Curly’s Comfort Foods

Pricey, but probably best Philly cheesesteake I am ever try. One sandwich for two meals. Juicey and a lot of meat. You must try.

Curlys cheesesteak is one of the best cheesesteaks i have ever. Put it up there right next to any cheesesteak spot in Philly. And the fries were amazing. You definitely need to get here.

I have been here several times over the past few months. I have not gotten a bad meal yet! Some of my favorites are the boneless wings and the brisket fries. My kids love the chicken tenders, and my husband loves the Trenton cheesesteak. We tried the family meal deal for the first time last night, which was meatloaf, mashed potatoes and corn. Everyone had their fill, including my picky son! we look forward to trying more more of the menu in the future! I have heard some complain about the prices, but for the amount of food you get it’s absolutely worth it.

We recently had Curly's cater a retirement party at Broad Street Brewing on Durham Rd. The wife was in contact with Doug to go through the menu and plan things accordingly. Doug was fantastic. Responded promptly with any questions or concerns. He helped to figure out the right amount of food for the number of people attending. Our selections were obviously the Cheesesteaks (you build yourself with their supplied rolls, F/O and long hots on the side), sausage peppers and onions, Mac and cheese, boneless wings (we got garlic parm and hot sauce on the side) home made meatballs (amazing) and the spinach and artichoke dip which included tortilla chips. When Doug says "Don't worry we got you covered." Don't worry Doug has you covered. Everything went off without a hitch. Food was delivered on time and hot. We supplied chafing dishes that were ready to keep the food hot and fresh. Everyone raved how good the food was and of course the cheesesteaks were the star of the show for obvious reasons. If you're planning an event please consider Curly's Comfort Foods. You won't be disappointed. What is pictured were two orders of the boneless wings we bought because we wanted to try them about a week before the party. Garlic parm and hot. Both were amazing.

OMG!!!! OMG !!!!!! By far the best cheesesteak I’ve had around this area … From the friendly staff , to the seeded roll , to the steak , and let me tell yall …. They’re not stingy with the cheese . Every piece of steak was bathed with cheese . And before I forget this cheesesteak is humongous I could only eat 3/4 of it ….. Curlys !!!!! You’ve gained a new customer !!!!

Usually, I get my cheesesteak from Jim's on South Street. After coming back from the Jersey Shore earlier in the day, we ordered from Curly's. Haven't been back to PA in 7 yrs..... Curly's did not disappoint!.... even with ordering at Curly's and waiting for it. Best damn Cheesesteak I've had in all my years! Well done Curly's, Well Done! I'll be back the next time we come in from Illinois. The cheesesteaks (1 with mushrooms, 2 with peppers and onion, 1 with peppers), hush puppies and curly fries did not disappoint!

The cheese steaks here are undeniably one of the best in the area. Large, packed with meat, and the cheese is mixed into the meat, not just layered on top. The price for the cheesesteaks is very fair as well. Easily two servings per sandwich for $16. Now the less great: the rest of the menu is pretty substantially overpriced. I ordered 12 boneless wings, for which they charge $27+ (wow!) and I got a package with what could fairly be considered 13 individual pieces like pictured below. They're thin, not much chicken, and a lot of the longer pieces are mostly breading. The flavor was good, but they're the most expensive boneless wings I've ever purchased (by far) and they were mediocre at best. There's a lot of room for improvement there. I'd love to try some of the other things on their menu, but the prices are.... Prohibitive. It's almost like they're disincentivizing the customer from ordering anything other than a cheese steak. An order of Mac 'n Cheese is $10 and up, a large fry is $11 and up, mozzarella sticks are $9, you get the idea. The service is always great. It's a pickup window, so nothing fancy there, but the people working the window are always pleasant and friendly. I've never had my order messed up, and they seem to have a well run operation. TL,DR - cheesesteaks A+.

