Daily Provisions - Cobble Hill
Restaurant · Cobble Hill ·
Signature crullers, BEC sandwiches, and baked goods.
Signature crullers, BEC sandwiches, and baked goods.
"An all-day café from Danny Meyer famed for cult-favorite BECs and hype-worthy crullers; the classic maple-glazed cruller is a must, and rotating flavors (like blueberry buttermilk) sell out fast; indoor seating can be limited but turnover is quick, and multiple locations around the city make it a reliably convenient A.M. option." - Joy Cho
"Don't underestimate this bodega, cause it'll blow your socks off! This place has an outstanding imports selection, from beer to candy to cigars and more. Say hello to Salvador who is often behind the counter, and you'll have an instant friend! We find ourselves in here way too often, loading up on snacks for game nights or buying fancy beers as gifts. First Place always has freshly roasted, hard-to-find coffee. We get our preferred West Coast beans (Four Barrel from SF and Heart from PDX) here!" - Ghostly Ferns
"A New York spot singled out for a slightly indulgent bacon, egg, and cheese—an unapologetically rich, comforting version of the classic that many chefs admire." - Adam H. Callaghan
"Known for a standout cruller made with pâte à choux, this shop is recognized for producing an ultra-tender, delicate doughnut that became one of the city’s signature trend-driven pastries." - Amelia Schwartz
"A popular all-day cafe in the group’s portfolio, Daily Provisions is known for its sought-after crullers and is used here as an example of the kind of well-loved, casual concepts USHG operates." - Erika Adams
