Danton... Restaurant

Excellent service, great food and great atmosphere. Can highly recommend! It’s also very nice to see directly into the kitchen and see the chefs craft their masterpieces

Danton was our first dinning place after arrived in Lyon. Even though there wasn't any English menu but it made us more thrilled. The food was great. They were full of variety of flavours perfectly integrated together from sours, sweet, fruity, saltiness etc. We loved everything. My wife usually dislike to consume beef and fish but she surprisingly enjoy those dishes at Danton. We can feel the Chef's passion and commitment behind each dish presented to us. Danton is definitely better than many restaurants in Paris at the same price range. Overall, it was a great experience for us. Thank you Danton <3 We highly recommended for you to try this place :)

I ordered a complete set with starter, main, cheese and dessert. The staff was so friendly to introduce the dishes for me. The cheese was so full for me. But, overall it’s good to have a try.

This place is a little gem. I had dinner there this summer and was supposed to go back last night but had an emergency…. So my friends went and had a fantastic and delicious time there. I had cancelled a previous reservation and I guess the app did not record it, or I did something odd 🤷🏽‍♀️ and apparently doubled booked… so be careful and double check…… as it is a small space and my mistake made them probably lose money. I have apologized and chose to write it on this board of reviews as it is really a wonderful culinary place to try!!!!

///Edit/// I came back to have an entirely different menu. Mostly fish this time that paired with some white wines. Still the perfection that K had my first time here! You NEED to go to this place! ///End Edit/// What a great place. Food, setting, and service were all top notch. That veal was like butter. There really isn't a bad thing to say about this place, expect I couldn't get a reservation for the next night. I understand why! I may become a regular while I'm here.

Danton is a high-flying bistronomic restaurant that consistently delivers an exceptional dining experience. The flavors and quality of the dishes are nothing short of enchanting, with a masterful execution that highlights precision in every aspect of the cooking process. The chef’s expertise is evident in the perfectly calibrated cooking temperatures, ensuring every dish is prepared to perfection. Desserts are equally outstanding, with plated creations that are both visually stunning and delicious. For me, visiting Danton has become an annual tradition—a must-stop spot during my trips to Lyon. Its proximity to Gare de la Part-Dieu makes it conveniently located, adding to its appeal. However, due to its well-deserved popularity, reservations are absolutely essential. Danton remains one of Lyon’s most sought-after culinary gems, offering a dining experience that is truly unforgettable.

Great food and very helpful service ! Tasteful menu!

Enjoyed a nice meal here that was quite pleasant. Unpretentious and local, this establishment serves good food just as much as it serves it with a smile. The white fish was delicious as so was the assortment of cheese and strawberry dessert. Loved it and planning to recommend this place for others to enjoy.