Demarchelier Bistro

What a disappointing dining experience. I can imagine this restaurant must have once served good French food but I get the impression they live off a past reputation and are no longer passionate about the food they serve. The menu is full of warnings too that sharing is not allowed and neither are deviations which should have been a warning sign. Seems to me we have some grumpy old restaurant owners who really ought to retire if they can’t hack it any longer. The steak tartare was very average. No tobasco available. The chicken with gratin dauphinois was a very small portion and tasted bland. Overpriced food and disappointing all round. I really don’t appreciate being served so called pommes dauphines which were straight from the freezer and not even hot or crisp. The only thing that was tasty was the bread and the chocolate mousse. There is no affordable wine available by the bottle either. The service was ok but we felt sorry for the waiter who had to serve us this below standard food.

I’ve been coming to Greenport for a while and for some reason I never noticed this place. Oh if only I could get the time back. This place is phenomenal and authentic. The flavors are on point and every dish boils down to the bare essentials, of good ingredients and talented chefs. I am so excited to go back. The duck confit was beautifully crisp and tender. Wonderful meal and cozy atmosphere.

Great French restaurant! They know how to speak to the customer, how to elevate the experience, and how to cook! The decor is also very nice. I had a soup of the day with Brussel sprouts and a duck confit and the food was delicious! Thank you, I had a great time!

We ate here on a beautiful fall day. The porch is ideal for a day like that. It's simple French bistro fare. I had the croque monsieur and a salad, a nice light lunch.

I just grabbed a cup of coffee and it was delicious no sweetener just coffee and cream and it was great! The lady who was behind the counter was very informative as I asked about the menu and I must return to explore their menu!

My husband and I came here on a Friday night in July for a date night. We were welcomed at the door by the owner, Emily, and decided to sit inside on a hot, steamy night. The decor was beautiful, the service was great and the food was outstanding! I had the soup of the day, which was a cold zucchini soup and my husband had the French onion soup. I then had duck confit and he had the beef stew, which was a special. The portions were huge and the flavors were spot on French. If you are looking for authentic French food, this is the place to be! A perfect date night out with all the right touches.

Nice spot in Greenport with indoor and shaded outdoor options. Croque monsieur was a great lunch option, and the accompanying salad was a nice palate cleanser between bites. The rum cake had a lot of rum! My creme brulee was great, very smooth with a rich flavor and a beautiful lightly crunchy top.

Very disappointing. We ordered seafood specials and they both were overcooked. Couldn’t get a second drink because the waiter was inattentive. I don’t know why this place gets good reviews.

This is a cute, old school looking bistro on Main Street. We came in for lunch during the week, so it was quiet. The service was okay, not too friendly. We ordered the soup of the day (leek), which was delicious and flavorful. We also ordered the ham and cheese sandwich on a baguette with butter and a side salad, which was very good! Although we didn't stay for more, we would definitely come back for another quick bite.

I have often admired the ambience of Demarchelier Bistro when passing by, and we finally decided to go for a late dinner on a quiet/rainy evening. It's worth mentioning that are open (as of summer 2023) 7 days and stay open later than many of the other restaurants in Greenport. We sat outside and the hostess and server were kind and welcoming, including to our dog. There are a few outdoor tables for two that are sheltered from the rain, another rarity in the area. With the small marble tables and bistro chairs, it is like sitting in front of a cafe in Paris, only without the constant barrage of cigarette smoke- hooray! We had the roasted half chicken and the coq au vin (the latter being a special). Both were quite nice, with the chicken being moist and tender in both cases. (They must have a good chicken supplier, methinks.) I particularly loved the gravy on the roasted chicken, which was peppery and contained morels. While the price point is a bit high to be an everyday casual neighborhood dining spot for me, we'll definitely be back from time to time. I can see this simple, high-quality French comfort food becoming even more appealing as the weather cools.

Authentic and delicious French dining experience. Always featuring fresh offerings from the market (white asparagus!) or seafood from Southold Fish Market (soft shell crabs). One of our favorite dinner treats in Greenport.

Very clean, delicious food and wonderful service! Forget all the fried food in the neighborhood..we were thrilled to see a restaurant of this caliber in town and loved everything we ordered for lunch. You must try the crouque monsieur! Better than the ones we've had in Paris! Excellent!

