Adventures A.
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Sunday in the south is all about the comfort food, like when mom used to make her hearty meatloaf and mashed potatoes with black-eyes peas or green beans! Just imagine our delight when we headed to DBA Sandwich Company, a new sandwich shop now open in the Irwin Street Market on the BeltLine and found they have a potroast sandwich! Yes, actual pot roast on bread! Or if chopped brisket is your thing with a side of Brunswick Stew, they’ve got that too.
Pot Roast Sandwich: this one is a show stopper. The roast is savory and well seasoned, the bread is crispy and buttery, the potatoes and carrots add heft, earth, and lather it in that DELICIOUS horseradish sauce that fave it a tang. This sandwich can either be drizzled with the gravy or you can dip it. Tip: drizzle a little on and then dip the bread to soak into the bread. FAVE.
Chopped Brisket Sandwich: solid brisket with the right amount of oak and seasoning and cooked just right. They know their brisket!
Brunswick stew: sweet, savory, and spicy with several meets stuffed in there and paired with tomatoes and corn.
Matt mentioned they may do tacos. Cannot. Wait.
They also have TACOS now!