Del Frisco's Grille

Friendly service. Full bar available. I had their Thanksgiving dinner. The butternut squash bisque was delicious. Turkey was moist and well seasoned. The pumpkin pie was really good. My husband had the short ribs with brussel sprouts. They were delicious. Nice wine selection - both by the glass and bottle.

Disappointing experience from start to finish. Service was spotty throughout - as a party of 2 next to two parties that exceeded 10 people, we were definitely deprioritzed and forgotten. Food was a let down too. We started with the Ahi Tacos which were the best thing we had but that isn't much of a compliment as I don't know if I've had bad tuna tacos before. For mains we got the fish and chips and the steak frites. The fish had a cakey rather than crispy breading. The fries were so average and boring. This also retracted from the steak frites given that you should have great fries for that dish. The steak initially came out cooked incorrectly. Even once it was cooked correctly it wasn't very good - with minimal crust it lacked flavor besides the large specks of black pepper. The fat was poorly rendered and inedible. Far too pricey of a meal to be so poor.

This place is a culinary treasure. Magnificent menu and extremely well executed. Short rib was outstanding and my wife's turkey meal was marvelous. Wine list is superb, but could be improved by the addition of some Texan reds.

After my graduation ceremony, we decided to have dinner at Del Frisco. This is the 2nd time we have eaten here. We live in the Memphis area, and I would equate this resteraunt to J Alexander. I ordered a ribeye with garlic.bacon butter and Mac and cheese. The mac and cheese.waa a 10 out of 10! My steak.was mediocre. It was not warm at all. The butter did not even melt. I asked for them to take it back only to receive the same steak, but had been put back on the grill to warm up. The manager stopped by to see if it was better. I told him no, but I didn't want to send it back because my steak would be overcooked. I was not offered a new entree or even a percentage off my $255 bill for the inconvenience. I felt no need to ask. We just won't return to this establishment. On a brighter note, my Dirty Martini was on point. The blue cheese stuffed olives were amazing!

We had a large group and were seated on the patio. Two great servers attended to our every need! I didn't get pics of the food, but my steak was cooked perfectly and my baked potato was huge and yummy!

A great dining experience! A beautiful night to sit in the patio and have some good grub! Friendly and efficient service. Helpful suggestions for apps and drinks. Great drink/wine menu. Cool, calm atmosphere. Neat and swanky restaurant. The perfect margarita was very good… The tuna tacos were good and would have been perfect with some eel sauce. The jumbo lump crab cake was excellent. 4 oz of lump crab and no filler. Sautéed and served with bell pepper coulis sauce of sorts. Great atmosphere and a fun experience.

Overall positive experience. Service and drinks were excellent. The steak was on the salty side but cooked perfect. The plating of the food was a bit lack lustre for the price. We got seated on the patio portion. The seat and table was dirty. Not a deal breaker by any means but for the price I expected more. It’s fine dining prices without a full fine dining experience.

So my girls took me here for my birthday dinner which was nice. We ordered a splint and artichoke dip for an appetizer. This was a very flavorful dip and served with a seasoned baked pita. They found out it was my birthday and brought me out a birthday card which was a nice personal touch. At the end of the meal, they brought me out a delicious crème brûlée cheesecake. For my entree, I went with the 16 oz. Ribeye ordered medium with pan seared asparagus for my side. When they brought out my steak, I had them confirm that it was a ribeye as it very much looked like a NY Strip. They assured me it was and I ate it but to me the steak did not cut like a ribeye. Because this is a high end restaurant, their cut must be a different type of more expensive cut but typically a ribeye is marbled throughout the steak. This steak only had fat around the edge and none in the middle. Again it may be a more expensive cut of meat than I’m accustomed to. The seasoning had a nice flavor but I had ordered my steak medium but it was more on the medium rare to rare temperature. When the server brought back the steak after I had sent it back thinking it was a different cut, he did say if something is not right, they would make it right. At that point I had not yet cut into my steak to see it was more undercooked than I liked. This made for the cutting and chewing of the steak more difficult. I could have tracked them down and asked for it to be cooked a little more but once the food hit the table, they didn’t come back for a bit. The asparagus was tasty but I did have a few stalks where the bottoms of the stalks were not cut off high enough and those were fibrous and I had to spit those out. My wife had the roasted chicken and she liked it pretty good. One of my daughters had the fish and chips and it was a good bit of food. She thought it was tasty and had to take part of it home as it was too much to eat. My other daughter just had a Caesar salad so there is not much to say about a salad. The service was very friendly and personable and were constantly filling drinks when needed. We did not order any alcohol but you can still expect to pay $35 to $55 per person depending on what is ordered. I can’t say that I wasn’t disappointed with my steak. For $55, I expected it to be much better. I would like to give this place another try because I still don’t think my cut was ribeye. The atmosphere was a bit loud and hard to talk at times. The music playing was loud as well. For a restaurant of this quality, I would have thought a lighter style of music should have been playing to make it more elegant. Because of my meal, I can’t give more than three stars but know they are better than a 3-star.

