This May Be Europe's Most Charming Ski Town—With Affordable Tickets, Epic Après-ski Bars, and Long Sledding Trails
"A bit of the Mediterranean in the middle of the mountains, this bar and bistro offers salads, soups, fish, meats, and pastas, including an absolutely divine beetroot tagliatelle with crumbly feta and walnuts to fuel winter adventures." - Stacey Leasca
Stacey Leasca
Stacey Leasca is an award-winning journalist and co-founder of Be a Travel Writer, an online course for the next generation of travel journalists. Her photos, videos, and words have appeared in print or online for Travel + Leisure, Time, Los Angeles Times, Glamour, and many more. You'll usually find her in an airport. If you do see her there, please say hello.
Travel + Leisure Editorial Guidelines
A very high-end Restaurant with sooo tasty gnocchi and truffle. I'd really recommend going there. Also the staff was so nice and funny.
Aleksandra V.
Google
Great place! Delicious food, cosy modern interior and nice atmosphere. Be careful: portions size are smaller than usual for Austria (but I actually like it, because standard Austrian portion is too big for me). However, considering this, it seems a bit pricy.
And yeah, the fish was wonderful! (I even forgot to take a picture)
Michal M.
Google
This was very unexpected and absolutely perfect. Really. Go and try it. Trust them with the tasting menu and wine pairing. One of the biggest suprises I experienced in a while ❤️
Malin G.
Google
Unfortunately not so charming staff! We went by for lunch but got rejected at the door without an explanation. Maybe the restaurant was fully booked but that’s easy to tell. Very nonchalant!
Karim U.
Google
I never thought I’d be commenting on a salad, but that wild herb salad with figs was legitimately as tasty as it was healthful. Then of course add the zander and whole sea bass and you get one of the best meals anywhere in the region.
Emily L.
Google
We came here for a late night tea and it was wonderful. They had the whole deal for tea and it was delicious and our waiter was so nice.
NZMtrails
Google
Yesterday, we had a late lunch and ordered the starter combo, beef cheeks, and tagliatelle with truffle. Unfortunately, the food lacked depth and flavor, with the spices poorly utilized. While the service and location were excellent, the quality of the food didn’t quite match the same standard.
Susan P.
Google
This is definitely the place to go for refined dining. We hadn't made a reservation but were shown to one of two free tables inside. We were shown a menu and informed of the special. Very modern and spacious. We didn't feel out of place at all and would love to revisit if ever back in Schladming again. 100% recommend.