once.

This place is a diamond in the rough. Really great, unique, and vast options for drinks and food. The staff is incredibly kind and helpful. Definitely a must try!

I think it was the owner who helped us today, and she was an amazing business owner. She was so incredibly helpful and the ube upside down pie was exquisite!!! If you love custard or Filipino flavors - get down here!

Wow! This is seriously the best flan and cheesecake I've ever had. I've been meaning to try it out for a while and I wish I tried it out soon. Everything is so smooth and perfect amount of creaminess and has a balanced taste.

Went here for breakfast and really enjoyed it. The blueberry coffee cake was very moist and the topping was great, wish there were some more blueberries throughout but that wasn't a big deal. The quiche was well balanced and had a great buttery, flakey crust. Rich flavors from the cheese and bacon made it an ideal savory quiche. The only issue with it was that it wasn't heated all the way through. Although I have some complaints I would definitely come back here again.

First time here, the matcha was great and the bacon cheddar biscuit I ordered was good, too. The ambiance is nice- there is seating outside (about 5 small tables). Service was great and very friendly. I'm not usually in this area but might come again to try out their ube cheesecake and other desserts (they looked delicious!)

Classic Creme Caramel / vanilla custard + caramel flan - 5! Honey Lady Grey Caramel / Earl Grey honey custard + caramel flan - 5! Calamansi Cheesecake / citrus fruit flavor + graham crust - 5! Banana Nutella Bread Pudding - 5! The last time I was at Creme Caramel LA (roughly 7 years ago?) before this visit, they were in a smaller space around the corner from their new space on Kester. Their new (to-me) space is large, bright, colorful and includes a big outdoor patio to enjoy their delicious, Filipino-inspired desserts and beverages. I love Creme Caramel LA. There are so many things to love about them. Their deserts are creative, delicious and they have rotating, unique flavors as well as their classics. They specialize in custard/flan style desserts but they don't stop there. They also have amazing cheesecakes, bread puddings, bars, cookies, cakes, pies and more! They even have a fun "unicorn poop" item (spoiler, it's a meringue cookie). They don't stop at dessert though! They also have some savory brunch style items and a full cafe menu. Besides the variety, I also appreciate how each item is packaged as a single serving. It lets me order a variety of things to try since I can never pick just one. The staff and owner are some of the friendliest people you'll ever meet. They are kind, generous and care about their wonderful, small business and community. The owners are from the Philippines and they use their cultural history to inspire exciting new flavors like the Calamansi Cheesecake. I wish I could stop by more often. I used to live really close to their Valley shop but moved out of the area. They have lots of street parking available as well as a small parking lot. If you are looking for fun, original desserts, they are worth checking out! (side note, their receipt spells it "Grey" and I'm Canadian so I'm sticking with it!)

No drip coffee. No inside tables. Not allowed to sit at outside tables on Saturday morning because they were having an "Event" later on, so had to go elsewhere to enjoy my drink. Not what I was expecting from a coffee shop. Had an issue with my cappuccino and the owner immediately took care of it, so there's that. Three stars 'cuz you might like this place, but it's not my "Cup of tea."

Umm wow. Unbelievable crème caramel- get the original vanilla flavor- and their salted caramel iced coffee- I asked for half sweet aince we aren't into sweet coffee drinks and my husband and I LOVED it. It was perfect. And omg the crème caramel- creamy and the perfect consistency silky smooth and so delicious! We will definitely be back! And worth noting - the place has the most phenomenal energy because of the lovely ladies running the place! Super kind, friendly and helpful. Highly highly recommend

Build it and they will come. They did and they are. Some may remember the first space which was on Burbank Blvd. CC 2.0 is just around the corner with a Kester entrance, some side tables, parking in the back and more goodies for your pleasure. That Ube custard is still my first love, but just like them, I need to expand my choices and boy do they have them. Don't sleep on that quiche on the bottom shelf either. So yum! Employees are friendly and helpful taste tour guides as well. Where do I put that 6th star at?

