D'Chuchi

A little food paradise in the heart of the old town of Schaffhausen. Perfectly presented dishes. Wonderful and very tasty meat or vegetarian dishes. We tried the deer back (venison) plate mmmmmh - gorgeous! Staff was very friendly and highly professional. The chef came out to us twice with a little "surprise" plate - charming. The atmosphere is special - only a small room, one little window, little decorations - its all about the wonderful food and personal service.

It’s in a cosy house with a warm, intimate atmosphere. The service was professional and friendly. The meals were creative and detailed but also somewhat homey. We felt passion from the meal and the service and it was a great experience. Thank you!

Small and cozy restaurant, and super delicious food. Probably the best Cordon Bleu I've ever had. We'll be back!

A must go in schaffausen. Everything was perfect and delicious. The wine selection was amazing (menu + vin).

Next level cuisine, playful dishes, best selection of wines and an out-of-the world kindness

We came to Schaffhaussen on a day trip while visiting Zurich, and found this restaurant after visiting Munot Fortress. The chicken cordon bleu and mushroom risotto were each superlative, and at a fair price ($5 beer is a plus!). Friendly service as well, even for us tourists who don't speak German :)

Very cosy small restaurant. Because of the small number of tables, you feel very welcome and well taken care of by the staff who are extremely attentive. Wonderful meal, and a great selection of wines. Truly recommendable!! We loved it and will come back

5 stars all round. I have always been slightly intimidated and always extremely disappointed by restaurants whose "fine dining" reputation goes before them. Nothing could be further from this statement by D'Chuchi. Every aspect from the service, ambience, treatment by staff and finally the food, was perfect. A real added and unexpected bonus was I left NOT feeling hungry. Many restaurants believe a sign of quality equates to "less is more", this was NOT the case here as I left feeling more than satiated. So I actually thank D'Chuchi for restoring my faith in restaurants which deliver high class food, by presenting an honest and down to earth face and for treating their customers with respect without having to resort to artificial flattery. I know I reduce my chance for obtaining a reservation of my choosing in the future by submitting a 5 star review, but if I could submit a 6 out of 5, I would do so in this occasion. Thanks to one and all for a wonderful and perception changing experience. Paul, Georgina and Julie.

Amazing. Beautifully simple food cooked with expertise and personal care. I came here on the recommendation of a colleague. The tartare was super fresh and perfectly seasoned with a lovely truffle sauce. Lovely wine. Great knowledgeable and attentive service. I will be back.

We had one day in Zurich and decided to stop in for some traditional Swiss food before hitting the road again. We had fondue (one of the milder ones, can't remember which, and added chicken) and the Raclette with sausages. So yummy! The kids were given coloring pages and pencils (always a plus!) and their rösti with Raclette plates were sooo good. The restaurant was very clean and care was taken to distance diners during the time of COVID. Our waiter was wonderful and took the time to explain everything to us. A really great experience and well worth the price!