we went for Christmas Eve. Had no idea there would be a limited menu. They took all of the good items off the menu. Service was bad. Server was less than accommodating. I told her that I saw someone with the burger... She stated that they should not have been serving that... also said they were out of straws, but when I asked another server- voila! Disappointed!

Traffic in this busy area of Brentwood is a bit of a headache, and parking can be a little annoying, though there are a few street spaces nearby and a free garage not far. Inside is a pleasant space, a large and popular bar area, booths and tables far enough apart to allow for some privacy. Service was pleasant and efficient; though a bit too efficient with courses delivered before previous plates were finished. Cheesesteak eggrolls were excellent, particularly with the sweet chili sauce, though they would have been better if they'd been heated through before serving, they were delivered lukewarm to slightly cold. Also enjoyed the tomato and pepperoni flatbread. The two of us splitting those two starters, then adding a soup or salad for each made for a nice early dinner. The French onion soup was classically prepared, not a particularly large serving, overflowing the bowl so a small challenge to get started, but flavorful. Overall it's a nice restaurant in a location convenient for us. Dishes were good, but a few bumps keep them from 5 star. We look forward to returning and continuing to explore the menu.

Our first time here and it was Christmas. It seemed like a nice place when we walked in. They were at a steady pace and we understood it would be a bit of a wait for things Server's approach was scrambled, unfriendly. More like a drive by than a greeting. Never introduced herself or welcomed us We ordered bread first thing as we had a toddler - 30 min later she said they were out of bread and left. No sorry or can I get you something else for the baby! Took 45 min to get cocktails. Blue cheese olives in martini were factory stuffed with dried out chalk taste. Food was dropped, with no questions if anything else was needed. No check back til 20 min later. Meal was beyond sub par - $55 steak charred, $30 chicken dry, ahi tacos tasteless and fries overdone. When server finally came back to check on us she was annoyed as tacos & fries sent back. She topped It off as she chose to drop the check on the table right as we finished the meal. Didn't offer dessert or coffee and didn't even clear off our dishes. Our server, LARA (we noted on our check) came back with the card payment and asked where we're from, then made a snide comment & wished us Merry Christmas. WOW! How awful to be treated that way AND then have to pay for it. Will never go back or recommend this place - GO ELSEWHERE!

Overall good experience. A few hiccups but it was taken care of. For appetizers we got the deviled eggs and wings. The first batch was pink and not cooked through but they gave us another order of wings and were better. The strawberry lemon drops were real good and strong. I got the brunch menu and got the French toast and side of bacon. Had to ask if it was available bc brunch sides weren't on the menu so I was unsure if it came with bacon or eggs or something else. That was amazing!!!! I got a slice of birthday cheesecake. It was more of a cakey taste than cheesecake but the caramel was good. The setting was nice and low lighting. It wasn't too busy. For my area of where I stayed I enjoyed it and would return

Had a terrific, holiday dining experience tonight. Our party of four enjoyed a couple of filets and a ribeye steak that were cooked and seasoned perfectly. The prime beef was tender and not fatty. Our sides were mashed potatoes, brussel sprouts and creamed spinach, all were delicious. Our server was Aaron, who was efficient, helpful and attentive..did a great job. Highly recommend this Landry restaurant.

