Pig&Dan
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—- T H E B E S T O F T H E B E S T ——
Honestly surpassed pretty much every single one of the restaurants I’ve ever been to on this planet!! and without sounding like a total doink, I’ve had the incredible privilege of eating at some of the top 50.
I was informed that the head of this amazingly epic place is a Peruvian (which made a lot of sense) .!!
I’m a huge fan of Peru for many reasons but one of them is certainly the culinary adventure you experience when eating there. Of course “Central” in Lima is such a mind blowing place however pretty much every single other restaurant you find yourself in on all levels in Peru is epic in one way or another.
Anyways back to “Cultiva”
It’s hard to describe the beauty of the flavours I encountered, the harmony between them and the incredible care making them also look incredible really stags out.
The food is simply OUTSTANDING, there’s nothing but love for this restaurant and the team who make it what it is.
It’s vibe, the staff, the interesting and unusual drinks and juices and of course the dishes which are truly unique all stand out massively.
But it doesn’t end there, the home made Icecream’s and cakes are outrageously divine to.
P L U S -
most of the ingredients they’re using their wizardry on are grown right there, or sourced locally. What else can you ask for???
Y O U C A N T A S T E I T !!
If you’re there, do not miss your chance to eat at CULTIVA please go and blow your pallets mind.
*Thank you to all the staff, chefs and vibes.*
I’ve added kilos - but with so much joy : ))