Crust Bros Pizza Covent Garden

Delicious food. The crust is more chewy and dense than the other local Neapolitan pies we've tried. The salads are delicious too. Cool building. Good service. Make a reservation, we walked up and gave our number, about a 30 minute wait.

I had an amazing experience at Crust Bros Pizza! The food was absolutely fantastic—fresh, flavorful, and definitely worth the wait in line. Every bite showed the quality and care put into the ingredients and preparation. A special thank you to Michaella, who was incredibly professional and attentive. She communicated clearly, carried herself with confidence, and truly knows how to take care of customers. Her friendly and polished service made the whole experience even better. Highly recommend this place if you’re looking for outstanding pizza and top-tier customer service. I’ll definitely be coming back!

From the moment we stepped into Crust Bros in Covent Garden, we knew that what we were going to experience was going to be great. Yet, what we actually got was so much more than that. Both of us will forever be grateful that we were given the opportunity to sample the food and with incredibly affordable prices, we will definitely be coming back.

A lovely Pizzeria restaurant in Covent Garden. A very simple pizza menu, but with the option of creating one yourself. The serving staff were very pleasant and attentive. The ambience of the restaurant was beautiful. Definitely, worth visiting again. Empty plates all round and a reasonable price for the Heart of London.

Crust Bros on Bedford Street is a breath of fresh air. I have spent a lot of time chasing those "Top 5" pizza spots heralded by every blog and guide under the sun, often only to leave feeling underwhelmed. This time I put my faith in the local buzz and the new kids on the block vibe of this Covent Garden flagship, and it absolutely paid off. The star of the show is without doubt the Neapolitan dough. It has that gorgeous, airy structure and a perfectly charred, leopard spotted crust that only comes from serious heat and a long fermentation process. I was particularly impressed by the topping to dough ratio because everything felt balanced rather than overloaded. The tomato base had a beautiful, bright acidity that complemented the moorish toppings perfectly. What makes this place stand out is the flexibility. You can choose from their curated favourites, or go completely rogue and build your own. We tried a bit of both and the quality didn't falter once. A quick nod to the menu inclusion of chicken toppings; while some purists might turn their noses up, it is a fantastic addition for those who avoid pork but want something more substantial than a veggie option. It makes high quality Neapolitan pizza accessible to so many more people. Only one minor downside, the Bomba doughnut dessert. I had my heart set on the lemon version, but only the dulce de leche was available. While it was sweet and comforting, it felt like a prepared doughnut rather than something cooked fresh to order and served hot. A warm, fluffy Bomba would have been the ultimate finish to such a stellar meal. The atmosphere in the restaurant is charming and cool but comfortable. The service was another high point since our server was genuinely fantastic, I didn't catch her name but she was managing multiple tables in her stride. In terms of value, I think it is a total winner. For top tier pizzas and expertly crafted cocktails served in a venue this stylish, the prices are very fair for central London.

Absolutely loved Crust Bros Covent Garden. The pizzas were outstanding — Straight Outta Hell was packed with flavour and perfectly spicy, and the custom pizza was spot on with generous toppings and a great base. Fries with lemon garlic mayo and spicy honey were unreal and definitely worth adding. Service was friendly and efficient, atmosphere was buzzing, and everything came out fresh and hot. Proper quality food and great value — will 100% be back. Ira Sinha was great!

Really good pizza! I got a children’s size one as O was not too hungry and it was spot on! I loved the goat cheese topping with a white base and double mozzarella, all topped with chilli oil which I also put at the base for the dough to soak up. Honestly a really good meal for just under £9. My friend got the Gluten Free pizza, which I didn’t really enjoy or think was worth in price, since it came up to over £20 with the toppings, I’d definitely visit again!!

Crust Bros Pizza is a cozy and welcoming spot. I was very tired, so I decided to take my pizza to the hotel, and it was worth it. They offer many options, all prepared with an amazing dough and flavorful sauce. I especially loved how fresh and delicious everything tasted. The service was quick, so I didn’t have to wait long. I also appreciated their eco-friendly initiative: for every pizza sold, they plant a tree. Such a thoughtful idea makes enjoying their pizza even better. I definitely recommend it!