Genuinely surprised about how awful the quality of food was. Forget about the pricing which should honestly be priced similarly to Outback Steakhouse considering the inconceivably low effort from both the kitchen and the staff. I am leaving this review not to berate the incompetent staff that I encountered but to hopefully deter and clear minded people to stay away from this poorly run restaurant. Take your business elsewhere or choose the alternative, look upon your check and be bewildered at where your money went after a tasteless meal with low quality service right there with it. First and last time you will see me here. The staff couldn't care less so don't expect their service to be any better than that of a Applebees staff who's having a rough night. My best advice for those who appreciate great quality food and want to spend their money wisely is to simply look elsewhere.

Believe the reviews. Went here for dinner with family the other week, it was convenient as it had parking that was easy to access during the snow week. The service and ambiance are nice but that's where it stops. We ordered a steak that was asked to be cooked medium but came burnt well, we let the staff and manager know but it was still billed to us. The rest of us had fish n chips. The fries were decent but the fish was so bland and not worth it at all. All in all avoid.

Enjoyed our meal with with good food and friendly service. We got the hard up sell with pushing alcoholic drinks and appetizers despite letting the server know we didn't want a big meal up front. Got the option to join their rewards club which took 5 minutes when we really just wanted the check.

we go here about once a week. This time was not good. Food came out quickly, but was cold. Soup had no flavor and flatbread not fresh. Advised the server. Was not comped for food. Depends on time of day and day of the week if you get the good food. At their prices, should be better.

Came on Christmas Eve. 7:30 reservations and finally got our food a little after 9:00. The steaks were all over or undercooked. We didn't have the patience to send them back, so finished the $500 worth of mediocre food. The server even told us she was sorry, they were way overbooked. Last time we come here, one of the worst restaurant experiences we have ever had.

I realize this isn't the "trendy" names for steak houses in Nashville. That said, I took a group of customers there last night, and candidly, everything was perfect. Great service, food was as ordered/great quality, and absolutely nothing to change. Well done

This was the best meal and service on our trip. The weather was nice so we were able to sit outside. Our waitress was great. She was on top of everything. It was a weeknight and not very busy. Food and drink were awesome. Will definately go again.

Let's start with I love the truffle mac and cheese and it is why I came here! Every time I have it I feel the same way about it. Also, the ribeye was very flavorful and the spinach was well prepared. I can't remember the waiters name but he was awesome. He suggested the house Pinot and it was perfect with my meal. I recommend trying this place out if you want a nice dinner for a nice price. PS... it's ice cream across the street. Enjoy!

Wow forget what you know about perceived nice restaurants. I had thought this might be related to del frisco chain in Las Vegas but it can't be. Was intrigued because This place is always packed yet everyone says it's not very good. So I convinced my wife to go, who by the way had eaten there before. Nice table in back for us and it was comfortable. The service took forever to get us drinks and let me tell you brace yourself for sticker shock. A glass of the recommended wine at a 9oz pour was $30. I would have been fine with it except it was last nights wine and was horrible. First sign of trouble. The server took care of that and got us a taste of something else and we swapped it so faith was restored. We ordered the Ahi tacos as a starter. Four tiny cracker sized tacos with no taste for $17. The mayo sauce was heavy and the fish was on the warm side and not fresh. Wasn't the worst but I wouldn't order again. For mains I had the bone in pork chop that was recommended along with the yellow hand mashed potatoes and added lobster. That side which was not really shareable was $20. The pork chop was $35 and comes with a spinach and chick pea sauce. Three bites in I found the chop completely raw on the inside. Ummm yeah no thanks. My wife had the side of Brussel sprouts and the butternut squash soup both considered sides. The soup was excellent and I recommend. The manager visited and apologized asked if I wanted something else and at this point I said never mind. Between the missing server most of the meal, the bitcoin glass of wine and raw pork this adventure was over! In closing looks are very deceiving and this place has ridiculous pricing especially for wine. I now can confirm the 3 star rating average this place has achieved but with the train wreck meal I had I hope I can get out of bed in the morning. Take a pass on this one for sure and don't risk it. Too expensive, service not there and the food is not worthy of the name. For a meal gone horribly wrong it was nearly $200. That's with the pork chop removed. This place would be well served to get pricing especially on wine straight. A glass of Frank family is $54. You've got to be kidding as that's about a $40-50 bottle of wine. So disappointing.