Made it to one of the highly rated cheesesteak spots. Place just opened and was packed. Got our orders in and wait was not too bad. The cheesesteak itself was huge! (Guess that's why it's $20) I'll probably opt for the JR next time. As for the steak itself, delicious. The cooper american was not my fav. American cheese is always so thick when it melts...I'm usually a provolone guy. The steak itself though was packed with meat and cheese and the fried onions. The seeded roll was delicious and didn't disintegrate as I ate my sandwich. Fries were okay, if you like thick cut boardwalk style fries you'll love them.

People been telling me to get a cheesesteak from here for a while now and I finally got the chance to. I recommend ordering on the phone and then picking up your food because they are busy busy. Ordered and took about 20 minutes ready for pick up. Ordered the cheesesteak with cooper sharp cheese and wow! This cheesesteak is packed with meat and cheese. I eat a lot and just half of it already filled me up. I forgot to add onions and other toppings for it so next time i know to ask for it. Also ordered fries and they were good as well. Might have to say this is in my top 3 cheesesteak spots. Highly recommend!

Been wanting to try curly's for some time. Actually came three times prior to today and walked out without ordering. First time. They have no public bathroom. Second time was in the winter and they had only two tables to sit and eat and they were taken. The third time the card machine was down and we didn't have cash and wasn't going to use the shady ATM they had on the premises. We have been on a cheese steak tour trying all the hype ones online and today Curly's gets crossed off the list. 18 bucks for a cheese steak is a bit much but the cashier promised me it was worth it "a pound of beef" she said. Brisket fries were on special so what the hey we will give them a go as well. The steak was impressive on the reveal cheese coating the finely chopped beef all smashed into and overflowing on a seeded roll. Taste was lackluster but the steak was satisfying. Worthy of an 18 price tag definitely not. This was a corner pizza shop steak. The brisket fries were probably some of the best and even rival Nicks old original gravy fries. Bottom line. Curly's steak falls in 5th place with Peppino's in Marleton in 1st. Stoli's in 2nd, Verona's in 3rd Barardi Brothers in 4th Service was harsh. Very much "soup nazi" style with no menus but the one on the wall to review. Cashier short and curt as if we were wasting her time. The place could be cleaner and reminded me more of a drive up dive or a food truck not an eat in kinda place. Grab and go. Stars are for the Brisket fries

Curlys looks like an old checkers building. Upon walking in I wasn't to real impressed with the limited seating and very basic amenities and lack of decor. It was a very active spot with people picking up to go orders. I orders their Philly cheesesteak with cooper sharp cheese. This sandwich is huge and with a whopping pound of meat which justifies the $18. The sandwich can definitely feed two. The sandwich also doesn't come with onions and other toppings so make sure to ask for those. The sandwich was a little dry otherwise everything else was great. They also have wide array of items on their menu. Definitely a spot I would go back to dine or take out again.

If you are looking for the best cheesesteak in Bucks County, you have found the place. I'm not a cheesesteak connoisseur but this was up there in my top 3 (including those in S. Philadelphia). I eat about one cheesesteak every two months so... but the bread, the meat, the cheese and the combination of these ingredients was top notch. Don't sleep on Curley's.

Best steak sandwich i have ever had. Just a word of caution, the sandwich is very big and can easily feed two people. Also, this is a takeout place so be aware that they really don't have a spot to eat in.

Great food. Good service. I've had the cheese steak, boneless wings and hush puppies. Would eat them all again. The "6 piece" boneless was massive.

Chese steak was very good ! Eay to get to ! Recommended by Friends, small eat in area, a very busy take-out

Exactly what the name suggests! Delicious comfort food for takeout only. I had read about their cheesesteaks making the Best of Philly list and had to try it. It was delicious!!! Will definitely be back.

