Hannah O.
Google
Where to begin?! The food was impeccable. Everyone in the know when it comes to excellent food in London has been raving about Dalla. I can see why. Everything was unbelievably good and it’s one of the best meals I’ve had in London recently.
I highly recommend the anchovy and butter toast and the sea bass with cucumber and caper mayonnaise. Also, do not sleep on the pumpkin tortelli, it’s one of the best I’ve had!
I liked that the coffee in the tiramisu was not too strong and the sour grape syrup that comes with the panna cotta is so unique. I wasn’t sure about it at first but grew to like it.
The only downside is that the waiters were a little cold. I tried my hardest to be friendly but the service was not very warm. However, tall guy with facial hair, who I think is the head chef, was very smiley and welcoming so that was nice. He stands at the front as you enter and you can see him plating everything if you have the right table which was fun to see.
I’ll definitely be back! A reservation is definitely required - it’s a very popular spot!