Very overpriced for what you get. My husband and I went there for dinner and were very disappointed. The atmosphere is cute however the servings were ridiculously small. The food was bland and carelessly prepared. Mediocre at best.

Had a lovely lunch with friends. Two of us were familiar with the NYC restaurant. We were greeted warmly by a charming man with a French accent, and seated quickly. Lunch was wonderful! S. loved the escargot, and received extra bread when she asked. R had the pissaladière, and thoroughly enjoyed it. My croque Monsieur was eggy and decadent, and the stone-ground mustard vinaigrette on my salad was delicious! It was actually a light lunch. There isn't much ham or cheese in the sandwich. R's pizza, though, was LOADED with onions. I was almost sorry that I hadn't ordered it.

Was it a dream? This unpretentious bistro -- round marble tables, long banquet, U-shaped bar -- is unapologetically French in the best possible ways -- as in, *Parisiesnne* French. I and my date were greeted by name and were brought to a table far from the door on this insanely cold, windy late-winter evening. We were given time to de-layer and settle, and were greeted warmly by our server (Parisienne accent of course, but friendly!) Lovely Solene described the special appetizers and entrées not on the old-school plastic-encased printed menu, and she stood serenely as we finalized wine choices, and then entrée choices. Choosing from among the classic selection was . . . challenging. But in a good way. The décor: High ceiling, mustard-yellow walls with serious crown moulding, heirloom black & white photo arrangements everywhere, dark wood bar and trim . . . I expected to find Picasso at one of the tables. We shared the Artichoke Hearts with Goat Cheese appetizer (OMG), and we knew at once we had found the best winter getaway restaurant inGreenport. The bread, impossibly warm/fresh/crusty; course pacing virtuoso. Our entrées -- Duck Confit, and 'Choucroute Garnis' -- were Heavenly, down to the molecular level. Yes friends, in Heaven the chefs are French. Once our table was cleared, with the glow of the wonderful meal still warm, I wondered aloud -- privately to my date -- whether it might be possible to ask for a decaf espresso (and not be ridiculed) . . . And there it was, on the dessert menu: Decaf Espresso!! Was I dreaming this? No, it was real; I have the reasonable American Express receipt to prove it. SIDE NOTE: Hey, by the way, what is with the neanderthals here leaving 1-star reviews of this fabulous establishment?!? . . . I'll be back.

Beautiful French Bistro in the heart of Greenport, great food and service , delicious duck confit and Lamb Shank not to forget a very nice wine list , Highly recommend !

The food was just okay. Service was terrible. Very rude. Waited over a half an hour for a table with a reservation. "Roasted" salmon was more like poached. Osso bucco was very fatty. Do not recommend.

Decent lunch menu. Variation and ok service would go again for dinner. Ok, prices are near empty post lunch and pre dinner time.

I enjoyed this French restaurant. The hostess had the best French accent and was very attentive. The salad was very fresh and tasty. My short rib sandwich was worth every bite. Located on the main street in Greenport, you can eat and then continue shopping or enjoy the town. I will go back for more! Enjoy!

Absolutely delicious meal! Highly recommend this place! We had escargot, cauliflower soup, choucroute and lamb shanks and tarte tatin for dessert. It was all wonderful. We will definitely return!

This has been my parents favorite spot in Greenport for a while so we had to check it out! It was so yummy, I'm just disappointed I didn't get to try one of everything on the menu! We shared the fondue to start - so good! All of our entrees were amazing. We will be back for sure!

I'm a little partial to French Bistros due to being first generation French. I also had multiple French Chefs in our family, so i feel I know good quality french cuisine. I thoroughly enjoyed my Prix Fixe Dinner. The Pate was excellent and served with a generous portion of mixed greens with a delightful vinaigrette. Roast beef was my choice of entree and it was tender with a light and tasty sauce. The chocolate moose was a delicious finale. The staff were attentive and the owner, Emily, was a delight. I'll be back, and I'm looking forward to bringing my french cousins when they visit!

Service was great. Dogs welcome. Right bank Bordeaux from 2009 was delicious, decanted and opened correctly. Escargot was butter and hot, just the way I like it. Cheese and charcuterie board was well stocked... Took some home. Worth the stop. French style atmosphere, relaxed and into the wine and food. Perfect for the moment.