Been here a couple of times and always had a great steak. Was in the area this last Sunday with a friend and promised him an amazing cheesesteak experience. Wait was a bit long but I somewhat expected it on a busy Sunday. We ended up splitting one because we weren't too hungry and these steaks are large. Got cooper sharp with fried onions...the tail half of that steak was 70% onions, not even joking (even in chunky multi-layers, never have being broken up), I should have taken a picture. Completely ridiculous amount of onions for an $18 steak with very little meat. I wasn't even able to enjoy it without pulling more than half the onions off because that's all I tasted. I normally don't complain, but would have in this situation had I had the time. I hope this is just a one off and not the new norm...

Big sandwichs great cheese steak and onion rings was a long wait I would recommend calling ahead to order. Very limited indoor seating

Got the cheesesteak and Nashville hot tenders with fries. The steak was packed with a decent balance of meat and cheese and the seeded roll was soft, something that you don't get often. The tenders had heat but also flavor and the portion was good, Will definitely be a repeat customer.

Made it to one of the highly rated cheesesteak spots. Place just opened and was packed. Got our orders in and wait was not too bad. The cheesesteak itself was huge! (Guess that's why it's $20) I'll probably opt for the JR next time. As for the steak itself, delicious. The cooper american was not my fav. American cheese is always so thick when it melts...I'm usually a provolone guy. The steak itself though was packed with meat and cheese and the fried onions. The seeded roll was delicious and didn't disintegrate as I ate my sandwich. Fries were okay, if you like thick cut boardwalk style fries you'll love them.

Awesome food and big portions made for leftovers for the next day . Drive through service was incredibly easy.

Holy cheese steak batman! Best cheese steak I've ever had hands down. I mean the meat to bread ratio on these things is absurd. I honestly don't know if there is anyway to improve on these sandwiches. Perfect bread. Juicy meat. Perfect cheese. Massive. Priced well. Awesome staff. Must try. Everytime I come in from Florida I make the trip to grab one.

We were in the area and in the mood for a cheesesteak, the first place that came up in my search. When we arrived, I was like this place definitely used to be a Checkers...lol. We walked in and there are a few tables, but the place was set up mostly for takeout. There was a small menu at the counter and a specials board as well. We decided on a cheesesteak with their cheese sauce and an order of fries. We decided to dine in since there was one table left. Our order came out pretty quick, with the fries coming out first. There are two sizes of fries, I highly suggest the smaller of the two, as it is PLENTY!! The fries were excellent. They have that crackle coating which I love. There were so many fries that we took them home. They heated up perfectly in the air fryer. The cheesesteak was amazing. The perfect amount of meat, wasn't sliced too thin or too thick. The roll had a good crisp on the outside and softness on the inside. I love a seeded roll too. Definitely makes a difference. And their cheese sauce was good. I usually get sharp provolone on a cheesesteak as I don't like the taste of the fake cheese whiz, but their cheese sauce hit the spot. Great place to add to the cheesesteak list.

My first time trying curly cheesesteak. It was good a huge portion. I cannot finish even a half of a half. That being said it was good, but it wasn't the best. The cheesesteaks are $15 each with no toppings. Better than Genos. But besides the size; it was good.

Delish! Large Sharable portions and great service! The food never disappoints and super flavorful our favs are the brisket and wings but don't forget the baked mac either.

No wonder why people travel far and wait a long time for a Curly's cheesesteak because it is absolutely incredible. My friends traveled from over an hour away for the sole purpose of sinking their teeth into a cheesesteak and comparing it to all the other places around New Jersey and Pennsylvania they've tried so far, and they have tried many. Curly's is located in a repurposed Checkers. There are only a few tables and some outdoor seating as well but it's mainly a takeout joint. We placed our orders and waited about 20 minutes for our food. After the first bite of our cheesesteaks It was unanimous. This was clearly the best one yet. We all ordered the Cooper sharp and perfectly sweet grilled onions layered into a 1 pound ribeye and all dropped into an amazing sesame seed roll. Cheesesteak perfection is what I called it. We also ordered the fries which were lightly battered and super crispy. Curley's is also known for their wings and variety of sauces which they sell in bottles as well. However, all the bottled sauces were sold out. After having this cheesesteak it will be difficult to order one anywhere else as the bar has been set so high.