Diffently has gone down hill. A whiskey (house and Coke) is $16 dollars with tax- that is insanity. Service was non existent at the bar- the manager would even walk around and she kept saying I am not helping just working on stuff as she fluffed things around to look busy (this was in 5/7 in the AM). She did this to several guests and flat out refused to actually work when she could tell guests wanted help. Will no longer return - sad times to see this place loose it's service and atmosphere. Del Frisco- I know your reply will be to just fill out your online feedback form- don't forget this is feedback- there is no point in an online form you have the info you need here to reach out to the district manager so they know how this location operates.

We were made to feel like an inconvenience for walking in and the manager gave us attitude when we asked to switch tables. Like just sit wherever. This was WITH a reservation. Started meal with a sour experience. Two hours after sitting down we had our main meal. $400 later and we will definitely never come back. I recommend Old Hickory, Connors or plenty of other nice places out there if you want a nice steak or fish meal and feel welcomed and treated like a customer should be. The food: the salmon was very salty with too much sauce, pesto. The side salad was drenched, soggy and not fresh. I don't know if anyone really enjoyed their meal. Honestly for the big $$$ you will spend try elsewhere.

Highlights/Lowlights 1) Good for Groups 2) Lackluster Food 3) Big Brunch Menu Had brunch at Del Frisco's with a large group recently. This restaurant is quite big making it a good spot for large parties. We even were able to use their private party room space for our brunch event. This location is in a decently sized outdoor mall with limited street parking. There is a lot about 1 block away for the mall that we parked. The restaurant was pretty empty for brunch so you would not have needed a reservation if you were with a small group. The brunch menu is big, with ample vegetarian options. We had a broad range of food preferences in our group so this was appreciated. The food, unfortunately, was really lackluster. Of the 20 people had in our group, I don't think a single person was impressed. I did the cacio e pepe egg scramble and it was basically just scrambled eggs that had been sitting under a warmer for a long time with some capers? We had a cinnamon roll in our group that had clearly been frozen and reheated. Service was fine and ambiance felt like a nice chain restaurant. Not my favorite brunch I've had but this is an easy spot if you have a big group.

Great place to get a good meal and do some networking too. With all the options on the menu and well known faces, it's sure to be an experience.

Here with a party of 10 for business. Accommodating, excellent service. Good was hot, fresh and tasty. Drinks were top notch with the VIP Martini as my fav. Steaks done perfect. Our waitress, Katelyn, was swift, clear and unobtrusive. Drinks were always full, extra sauces quick, deserts yummy.

We had reservations here for Sunday brunch after church and it was not crowded at all so it was odd that our service was so sloowww. We waited a good while for water and were not presented a brunch menu with the regular menus so had to wait on the waiter to come back - took an unusually long time. Anyway- we ordered and the food took a long time to come out. The manager came over and apologized. But when it did- everyone enjoyed their meal. I got the eggs Benedict with potatoes and it was very tasty. Others got the French toast and they all seemed to enjoy it because their plates were cleaned. This restaurant is very nice inside and in a great location with easy parking. Plus- The patio is large and would be nice to sit on when weather is good. I would eat here again.

Went here for a work dinner where we had a budget of like $25 LOL. It was a great ambiance and vibe in the place and loved that they accommodated our large work group reservation semi last minute. My shaved steak sandwich was good but the au jus is what really made the meal!

Jonah was a phenomenal server. Super personable snd friendly. Food recommendations were amazing. 10/10

Their Cheesesteak Eggrolls are so yummy, the Lamb Burger is my favorite lunchtime meal, and so many delicious choices for dinner time. Decent drink options, usually clean, they have options for big parties as I've had 2 Christmas parties there, etc. Staff could be a hit or miss.