Someone brought an assortment into our office and right off the bat, so delicious. I was intrigued by the bits on top of the pandesal. I had to heat it up so that it was warm. I was pleasantly surprised with the taste, and I love the cream filling in the middle. Later on in the afternoon, I tried the strawberry topping one. that one was such a great sweet pastry. I wanted to try all of them but they were so filling. I really liked this spot and will go back and grab one or five, fresh!!!

It's always hard trying to choose between all their desserts. The ube upside down pie is always a must!

I'm so glad that I was finally able to come here! It's the perfect place to get desserts and run from the usual dessert places. My husband brought home the puddings last time (that were amazing!) but this time we had the Ube brownie. It had chunks of coconut inside and the flavor was nothing like I have tasted before. Chewey texture, right amount of sweet and real Ube flavor. They had many other options of dessert and savory treats too. We also got a Mint Chip Latte (yes you read right!) that was delicious. Their whole menu is very creative. Looking forward to try the Pear Latte and other things. I will definitely come back! Ps: They have a small patio with chairs and tables outside so it's a good place to hang out at too.

We loved the Earl Grey, Ube, and vanilla. The Thai tea was okay, the tea flavor in it was too strong

Such a cute hidden spot . The iced matcha with lavender and vanilla was delicious . The maple cream cheese pandesal was the best thing ever . The two girls at the front were so sweet and helpful with all of my questions when trying to decide what to order. love amazing customer service and the food being great is just that much better . 10/10 will be back . It's hidden in the back by the ally once you pass the mechanic shop .

The ube horchata was so lovely, it's super sweet so if that's not for you don't get it, of course it's an horchata so you should know what you're getting yourself into. Their crème caramels are so good and the cheesecakes even better. I love getting the ube cheesecake and the buko pandan crème caramel! I want to try every single dessert flavor they have. It's a cute little cafe with seating outside and some chairs inside and in front. The staff is so nice and love to explain anything you have a question about!

I bought MANY items. They were all very, very, very good! I got a bread pudding, ube upside down pie, earl gray custard, coffee custard, and 2 other custard flavors that escape me now, a purpie, and a brownie. EVERYTHING was on point! I wouldn't hesitate to get another of everything. It was all good and my wife and I had to try VERY hard not to eat it all in one sitting. I especially enjoyed the brownie. It was rich, chocolatey, and dense. I think it's THE best brownie I've ever had. Super easy to recommend this place!

Location has since moved around the corner where there's a tiny parking entrance right at the doorway, making it a little more accessible. Ambience is still on point. Prices have gone up since my last review, which is understandable given today's market. I prefer the pastries here over the drinks, tho SO swears by the chagaccino, which unfortunately we could not get as the expresso machine was broken. Opted for the: - 16 oz Cold brew $6.25 (with Ube Cold Foam, a whopping +$2.25): not bad, but not worth. I wish the Ube flavor was more prominent - Passionfruit Basil Lemonade $6.5: very very subtle flavors of passion fruit and basil. Would've liked more texture e.g. basil or passion fruit seeds - Strawberry Cream Cheese Pandesal $2.25: yummy, and not the strawberry jam wasn't too sweet. Asked to have it toasted but it somehow came out not warm at all ); still good tho

I love this spot. I love Ube. I love pandan. I love coffee. I love Ube Horchata with espresso. I love everything I've had here including the crème caramel and the Chia seed puddings. That is all you need to know. And if you don't know, now you know.