I placed my cheesesteak order over the phone and it was ready within 15 mins. The location is where the Checkers used to be. There were tables available to dine in. It was filled with a lot of meat and very filling. I got mayo, onions, and sweet peppers, everything totaled $18. There's no fee to use cash or venmo.

If you're at Sesame Place, order ahead for great Philly food.No need to travel into the city. Highly recommend their cheese steak, fries and onion rings. Nice staff and wonderful food. Big day for our granddaughter, trip to Sesame place, and met Curley.

Do you like comfort food? Everything Curly's serves is either fried, has sauce, or is otherwise rich. However, everything I've had here is amazing. From the fried shrimp platter fit for a king (with hush puppies done perfectly) to the over the top burgers, to the one pound cheesesteaks, you will not be disappointed and you will have leftovers. Prices are well worth it and the staff is friendly and quick to get you what you need. I highly recommend Curly's. This place is one of those hidden gems. You can get in and out now, but with a little more exposure, I'd expect around the block lines. Do it while you can.

I went to try this place out last night after a pic I saw on FB. I thought the cheesesteaks had way too much meat and there was some gristle. They also used a cheese sauce instead of actual American cheese which was salty. Overall the sandwich was messy. I think less is sometimes more. Fries were tasty.

I love stopping here with my husband and pigging out on the cheesesteaks. We get one and share it because of how big they are.

Simply the best cheesesteak I've had in the last decade. And mac n' cheese is so good, we froze a pan and took it home in our luggage to LA. Can't wait to be back in Bucks to have another.

Summary: Order the Italian Roast Pork (it is the best sandwich I've ever eaten) and the Philly Cheesesteak with fries. I want to start by saying I have been to South Philly and Reading Terminal to have roast pork sandwiches and thought, I am just not a fan. CORRECTION, they were just not CURLY'S Italian Roast Pork Sandwich. This giant sandwich is a taste of heaven. I imagine it is someone's grandmother's roast pork recipe (AND GRAVY, yes it comes with a tiny tub) combined with their Philly love of sandwiches. Make sure to not miss out on getting this piece of heaven when you come. As a Jersey girl, I have had the tourist experience of Philly Cheesesteaks and had many crappy ones (looking at you Gino's and Pat's). And as my Philly native husband has always said, "the best cheesesteaks are the local ones at a casual shop." In comes Curly's and it's local charm and jazz. We knew we wanted to try the Cheesesteak thanks to all the wonderful reviews on it. It is loaded with delicious high quality meat and a perfect meat/cheese balance. Some people also don't need fries, but at Curly's you DO. Get an order of "small" fries (it's a HUGE portion) and they are so perfect that they don't even need ketchup. I will say I was surprised at prices at first because it's much more than I normally pay for sandwiches BUT it's QUALITY AND QUANTITY. The sandwiches are GINORMOUS and everything is made fresh. So if you are like me and have Curly's bookmarked and haven't made the time to drive out here....come ASAP.

The best food in Bucks County!! Love the cheesesteaks and their fries. Long wait times so be sure to call ahead. It's set inside the old Checkers, right off of the corner intersection, in front of H-Mart. Don't miss checking out all of their awesome comfort food.

I came to try this since it was rated the absolute tops in the area I was passing through, north of Philly. 1000% lived up to the expectation. My cheesesteak with provolone, peppers, onions, and mushrooms was like an out of body experience, I also had the hush puppies which blew my mind. I wish I had more room for them. The gents inside said there could tell I hadn't been there before, and they couldn't have been nicer about helping me orient myself. let's just call this a six star review! Make your way over there as soon as you can.

