Stephanie W.
Google
Tried for the first time, it was okay. The owner did have great customer service, but I need my food hot from the kitchen. I thought they had hot fried seafood from the kitchen, but were not serving fried at that time...why?...not sure. I always try to visit black owned businesses, but we got to keep our game up, please. The seafood was served cold, you have to heat at home. The garlic crab was good; conch was tender, but no season; and boiled eggs no taste, but you could see the season. I came home and added my on extra season for my taste...result was was great. My mom was in the restaurant business for over 30 years. Please, you can't "pull the wool over my eyes, I know better." Probably will not return, but please do better.