My fave hidden coffee shop gem in Van Nuys. Filipina owned and run, it's a shining little beacon of community and welcome. The bright yellow paint is sure to improve your mood the moment you walk in. The coffee is good, but I highly recommend you go and try the Filipino baked goods. There are various kinds of "pandesal" (Filipino bread) to satisfy anyone's flavor palette. Aside from the classic, my go to choices are the cinnamon sugar or the havarti cheese. TIP: get them warmed up - they'll taste even more delicious and fluffy. The Filipino empanadas are also a great choice. My fave is the longanisa (Filipino sausage). You'll also find a wide assortment of "crème caramels": the store's namesake. They're similar to flan, but you'll find flavors like ube, pandan, kalamansi, and mango - all celebrated flavors in Filipino and Asian cultures. Grab a seat inside at the low stool seating or sit outside in the designated patio area. If you've ordered your food to eat in, they'll hand you your pastries through a little service window when it's ready. TIP: you can either park on Burbank Blvd in front of their satellite kitchen (next to Dek Sen), or park in the lot behind the laundry mat - it's free!

I saw that they were serving an ube horchata and I had to try it. The combination is very unique. Maybe my tastebuds were off, but it tasted more like horchata than it did ube and it looked more like ube than it did horchata. Interesting, but nonetheless basically dessert in a cup. Service was great, and very quick. It could be a great place to chill outside, but it was extremely windy the day I went. There's parking in the back but it is very limited. Also be cautious when entering because the alleyway is narrow.

Besides my own homemade leche flan, they have the best Ube Flan and Pandan Flan. Found them when we had dessert at Parks Finest BBQ. I just had to go directly to their store to get some more! Also got Ube Horchata and was very very good. Not too sweet, just regular right.

The coffee here was so good! We were visiting from afar and found this small but super cute coffee shop with fun decor and friendly service. I loved the coffee and I'm so annoyed that I live so far from here...would definitely find an excuse to drive to this side of town for another salted caramel latte!

Very tasty, used to see them years ago at the La Cienega and 18th Street farmers market. Recently I rediscovered them on Burbank and Kester. Glad I did. Great stuff.

The words French body with a Filipino soul describe this dessert spot perfectly! The bread is well made, nice a doughy and airy with a sweet twist in the center with a filling of your choice. There were so many options, and I had received a to-go order, so each item was nicely wrapped in paper. All of the items are not too sweet, but enough to enjoy! It is a small corner shop and I can see how it can get busy and crowded at times, but overall I can see myself stopping here if I am in the area again.

Their butter pandesals are absolutely amazing! I love their different takes on filipino desserts. I will definitely be back to try out other pastries and menu items. If you are in the SFV area definitely try this place out. It does not disappoint.

TLDR: 4/5 - Fair prices for tasty drinks, fast service and okay parking. This place has been on my list for a long time now and I'm glad I finally took a chance on it! It's pretty much on an intersection so your best bet is probably going to be street parking but don't be too discouraged. The place is really cute inside! They have so many options to choose from including special drinks they're serving or add-ons they recommend trying. Almost too many options which seemed to have tested the workers' patience Ordered: Spanish Tortilla 5/5 She heated it up too which was just perfect. It was a relatively good portion size for $6.00. I could've had some type of sauce to go with it because in my opinion eggs always feel dry to me without it but it was packed with onions, pork, flavor. I'd have it again. They have a nice little patio section to sit at! I'd definitely go back to try some of their other sweets!

Ube caramel, ube bread pudding, ube cheesecake, ube pie, this is heaven on earth, unfortunately for my healthy life this place is 5 minutes from my house . Each sweet in this place is delicious and each one of them is worth trying. Excellent service from the ladies who work there and with a very cozy atmosphere.

Came here on a random rainy Tuesday at 8am a couple weeks ago. Great customer service. I didn't get her name but she was friendly, answered my annoying questions about pastries I didn't know about, and beverage selection - thank you! Zucchini Feta quiche was awesome. Ube pie is more sweet than I'd like, but still good. Cappuccino and Matcha Latte came out piping hot. Not a bad thing, just FYI.