I'm visiting and looked for reviews. The review history was spot on. Curly's staff is friendly, the steak is tasty and stacked. It was delicious.

10/10 Cheesesteak and anyone that says otherwise hasn't been or isn't from Philly ! The restaurant is clean, has indoor seating, steak is huge, seasoned, cooked to perfection and will leave you in a cooper sharp coma. Spoke with the owner himself super nice guy, recommended the garlic parm boneless wings which were absolutely insane. I got the bone in garlic buffalo wings also and honestly both wings are also probably the best wings I've had in the city. So worth the trip to Levittown, fries are huge, crispy and seasoned to perfection. Everything I had was made with love and Curly even gave everyone from our group a bottle of his BBQ rub on the house. I wish every steak spot was like this but since they aren't I will come to Levittown when I'm in the mood for the best steak in the city. Thanks again to Curly and his team for a wonderful first visit to this amazing establishment.

Happened to be in the area for a soccer game. Found them on yelp. Awesome food. Don't let the price worry you,the portions are huge. If they had a dining room it would be packed, guarenteed. Defiantly give em a try!!!

Best Philly Cheesesteak ever! I used to live in Philly, and I remember good cheesesteaks. This place is the absolute best

Third time at Curleys. The dude is knocking it out of the park. They limit what they produce, it's not fast food. When you call you often get a voice mail that is long but should really just say hang up and call back because it you are trying to order it's the only way. I ordered the lunch box on Monday for Thursday noon pick up. It took a few tries to get a person but I did get one. First time having anything other then Friday shrimp and cod which is amazing! The chicken is a large strip and it's juicy not oily. Very filling, lots of left overs. I'm really sensitive to spice so I opted for garlic parm which had 0. Great for kids. Be aware these guys have upped their prices which makes sense since we know chicken is so hard to find! I applaud them for limiting what they put out and insisting on quality. I did have an order issue last time but it was quickly rectified. This kind of food is a cheat day meal but it's one that will drag on with left overs. I seriously think Curleys is going to get a sort on a Philly's best list! Pro tip, make sure you try the hush puppies! I did not get them today and I regret that choice. They make hush puppies with a dash of cinnamon and they are huge! An order is huge so very shareable. Lastly, I learned about this place because Hay of Jay's Joint shared in his social media how much he loved it here. Honestly I wouldn't have discovered it had he not. Social media is a powerful thing!

This is the absolute best spot if you want a cheesesteak, fries, mac and cheese, wings or anything else they serve here. The portions are enormous and the quality is unmatched. I cannot recommend Curly's enough!

The only drawback this place has, is unless it's a nice day There is NO seating But the food here is legendary I've had plenty of pot pies in my life, and none has come close to Curlys Steak sandwiches are excellent Pro tip - order in advance because they are so popular, you might have a long wait if you don't

One of the best cheesesteaks around. They have a very large cheesesteak sandwich! You will be lucky to finish one. I would save half for dinner. Super friendly and nice staff with great service. Eat-in or sit outside it's all good. Great cheese fries and many other items! I highly recommend stopping by when you're in the area, it's worth the trip.

This is possibly the best cheesesteak I've ever had in my life!!! Tons of fresh meat, fresh crispy and soft bread with sesame seeds and a perfect equation of meat to cheese. It was outstanding. I will be back. Great friendly service and a lil bit of a wait and that was because everyone that was walking out of there had boxes of sandwiches/food. Definitely happy I waited plus I think the manager is a Giants fan.

2 cheesesteaks 1 Lrg French fries $50.72 ????? Really That's a lot of money For cheesesteaks

First time and will not be our last. Had brisket dip sandwiches, brisket fries, Mac & cheese and boneless mild wings. Large portions and everything was delicious!!!! Service was fast, food was yummy, price was average! All around great experience!!!!