Absolutely impeccable service that strives to make your experience worthwhile! Brentwood is pricey but the level of service alone is fantastic and I love the menu; Especially for $10 Happy Hour Sun-Fri! They're known for great steaks and I highly recommend trying their Bone-In Ribeye Surf'nTurf feature! The BEST steak I've had in some time.

It's very loud to the point where it was hard to hear the people I was seated with. The food was decent but I would definitely return again! The old fashion was great!

Perfection! Every. Single. Time. Amanda, was amazing! Food was amazing! My favorite place to eat when I'm in TN.

Lunch was great! The Philly egg rolls were excellent and the burger and onion rings were A+. The waiter was great as well.

This is the second time I've been to a Del Frisco's and the second time I've had a terrible experience. I don't know what it is about this place. While we were seated immediately, it was 20 minutes before we were acknowledged by a server. From then on, service was slow except to get our food - that actually came out really quickly. The place wasn't busy but our server was not good. I ordered the short rib and while it was delicious the plating (as you can see) wasn't the best and the potatoes were really, really salty. I just expect more when I come to a place such as this. I really wanted this time to be great, but unfortunately this was another fail.

Tho was my first time at a Del Frisco. Normally when I'm in a new city, I try to find a local non chain establishment. I have as a guest for this meal. The food was good. Nothing different or that made me feel WOwed. I chose a pasta dish. It was delicious.

Had a great time at Del Frisco's Grill celebrating a family member's birthday. Nick was a great server, very attentive to some food allergies and gave solid recommendations. The food and drinks were outstanding. We'll be coming back!

Sincere gave my mother, grandmother, and I excellent service. Very courteous and knowledgeable. Great Time at Del Friscros! Will Be Back!

I had an excellent experience at this restaurant in Brentwood. Food was very good. My steak was prepared as requested. Service was awesome. Lara, our server, was excellent!! Friendly, attentive, and was at our table within a minute of being seated. She's the best! The manager dropped by to check in on us, as well. A very nice experience!

Had a great meal while traveling on business. My waiter, Jonah, was so amazing and attentive! Made great recommendations that were definitely on point. Will be back soon and ask specifically for him!

My second time here with the first being brunch so my first dinner experience. Came where with the family on a Monday at 6:45p. We reserved on OpenTable but had to wait a couple minutes to get seated, not a problem. Got an outdoor table which was nice given the weather finally cleared up for the day. We all got waters, my brother got a Coke, and I got a beer. The beer took a while, like significantly longer than the Coke so I'm wondering if there's a bottleneck when it comes to the drink process. I ordered the 8oz filet medium rare (feel free to form your own opinion if they hit it or not, I lean the latter), the beer, truffle mac, and fries. The food overall was good, really surprised by the truffle mac. Waiter asked if I wanted another drink and I said yes the same thing. It never came. Then, when we got the bill, it was ok there for two and we had him remove it. Just unfortunate but it all worked out. The prior reviews say the service lags a bit and I think that's a fair point, especially since the place wasn't crazy busy.

This place feels like a corporate dinner type restaurant. The food is honestly pretty underwhelming, especially for the price.

This was our first visit to a Del Frisco's Grille. I'm more familiar with the fine dining Big Brother Del Frisco's Double Eagle Steak House...part of the Landry's restaurant group I recall. The restaurant is big on ambiance and attracts a young, hip clientele. Good for groups--there were several groups dining at the larger tables. We were guests at a private event in the private dining room. Enjoyed blue-cheese wedge salad, grilled lemon-dill salmon, and two sides of roasted asparagus and a most tasty truffled mac & cheese. Drink focus seemed to be wine, so ordered Pinot Noir. I read other online gripes about service; our service was professional and attentive. Happy Hour Tip: Some good value 3-6 pm, M-F, Bar and (large) patio areas only Nearby parking, both private parking lot and a garage. No fee. Small Gripe: No wine list, beer list, or featured drink list online. And so no prices of course.

The service was wonderful. Don't order the coconut cream cake unless you Have 4 other people to help eat it. It is sarcastically large!

