Janel L.
Yelp
This is Raleigh's most underrated gem. Although I kind of hope it stays that way so I can always get a table by walking in, it's just too good to keep secret. Came here on a Tuesday night for a hot bowl of ramen and some handrolls. My favorite handroll bars are in NYC and it's been a few months since I've traveled and I was desperately craving them. I googled to see if there were any handrolls nearby in the RDU area and I was surprised to find Daijobu. It looked to be pretty new with not that many reviews so I was a little skeptical. We were seated promptly and the inside of the restaurant is smaller but very nice. The service was great and the food came out quickly. We got the menchi katsu to start and it was fried perfectly and the katsu sauce was delicious. I went for the 4 handroll set and was blown away. The fish was incredibly fresh and tasty. I love the crispy seaweed paper and the scallop and crab were my favorite of all the handrolls. We also wanted to try their ramen so we got the daijobu tonkatsu and considering it started blizzarding outside, it was just what we needed. The broth was an umami bomb--garlic, salt, savory, very rich and tasty. The chasu was cooked to perfection, melted in my mouth. The soft boiled egg, mushrooms and veggies were a welcome addition and the noodles had the perfect bite and chew to them. Safe to say, I've found my new favorite restaurant and handroll spot that I won't have to take a flight to get to! The prices are also pretty decent for the outstanding quality you get. I can't wait to be back.