I heard a lot about this place for several months now. I'll first state I'm a cheesesteak lunatic. I'm that guy that if someone calls it a "Philly" or puts green onions or mushrooms on it...I'll likely have a restraining order put on me. So many places screw these up and they're honestly not that difficult. But every so often you find something that is so much greater than the sum of all its parts. This is one of those. It's important to know that Curly's has blown up and in a time when supply chains are a mess and restaurant staff is non-existent. So with that in mind, if you do visit them, I recommend calling first to order and use some patience. They are trying hard and are doing a great job. I ordered a cheesesteak, cooper-wit. For you folks from cheesesteak purgatory, that is how you order. Cheese selection first, then wit(h) or wit(h)out (yes you can say the "h"...I usually do), meaning with fried onions or not. The cheesesteak is massive, but size doesn't always matter...at least that's my claim! The meat is chopped but not too fine that it falls off, the cheese and onions are mixed throughout the steak. There's nothing worse than the laziness of someone putting the cheese on the roll then the meat on top (it happens more than I can believe). The flavor is perfect, the meat shines through, but the cheese adds just enough bumped up flavor and saltiness to take it to the next level. The onions are fried perfectly....not too dark but cooked to sweet perfection. I also order some of their boneless wings, a six piece with garlic parmesan sauce. Again, size is something that Curly's isn't playing around with. I swear there were over 30 boneless wings in total. They were good, not the best I've had but overall very solid. I personally like a little more garlic flavor in the sauce but considering I've abused my taste buds with all night benders for decades...that's probably a "me" thing. Definitely hit up Curly's. The chicken pot pie is supposed to be insane as well but I will probably never try. I simply love their cheesesteaks too much. They took a classic to the next level.

Definitely worth the hype because the Buffalo Garlic Boneless wings were just as good as the cheesesteak. This would be my local favorite but they are a little far from me, anyway the bread was nice a sturdy.. flavorful seeded roll that's not overpowering, good texture and flavor on the meat but somewhat overshadowed by the amount of Cooper Sharp cheese.. the non gutted roll and the hefty amount of steak did help balance out the cheesiness. As for the Boneless Buffalo Garlic wings, they had a perfect Buffalo to garlic blend, definitely tasted both and the Buffalo had good flavor, spicy but not overly. They were cooked crispy and tender. Great spot from my little experience. Check out Cheesesteak Run on YouTube on @Foodie Life Mac's YouTube page for honest Cheesesteak reviews and ratings. Also , please follow @foodielifemac on Ig