I had an ube craving and my wife suggested we try this spot. OMG THE UBE VARIETY IS OUTSTANDING! First off, the ube scone is something special. I normally hate scones for their dense, dry texture - but this one is dense and moist simultaneously. Also, there are bits of ube in the scone - texture GENIUS! Secondly, the ube cheesecake is magic, the perfect ratio of ube + tartness of the cheesecake. The upside down ube pie is indeed delicious, however I wish the topping was less of a crumble and more like pie crust pieces. My kids got pie crumble all over the car, but that could just be a "me problem" lol. I got the hot Cheetos cheesy bread, but honestly the flavor was more of a visual garnish, not much HC flavor to it; but the bread on its own was scrumptious! We got the cheese bacon quiche, which took 8 minutes to warm. Listen, the crust was buttery and layered nicely without being too crumbly. But, truthfully the bacon/cheese mixture inside didn't harmonize well together. Was it onions? Unmelted Parmesan? Idk. I wouldn't get it again. We ate a few items on the patio, but I had to go back in and ask for a couple of forks and napkins because we didn't receive any. It's the little things. Overall, the treats are worth it. Oh, and I think if you buy 4 items from the pastry side you get $2 off. At least that's what I understood. Oh, and we also got the ube bar, the purplie. Maybe I'm not a bar person, I didn't vibe with it. HOWEVER, it was suuuuper moist and the ube flavor was outstanding. There was chunks of ube in there as well. This is a perfect snack to pack for a hike or picnic, very hearty. Service was solid and the young lady was patient with our questions. The ambience was easy, welcoming. There's always a few spots in the back and the tiny patio is well shaded. There was also a lovely selection of coffee drinks, which I will try on my next visit! This place is officially part of the treatsie rotation!

Delicious pastries and coffee. I got their pistachio latte with half sweet and it was perfect. I bought a bunch of a variety of their pastries and everything has been good so far. Definitely try the pandesal, it's like a mix of a bagel, English muffin, and donut. The Panna CAT-ta is super cute. Minimal seating inside, the shop is small. But there's some seating outside.

I haven't had a chance to stop by this little shop since it opened its larger location until recently and it still has all the charm I remember. Now sporting a small patio, it's a perfect spot to sip a coffee and enjoy one of their amazing treats. After ordering inside, you can head out to the patio to grab a spot and wait for your name to be called from the kitchen window that connects the outdoor seating area. Because I love all things carbs, the bread pudding always calls my name. And this time I had the original. It comes with a little side of sweetened condensed milk to drizzle over the top which I love because you can adjust how much you want. *Pro tip: If you're planning to eat it soon, make sure to ask them to warm it up for you, but if not, dont stress, they provide instructions for reheating at home.* In addition to the bread pudding, my partner also ordered an Americano with half and half which came out a couple minutes sooner. Unfortunately, it wasn't very hot, so next time I would probably just get it iced. Their patio is really cute, covered, and surrounded by plants - cant really get much better than that.

Cute place with a good variety of drinks and food with a Filipino-American twist. The staff was so nice and patient. I ordered an empanada filled with longanisa, but it didn't really taste like longanisa. Not mad about it, it was still tasty! I also like their coffees, they were flavorful and not too sweet. We got a variety of drinks: iced Americano, Matcha latte, Ube latte, and regular coffee. I need to come back and try the other food items they offer. The Ube flavored things really caught my eye! Will definitely be coming back. Easily my favorite Filipino American coffee shop. I love how they offer a variety of pastries, bakery items, savories, and drinks.