We just had the most disappointing experience at Demarchelier Bistro in Greenport. We ordered appetizers and all were delivered expect two, mine & my husbands. We flagged down the waiter and he told us they would be out shortly, which they were. My husband's entree didn't come out when all the other entrees did. We inquired and there was some discussion with the waiter about what he had ordered. Eventually his entree was delivered by the owner Emily with a glass of wine on the house. When we received the bill, the same glass of wine was on the bill, along with the very late delivered entree. We also were charged for Evian water which we didn't order. My friend approached Emily about these extra charges and she was totally obnoxious about everything. When my friend said, "The customer is always right" Emily said "I don't think so!" I worked in a restaurant in Brooklyn for 10 years as the hostess and nighttime manager. In those days the customer was always right. If I had been in charge I would have eliminated the charge for my husbands very late delivered entree. I would never have agued with a customer about any of the things Emily agued with us about. I will never return to Demarchelier Bistro and I will tell anyone who asks not to go there. Emily was rude, confrontational and altogether inappropriate for a business woman who wants to engage customers rather than alienate them.

The best new Bistro on the North Fork is open and ready for your support ! Demarchelier was for over 25 years the go to French family owned bistro on the Upper East Side on Madison Avenue. In late 2019 the family closed the restaurant and sought to find a new home to write the next chapter in their story. Emily Demarchelier found the idea location in Greenport to bring the family style of classic French cuisine to their loyal following. The location is light in daytime and has a cozy Feel making a meal feel more like dining at a family home. The menu is written on a chalk board Visible from all sides of the room.

Stopped by today on. Recommendation I am and I must say this is definitely a diamond we ordered the escargot the octopus and the flat bread it was delish and fresh have to give them a 9/10 the service was impeccable the texture of the the food was extremely well balanced hitting every note! Would recommend to any wanting a delicious solid French meal! Side note when the bathrooms ate insanely clean you can trust the establishment

Delicious! The ambiance is très français. The service was polite & attentive. The food was spot on. We loved our brandade, endive salad, polenta cakes with mushrooms & truffle oil & super moist, flavorful roast chicken. Dessert was crème brulé. Highly recommend. Looking forward to trying out the whole menu.

Great food. The Osso Bucco was magnifique. It literally melted in your mouth. Service was great and attentive. If you want a little French experience on the East End, this is a place to stop by and enjoy a nice evening.

Stumbled onto this restaurant while we were driving around, and WOW!! The ambience is perfect...the service was impeccable...-and the meal is one of the best I have had. The lamb shank was the best I've had. Highly recommend.

Sigh. Had high hopes for this place given their long experience on the UES and mostly very traditional French menu (why do they offer fondue? In summer no less!). It seems very promising, dogs allowed outside and a pleasant atmosphere. However I was very disappointed when I finally tried it. This is a classic French restaurant type I recognize from living in France -- the reliably mediocre restaurant that preys on tourists or people desperate enough to eat there because the better places are closed sundays (this is valid for france, not Greenport: many good places in Greenport are open Sundays!). The salads were limp and insipid, topped by a boring over-emulsified vinaigrette that, to be honest, did transport me to days of buying vinaigrette from monoprix. Overall I had the same impression I had when I'd talk myself into visiting a place I knew was just so-so in France. They'd be better off serving warmed up standards from Picard. Sadly I'm afraid the food at Demarchelier might improve if they had access to one.

We had a delicious lunch dining on the patio on a perfect spring day! Everything from food and service were spot on! A wonderful way to spend our staycation on the North Fork.

The star is for convenience. Terrible food and even terrible smell in restaurant. Overly priced for poor quality of food. Smoked salmon made me gag. Sorry, avoid.

AVOID IF YOU HAVE FOOD ALLERGIES! Completely ignored severe nut allergy request! 4 members of our party told the waitress several times that we had someone with a severe allergy to ALL NUTS. They still served a dish that had pine nuts in the sauce and it required emergency medical attention.

