Crumbs.nd.Creams
Dessert shop · Albany Park ·

Crumbs.nd.Creams

Dessert shop · Albany Park ·

Handcrafted Filipino sweets like sylvanas and ube flan

Crumbs.nd.Creams by null
4.3
Yelp
Rated 4.3 stars by 10 reviewers
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Crumbs.nd.Creams by null
Crumbs.nd.Creams by null
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Crumbs.nd.Creams by null
Crumbs.nd.Creams by null
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Information

4825 N Pulaski Rd, Chicago, IL 60630 Get directions

Information

Static Map

4825 N Pulaski Rd, Chicago, IL 60630 Get directions

+1 224 600 9641
crumbsndcreams.com
@crumbsndcreams

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Last updated

Dec 18, 2025

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@eater
391,113 Postcards · 10,988 Cities

5 Chicago Restaurant and Bar Openings to Know, October 2025 | Eater Chicago

"Chicago’s first silvana shop is open in Albany Park. What began as a pandemic baking project for husband-and-wife duo Katrina and Mharloe Requiron has grown into Crumbs.nd.Creams , where customers will find Filipino sandwich cookies in flavors like ube, mocha, Nutella, and buko pandan. The shop also offers flans." - Jeffy Mai

https://chicago.eater.com/restaurant-news/165247/chicago-restaurant-bar-openings-october-2025
Crumbs.nd.Creams
@eater
391,113 Postcards · 10,988 Cities

A Beloved Cream-Filled Cookie From The Philippines Is Coming to Jefferson Park | Eater Chicago

"Born out of pandemic-era nostalgia for Filipino sylvana (sometimes spelled “silvana”), this bakery began as Crumbs.nd.Creams in 2020 when the Requirons pivoted to making cream-stuffed, macaron-like cookies served cold with buttercream; the operation grew into a success and was featured on Good Morning America in September 2022. They will open a public-facing bakery in Jefferson Park by late April at 5914 W. Lawrence Avenue, sharing the space with Taste of Philippines and splitting sweet and savory. Crumbs.nd.Creams currently offers ten flavors—including ube, matcha, butter pecan, mocha, and flan—and plans to introduce more varieties over the summer, highlighting coconut in items like the coconut ham sylvana, which is inspired by a Filipino coconut-cream-and-brown-sugar spread that gives a “coco-caramelly” taste. Katrina Requiron is described as the heart of the operation (she develops recipes) while Mharloe calls himself the “backup dancer,” and the couple, both born in the Philippines and living in Algonquin, are excited to open where there is a larger Filipino population." - Ashok Selvam

https://chicago.eater.com/2024/3/26/24112666/crumbs-and-creams-filipino-bakery-jefferson-park-silvana-sylvana
Crumbs.nd.Creams

Dominique D.

Google
Came here last week on a whim and could not have been more pleasantly surprised. Crumb.nd.Creams is a family-owned bakery that makes authentic homemade silvanas. We got and LOVED the ube favor. Also highly recommend the original, flan, and butter pecan flavors but the ube was easily the star of the show.

Ayn R.

Google
Finally, tastes like home! We met the owner and she’s very nice! Most of all cookies are great!! Can't get enough of it. ♥️ UBE flan is to die for!! So addicting!

Benjamin N.

Google
Saw they had ube ice cream with sylvies (small sylvanas) and walked over immediately. SO pleased! Everything the others reviews say about the warm and welcoming atmosphere is true too!

Em C.

Google
I was so excited to see that Crumbs and Cream Sylvanna finally opened their store! We stopped by around 5ish on a regular day, and for the first time, I got to try their regular-sized sylvanna. I had only tried their mini sizes before through an online order, and they were absolutely delicious! The taste reminded me so much of the desserts I grew up with back home in the Philippines. I really wish them the best and hope this venture becomes a great success. One small suggestion would be to label the flavors—I had to ask about each one. They were out of the classic flavor that day, but I went with the flan sylvanna instead, and to my surprise, it tasted very close to the classic… maybe even better. I’m so glad I finally got to try it!

Iuliana M.

Google
Crumbs and Creams is such a gem! The staff was incredibly welcoming and took the time to explain everything in such a friendly way, which made the experience feel extra special. I tried the silvanas and they were absolutely delicious so light, crispy, and flavorful. The ube flan was another highlight, rich and perfectly balanced. Everything tasted fresh and made with care. I’ll definitely be coming back again soon!

Andy Z.

Google
Dangerously good sylvanas and ice cream. Went for ube ice cream and two sylvanas, finished it in 2 minutes and got four more. They are soooo crispy on the inside and not too sweet, perfect for a hot day, or any day really. My favorite is the ube and buko pandan. The best part is the staff who are so warm and lovely, you feel like a VIP in there.

Jacob B.

Google
One of my biggest regrets in life is only getting 3 small ones on my first visit! Luckily only 10 min walk from home. Definitely earned a return visit. Glad to have another great addition to a very diverse food neighborhood

Hillary V.

Google
Glad to have this Filipino gem in the neighborhood. The ube flan is incredible! And the sylvanas are super tasty. I’m hoping they add coffee/lattes. I’d love going somewhere local over Starbucks, but not sure if that’d fit the vibe. 💜