Baird Milam
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Me and the missus had the pleasure of eating here. I got the Punjabi Kadhi, she got the lamb curry, we split garlic naan and samosa chat, and a jamun. Definitely a great place for Northern Indian food. I hadn't had Kadhi before, but I was impressed with what I was served. I will be back to try the Biryani. The missus' goat curry was thick, but not too thick, and the meat was tender, but still had texture. Bravo. The chat samosa was pretty well covered. The oil they use for their fryers is clean so the doughs really shine in their strength, the onion fritters, the samosa, and the jamun. Highly recommend anything with rose flavoring. They are good at having the rose flavor present, but not overpowering. Very nice people work the stand, but the gentleman who died the talking is very soft spoken and I'm hard of hearing, plus the traffic from the highway, so my being unable to hear the guy is really my only complaint. My fault for not wearing ear plugs when I was younger.