Crossroads Diner

Going with a large group including a two year old, the service and quality of food at crossroads is astounding. The staff there are incredibly friendly and accommodating, they have boosters and baby seat racks for the little ones, and crayons for the not as little ones. They have kids cups with lids which is a great convenience. The food is tasty as well! I enjoyed the sticky buns (that they are well known and famous for) as well as the pancakes and waffles. My favorite is the basic buttermilk, but others have talked highly about the chocolate chip pancake. I love corned beef hash and here they have one of my favorite homemade versions of it!

I had a great breakfast with my family at Crossroads Diner. We got in line through the Yelp app, and only had to wait a couple of minutes for our table. We ordered the sticky bun (which they are famous for) and we didn’t finish it. It was huge! My wife was hoping for some healthy options and she was able to find a great omelette with spinach, tomato and artichoke. She really enjoyed it. Also had the option of sliced tomatoes as a side instead of hash browns or something like that. I had the corned beef hash and eggs and it was delicious. My son had the chicken fried steak and eggs, and he reported that is was one of the best CFSs he had ever had. Will definitely be back.

The Yelp App is awesome! You can check where you are on the list. We waited about 20 minutes (were told around 30 minutes). No problem though... We knew it'd be worth the wait. We did the free blueberry stack offer with Yelp and added hashbrowns and bacon... That fed our two girls with leftovers. I ordered the apple wood bacon and gouda frittata with hashbrowns and grits. THE GRITS are amazing. Wow! They coffee was really good. Service was great. What a wonderful place! 3/17/19 UPDATE: Still amazing! We always stop here for breakfast when we are visiting the DFW area. Never disappoints! Our server this morning made my girls' hot chocolate and it was on par! He did a great job making it special for then with chocolate drizzel and marshmallows. He went above and beyond in all areas. 👍

I always love Crossroads. It's a Dallas tradition. They take great care of me and make sure Death by Dairy won't happen. My eggs, hashbrowns and BACON! Were delish. The breakfast sandwich ordered was eaten in no time! Aaaand We are back! 11 Jan 2020 #Crossroads #DallasTradition #Dallas #Go #Enjoy

The sticky bun was huge and perfect. The quiche was delicious and remained hot while I finished the sticky bun. The hashbrowns tasted good, and the employees treated guests well. There's a way to enter a queue to be seated, which I didn't know prior to my arrival, but I didn't have a long wait. I would come here again.

Super service, excellent food and comfortable atmosphere. The quiche, chicken enchiladas and the fritatta were all excellent choices at our table. This was our first time here but it won't be our last.

Voted best in D magazine for best breakfast...drove 40 minutes to try them out....service was nice but not genuine, the famous quiche was good but you have to LOVE goat cheese. One small piece of bacon and barely any egg. Luckily my husband shared his hasbrowns that made the meal tastier. Would I drive 40 minutes again just for breakfast No....if I was in the area would I try again. Absolutely everyone always deserves another opportunity! :)

Tom Fleming - Chef/Owner has the distinction of being awarded The Best Breakfast Restaurant in Dallas. I encouraged him to bring back "Chicken Picatta", which he discontinued 6 months ago. One of my Favorite dishes.