I've had this place bookmarked for the longest time, and had been wanting to try it, but it is 60 miles away from me. So, it stayed in my bookmark for years. Then, one day I saw Justin L.'s review of this place and expressed my wishes to do a dessert trade with him if at all possible. One day, Justin messaged me and agreed. OMG I was so happy and excited! Justin got all the items I wanted including the UBE UPSIDE DOWN PIE, HONEY THAI TEA CRÈME CARAMEL, NUTELLA PUDDING, and VANILLA BREAD PUDDING, and variety selections of their PAN DE SAL. Everything tasted sofa king good! I can't even decide which ones are my favorites, coz everything was great! I got to taste few bites of each, and none were too sweet. My son called dibs on the Nutella Pudding, hubby got the Vanilla Bread Pudding, and they both had several spoonsful of the Ube and Honey Thai Tea to taste. At first, I was so focused on eating the crème caramel bowls and didn't really pay attention much on the Pan De Sal. I initially told Justin, it was just okay, but when I got home, I warmed it up and used the CARAMEL BUTTER SPREAD that came in the box. Holy geezus, it totally changed the overall taste of the Pan De Sal. If I knew that the Caramel Butter was that great, I probably would've requested Justin to get me a crap ton of it 'coz it was so delicious! It totally elevated the taste of the Pan De Sal! It was creamy, buttery, and some hints of sweet caramel taste. The Pan De Sal is best reheated for 15 to 20 seconds in the microwave. It comes out soft, fluffy, and pairs exceptionally well with the Caramel Butter. Perfect to eat with a cup of hot tea or coffee especially on cold rainy days such as the recent storms we've been having in SoCal. Overall, it was a successful trade, and it was so nice meeting Justin in person. I truly appreciate all his wonderful deeds, going out of his way to stop over in Sherman Oaks from Santa Barbara to Irvine to pick these wonderful treats. Justin, I really appreciate you! You are one amazing friend! Hope we can do another trade again someday.

I musta driven past this place so many times, finally stopped in to see what is what. Well I can say "Awesome" these little treats are sooooo gooood, I scooped up 4 flavors and each one outdid the other. Wish they werent so hidden so everyone could enjoy these treats. I encourage anyone that wants something original and tasty to stop by and grab some.

Parking: there is only street parking for this place. If you try to go inside for parking, be aware that is for the apartments. Street parking is east and free here I have been going here for more than 4 years and have always been happy with my order and service. A must order item is the Ube upside down pie and the buko pandan upside down pie. My Asian dad and grandma complimented them by saying "not too sweet." This means it's just right and something I'd order again n again for them! There is outdoor seating as shown in the pictures below, but I would state this is more of a grab and go location.

Amazing filipino dessert. They have them in these little cups that's only 5-6 dollars each. You can try out all the different flavors you want. Recommend for first timers to get ube, buko panda, lavender grey flavors.

Food and drinks are delicious. I recommend their salted caramel latte with oat milk, it's so good! Service is also amazing, everyone there is so sweet! If you're nearby definitely stop by and check it out:)

My SFV coffee tour continues. I have been wanting to hit this place when it was located around the corner. It has since moved and it is now on the Northeast corner of Kester & Burbank Blvd. Filipino owned and run, the owner Kristine, has made this coffee shop a hit! Tommy took my order and let me know they are vegan friendly and use Oatly oat milk, Woo Hoo, which I have recently switched to:) Jan made my 16 oz latte, extra hot and guess what?! I didn't need to order an extra shot. It has 4 shots of espresso people. Ummm, Starbucks fans, are you listening? Strong smooth espresso! Just how I like it! Ofc I had to get a piece of the coffee cake. It was too good looking to pass by and my slice was huge!!! I will nibble at it for days. And no, not sharing! *Plenty of parking in the lot behind the shop *Cute outdoor patio on the side and a few tables out front. A few stools inside. *Customer Service excellent *Don't forget to check in here on Yelp for your $1 off your purchase. *They have a rewards program as well using your cell to sign up! Adding this to my "Coffee Lovers Unite" collection now. Follow it if you are a coffee lover!