Curly's Comfort Foods, also known as Curly's Creations, is a place that has been highly suggested to me for a good six months or more now. I met up with a good friend Eric (Cultinary Road Trip is his handle on social media) and we got there just a couple weeks ago. Normally when I go to a spot that has a top tier cheesesteak, I just get a cheesesteak and rate it and then I'm on my way. Luckily for me, Eric has been here a few times already and had a few more items in mind that I had to try. Oh yes...this was very fortunate for me. We started off trying the Shrimp Scampi Mac and Cheese. Curly's is known for it's many variations of ooey gooey baked mac and cheese goodness, but this was the first time either Eric or obviously myself had tried the Shrimp Scampi version. The shrimp were cooked perfectly and the level of buttery and garlicky goodness in that Mac and cheese is simply indescribable. All of the flavors blended together famously and made for quite possibly the best mac and cheese this 20 year chef has even eaten. From there we went on to try the cheesesteak. I had to. I've been hearing about this steak for months and I just had to know for myself if it was anywhere near as good as the hype train that had been built up for it claimed. We got cooper sharp cheese and fried onions, which is my standard order when the restaurant offers cooper. If you don't know, cooper sharp is an American cheese with some bite basically. It's like the difference between mild cheddar and sharp cheddar. Mild provolone and sharp provolone. It's simply better and adds a different dimension to the steak. This cheesesteak, is absolutely the powerhouse people claimed it to be. It is a truly massive sandwich with tender meat and tons of cheese. The onions aren't incredibly large (I prefer a small dice to a massive dice on onions for my steaks) and the roll was a bit soft (seeded) but held up well to the sandwich for sure. This is definitely a top 5 (or better) cheesesteak in the Philly area currently. The special of the day here when we went was the Brisket Melt so we are going there next. This had provolone and an unseeded roll and was served with a thicker version of an au jus, more like a gravy. The sandwich itself was beautiful and the first bite without the gravy was a nice bite. You got the flavor of the brisket and provolone together and got to feel how tender the brisket was in your mouth. The bite with the gravy however, was infinitely better. It added so much more flavor, but was still not overly salty like a lot of gravies/dipping sauces make these types of sandwiches. The famous "Six piece boneless" were next up on the docket. These are hand breaded and fried "boneless wings" that are offered to you in a six piece order. The major thing making these so famous is that you actually get more like fifteen per order. We got quite a few sauces to try these (and the bone-in wings) with but it seems that the most popular across the web is the garlic parmesan. The chicken was tender and well seasoned and the sauces were tasty. All ranged in viscosity and flavor and made a nice "flight" effect when trying them in succession. The Bone-in wings tasted like straight up southern fried chicken. Not like any wings you typically get up North, they were a really nice surprise. We also had the hush puppies which had a nice flavor I was not expecting as well and were served with a sauce that reminded me of a classic southern remoulade. Curly's is talked about very often in my "foodie" circles, and with good reason. Curly's Comfort Foods in Levittown, PA - Didn't Suck! Check out my video for Curly's here - https://www.tiktok.com/@didnt_suck/video/7115134518654242094?is_copy_url=1&is_from_webapp=v1

So we were headed home fromll our weekend in PA when my bride announces that she MUST have a Philly Cheesesteak sandwich. I check on Yelp- we're near Curley's, so I reset the Waze... We arrive- it's a repurposed Checkers. We order two reg @ two with mushrooms @ onions to go... $73 and change.. The regular ones are super! They are HUGE! The two with the added stuff- my wife is still burpin' '& fartin'.. Curly's -

Went there after moving my daughter into her new apartment in Levittown. Wasn't sure about the food when we pulled up because it is so small and in a weird location. Went inside and they have 3 tables, so we picked one. We ordered the Smoked Brisket sandwich and my wife and I split the Diablo Cheesesteak hoagie made with provolone cheese. The hoagie was excellent brimming with a tone of jalapeno peppers and swimming in a massive amount of cheese. The roll was spot on as well, which everyone knows makes the sandwich. My daughter's brisket sandwich was excellent and exceptionally tender as were the homemade fries. We will definitely be going back because it was that good. Also, if you pay with cash, they give you a 3.5% discount which is the fee for credit. Don't let the first impression scare you, it is really worth the trip here.

Great comfort food. Best steak sandwich ever. Mac and cheese is always delicious and I only wish they delivered.

Their baked mac & cheese is out of this world. The service was very nice and friendly, and the food was served quickly and very hot

The cheese steak was average at best. Huge portions don't always translate to a good steak. Not in rush to go back.

There's never been a place that I've been to where every single item that I've ordered hasn't been phenomenal on Friday nights. When I order here I normally get the shrimp platter, the shrimp are giant they give you an abundant order of their absolutely delicious fries The staff is amazing and if the busyness of this business don't let you know just how good they are. I don't know what will other than the shrimp. Their cheesesteaks are the absolute best I've ever had including the Philadelphia area I would recommend just going there to try the cheesesteaks again, top-notch and I would put them against any other cheesesteak place in pennsylvania in general!!! Keep up the great work!!!

No doubt the best cheesesteak in the area. The ticket is high but the portions match. Cooper cheese is definitely the latest signature for a Philly cheesteak.

One word. Delicious. Huge portions as well. Yes it's pricey but it's absolutely worth it. This is more of an order out establishment. They do have seating but not much. Overall, I'd highly recommend!!