M H
Google
FUSION CUISINE AT ITS BEST. Daría creatively combines influences from all around the world, such as Spanish, French, Japanese and Peruvian. The menu is eclectic but coherent. Everything we ordered was outstanding. My personal favorite was the "huevo frito crujiente": a poached egg, breaded and fried, then served with a truffle parmentier and a mushroom duxelle. The presentation of the dishes is beautiful, as is the restaurant's interior design. Expect to spend around €35 per person. Daría is doubtless one of the best restaurants in Santander.