Yum! I've been meaning to try this bakeshop for the longest time, but I never have time to stop by the Valley. Thankfully my uncle brought a couple of their baked goods to a recent family gathering. I tried: BREAD PUDDING You can choose to have your bread pudding served hot or left chilled if you're planning to eat it at a later time. Reheating instructions will be included. Compared to traditional bread pudding recipes, I think Crème Caramel LA bakes theirs with a bit more condensed milk, so it's on the sweeter and creamier side. The Banana Nutella kind of tasted more like banana bread than banana pudding, but was enjoyable. Vanilla was... vanilla lol, kind of plain. Ube had the best consistency but not the best flavor; it was pretty absent. CRÈME CARAMEL AKA LECHE FLAN To eat this one, take a knife and run it along the edge of the container in order to separate it from the flan. Put a plate on the top, flip it, and slowly lift the container. Or take a spoon and just dig in. The cream to egg ratio is a little different compared to how other places make their flan, and it also has some condensed milk. Mexican Hot Chocolate was superb! It was an interesting mix of sweet and spicy. Great custard-y texture, and wasn't too eggy in terms of taste. Honey Thai Tea was pleasant, but on the subtle side. The caramel sauce was rich and sweet. The rest of the menu sounds so good... ube horchata, buko pandan upside down pies, empanadas, pandesal... I'll be back. Check-in on Yelp for $1 off your purchase!

Really good coffee cake and other pastries!!! Will always recommend!!! Everything tastes fresh!!

I really wanted to like this place. I had a bad experience the first time I went there. Bought a few Ube things and those were good but it wasn't amazing. I decided to buy the pandesal and it was hard and dry. I thought I'd give it another shot the following week and got an iced americano and a pastry. We waited for the pastry and waited there till everyone who was in line behind us get their orders before us. 20 mins later the person asked us if we've been helped and told her we were waiting for a pastry. She gave it to us, I didn't say anything because it was pointless because I'm never going back. I have the two stars for the americano but that's the only thing I can suggest there.

I found the Customer Service by CAT and KRISTINE to be equal to that of the Bellagio hotel in Las Vegas. Cat and Christine were both very upbeat extremely friendliness always kept a very warm smile on their faces, and truly made you feel like a VIP customer. The quality of the quiches that a friend and I had were five star and the espresso drinkWe received again five when it comes to the Espresso drinks and the quiches I would write them five star, Michelin, and taste freshness and presentation. If you want five star, across-the-board when it comes to customer service quality of food, quality of drinks and cleanliness establishment crème Carmel is the place you definitely wanna go

The food and dessert is to die for. Excellent excellent crème caramel, bread pudding & cheesecake delicious. The staff are extremely kind, attentive, and extremely helpful. They make it a joy to come. The ambience is very uplifting and I love very cool vibe. A must for dessert

Been coming here for 5 years now, the charm never wears off. The coffee is great, the pastries are yummy and the employees are a joy. One can also appreciate the innovations they introduce to the menu from time to time! As for the location, there's space to linger for a bit inside and a pleasant little patio space that's great for a little reprieve.

Not sure where are the stars are coming from. Dried out burned pastries and bitter coffee. People were nice enough but it's expensive for sub Starbucks fare.

More like 4 stars but I'm rounding down because I was very underwhelmed by how subtle the ube and calamansi flavors were in the ube bread pudding and calamansi cheesecake that I tried. Otherwise, these two treats were still pretty tasty from the other ingredients in them and the cheesecake in particular was very smooth. Strangely enough, the lady grey creme caramel had a strong earl grey flavor that I really enjoyed. Good thing I got that one as an impulse buy. Not what I expected but if you're looking for something sweet (and I mean *sweet*.....the items here seem to be catered to folks with a big sweet tooth based on how sweet they are) and happen to be in the area, this spot is still worth checking out.

My wife and I saw Creme Caramel one day and I immediately looked it up and added it to my list of places I wanted to try. Sadly, it took us a while before we got there. Our first visit was great, the lady that helped us was very helpful and friendly. Our order was kind of long. 1. Ube Cheesecake: this stands out to me as my favorite. There was a pause after I had it, it was that good. My old boss always made fun of that moment when I was so into what I was eating that I just stayed quite. It was sweet, creamy and delicious. 2. Pecan Crackle: this had an amazing flavor and terrific texture. 3. Oreo butter Bar: this was truly enjoyable and perfect for any Oreo fan. I definitely will have more of those in the future. 4. Strawberry Panna Cotta: this was creamy and delicious. 5. Lemon Bar: this was another stand out. I would definitely have this again. 6. Oreo Cheesecake: true Oreo bliss. 7. Oatmeal Raisin cookies: Oatmeal Raisin are one of my favorite cookies. These truly did not disappoint. 8. Ube Horchata: this was the first time I had Ube horchata and I definitely recommend it. 9. My Wife had a Chai Latte which she said was steeped to perfection. I am looking forward to going back and trying more of their menu. If you've ever thought of coming here, I suggest you do it!!!