This place is really nice on the inside. They have a nice bourbon selection. We were with a work group so had several appetizers. Even the devil eggs were gobbled up quickly. Even the pepperoni flatbread app was yummy. I had a new york strip with mushrooms. Very juicy. The cut was a good quality and tasted great. Presentation was ok. Service speed was fast for the 10ish people we had.

We sat at the bar with Sloane and Kevin! They did a great job!!! Hayley and John the managers are so personable and came by also! Great Brentwood steak house!!

In Brentwood for business. Found Del Frisco's on Yelp (as I find ALL my on the road restaurants). Sat at the bar; great service (Kelley?) Bulleit Rye old fashioned, Grille salad, Filet medallions and asparagus. Finished with a local IPA. Fantastic; highly recommended. A++

My husband and I first went to Del Frisco's Grille in Brentwood TN last summer and we chose to eat at the bar since it was just the 2 of us. The first two times we went the service was great, but that staff left and then next time we went the service was very lazy. So we decided to never return. That was 8 months ago. However, we were out a few days ago we decided to give it another try. The staff in the bar (Alexi, Caroline, Kevin) were exceptional! We will return as long as they are there!

Our server Jonah was awesome. Love the booth seating, fantastic atmosphere, lively but not too loud, service was great and best of all the food and drinks were soooo goood!!

Jonah was amazing and hilarious and such a great waiter!We will definitely be back! Food was incredible

Very good spot for business lunch, little loud. Great Philly Cheesesteak Rolls- very good Mahi Mahi with Mango Salsa, good service. Highly recommend in Brentwood, TN.

I had a great Galentine's dinner. It was fun. The service was awesome. I ordered the Valentine's special. We got oysters (a waste bc they had zero meat lol); lobster bisque; Caesar salad; 22 oz porterhouse; truffle Mac n cheese (Turns out i do not like truffle); and a red velvet cheesecake. We also had deviled eggs but as I previously stated the truffle wasn't for me so it was sent back. We had beverages white sangria. All other parties got the same thing; filet mignon and truffle Mac n cheese. The other ppl had many beverages too. They all looked great, the common theme was that the alcohol was minuscule. Overall it was a good time. The steaks were great and the company was even better.

Jonah was our server and he did an amazing job! He was very knowledgeable about the menu, personable, and made our experience great.

Really great take on American upscale food. We came here for lunch and the service was fantastic. I ordered the burger and sweet potato fries. We also had the cheesesteak eggrolls. The eggrolls were outstanding and everyone loved them. So I'd get these again in a heartbeat. I also really loved the burger. It was so tall I had to really crunch it down with my hands to bite into it. It was delicious, but be ready for a mess on your hands...and probably face. The sweet potato fries were absolutely perfectly crunchy on the outside and soft inside. I think the atmosphere is your normal upscale restaurant. Nothing too special or flashy, but nice for a date night or a lunch.

Me and companion sat at the bar and had the roasted garlic mushroom side dish as an appetizer. That's the only food we had that day. An hour or two after leaving the restaurant, we both became violently sick and was and were diagnosed with food poisoning. Calling the restaurant to let them know, there was a potential safety hazard, they could've cared less. They don't care about your safety and we're willing to take the chance on feeding you poison food. When bringing this to the managers attention their excuse was no one else got sick that day on that food so it must be OK. Are you kidding me?!?!?!? Don't eat here unless you have good insurance and a strong constitution. They are willing to serve you poisoned food.

So, Christmas at Del Frisco's. First of all, it's a season for believing, so BELIEVE the poor and mediocre reviews. The wait staff was nice, but $30 for a martini and a cosmo?! C'mon.... Not even top shelf. The food was for the most part underwhelming. I had the branzino, which was good, but the steaks were nothing to write home about. And this place is supposed to be a STEAK RESTAURANT. Appetizers were interesting. $3.00 for one deviled egg. That's $6.00 for a boiled egg. The salad was not quite as good at the ones at Olive Garden. For $400 for 5 people (with only the two bar drinks mentioned earlier) I expected more. All in all, typical Brentwood/californicator hype. Connor's and Stoney River are MUCH better. And if you like deviled eggs like me, no contest, Stoney River wins.