Stopped by for coffee and snacks when we were estate sale hopping in the valley. I'm so glad that I found this spot! Lots of great Filipino pastries, and the people that work here are super friendly. I'm really picky about coffee and their americano was great. My bf has the mocha and it was great too. I don't like drinking sweet things first thing in the day but their Ube horchata looked really good, I'll have to try it next time I'm in the area. I had their Spanish tortilla with sausage and it was delicious! I also had their bacon cream cheese pandesal which was so good too. We ate the pandesal and tortilla on the spot and it was so good we ended up buying the empanadas in addition. Great friendly vibe, will definitely be back!

We stopped by this Filipino American bakery. I tried the special drink honey elderflower latte. It didn't taste like elderflower - more like brown sugar boba lol. So it wasn't bad but not what I expected. We tried a variety of desserts: lemon bar, Oreo cheesecake, Thai tea flan, banana Nutella bread pudding, halo halo ube flan and cookies and cream upside down pie. That is the best ube dessert I've had so far due to the fact it actually tastes like ube! The best out of all that we tried were the cookies and cream and Thai tea. I don't recommend the bread pudding because of the texture but the banana flavor is strong. The cookies were all sold out since they were closing soon. They also sell savory snacks like empanadas. There's a small gift shop also. Overall a good place for a sweet tooth. There's a small parking lot behind it. The staff was friendly.

Great to finally try CC 's new location. Sweet cozy and tucked away. Nice service window and outdoor seating for bikers and bigger indoors and menu. Coffee was excellent and look forward to diving deeper into r the menu.

This place is just the best. Great treats. Great staff. Outside seating in my neighborhood. No muss no fuss. Heard one of the nice clerks suggest yall batch the hibiscus iced tea. As a happy customer I couldn't agree more. Batch those iced teas baby! It's gonna be hot spring/summer. Thanks for always being sweet to my pup!

A lovely little place with a little side patio where you can enjoy a cup of coffee or tea with one of their custards. My favorite is the Mexican chocolate. A little spicy kick with the delicious taste of Chocolate Abuelita. Makes me feel like a kid in my grandmother's kitchen.

My husband & I love going to Crème Caramel for their breakfast sandwiches & coffee. I also love their Spanish Tortilla. Their scones are also delicious heated up. The items are also reasonably priced & there's parking & an outside dining area.

YES YES YES!!! I give this place 4.5 stars! Finally a place that sells ube and tastes delicious! I've been on an ube phase craze after trying an ube latte and ube ice cream at a place in Arcadia/Pasadena(no name dropping). I've searched EVERYWHERE and made about 7-8 attempts at different establishments where they serve ube stuff like coffee, pastries and ice cream. I would say about 6-7 of the places I visited left me feeling disappointed and I kept returning back to the place in Arcadia & Pasadena. Yes, they have two locations.. I found this establishment on a whim while running some errands out in the valley. I needed coffee and so I did what I do best, YELP! And of course, Yelp led me to this little gem. I got an ube horchatta latte, ube horchatta latte with a double shot of espresso, ube upside down pie, buko pandan upside down pie, ube caramel creme, and earl grey caramel creme. The ube horchatta latte with espresso was a solid 4/5. Both upside down pies were 5/5. The caramel cremes were both delicious but I would say the ube caramel creme was 4/5, whereas the earl grey one was 5/5. Would I come back?! YES!!! I still want tried their cheesecakes, brownies, and other pastries.