The ambiance was delightful and the food was excellent. I loved the crab and avocado salad and the lava cake. my daughter's lamb shank was amazing

Very disappointing restaurant. We were party of 5. They were nice enough to accommodate us because we arrived 1 hour earlier. But, the food was terrible. It seemed all the plates were microwaved. My snails arrived 2 minutes right after the server submitted our order. The butter melted but not enough time for the parsley and garlic to be cooked. My son's soupe a l'oignon was water down sauce, the 2 melon gazpachos was watery! Everything was like frozen then microwaved! My husband refused to eat cold ossobuco! My 2 duck legs confit was served with only a tiny portion of green lettuce,.... So bad! Avoid this restaurant

Outstanding service, food and atmosphere. It feels like the perfect French bistro away from the crowds.

This was a perfect lunch spot! Wonderful truly French bistro menu. Service was kind helpful but not rushed. Had the crowue monsieur, which was prepared to perfection along with a small salad. There is also a nice choice of wines by the glass to complement whatever meal you choose. . Lovely atmosphere either indoors or on the outdoor cafe.

First time at this restaurant and the lady with blonde hair was rude and obnoxious to me - yes I had reservations and when she saw my 5 pound yorkie and we were sitting outside she said we are a liability? Rude not going back here

Not sure if this is a weak review based on the mediocre food or the bad service . It was borderline on the food but ok.. the service was so involved in other tables, that we were just ignored. Not going back!

the food was okay. However, the owner was extremely rude. We ordered oysters that were embarrassingly small. We requested a partial credit. The owner began arguing with us and used condescending language. We are locals and we will not be returning.

The food is, at best, mediocre. Of the 7 dishes the four of us sampled only two were palatable, The others were bland, or overcooked, or had poor quality ingredients. Service was adequate, but management, had "lost" our reservation. We were seated only because the place was empty, but when we requested that the music be turned down as we were alone in the restaurant, the front desk refused. Not recommended.

Lots of curb appeal and charm. Food was good; not great. Steak tartare and roast chicken were our favorite items. Nice choices for wine and cocktails. They made a delicious espresso martini. Seemed like one waiter was handling all tables (both inside and outside; serving and clearing) and he also seemed to the bartender, so service was a little slow but he was doing his best to keep up. Overall it's a solid 3 in my book, and I'm a tough grader.

One of the best of all time. So glad they moved from the Upper East Side. Delicious French cuisine.

LOVED IT! Our first time in Greenport and this was the first restaurant we stumbled across by accident. We ate at the bar & ordered the grilled octopus and soup with 2 glasses of pouilly fuisse. The bartender was quite friendly originally from Nantucket. Highly recommend for a great french bistro/ parisian experience.

My wife doesn't do Yelp! So I'm doing this for her. She was there yesterday, on the 4th of July. She could not stop raving about it. She was like: "you won't believe what we found in Greenport!" She grew up in Whitestone and I grew up across Central Park on 81st & CPW---I knew this place when it was on East 86th in Manhattan where it was for YEARS. She said that makes sense because it seemed like it had been around forever because food and service were PERFECTION. She can't wait to come back and she wants to take me. So happy there is this new option in Greenport and we wish them good luck! Try it out---my wife is very picky about food and restaurants and she LOVED this place!!!

Great new French bistro on the North Fork. Food is delicious and reasonably priced. Service was great. Coming back tomorrow!

This is an amazing French restaurant with authentic and properly prepared dishes. The crowd is beautiful and there is a lively bistro bar scene, everything I have been craving since the COVID 19 began. Treated like an old friend by the entire staff from the hostess to the bartender to the waitstaff. I will be back for more and more.

While I've been to Demarchelier several times I couldn't believe what happened last night. While the food is satisfactory, we love to get their fondue for two. It should have been a sign when I went over to make a reservation for later that evening and the Hostess was out in the street yelling at a car after she stepped into the street. Still, I went in to make a reservation and that same lady told me that I should do it online. I went home and had trouble at their website reserving a table. After a few times I decided to call in the reservation. I spoke to a Gentleman, explained my problem, and he gladly took my reservation and info. When I arrived, the Hostess from earlier said we have no reservation under that name. I explained who I spoke to and she confirmed that the reservation was made but " I was standing here when he took it but He shouldn't have". I said "well why didn't you stop him or call me back?". She started ranting and raving explaining the online reservation policy. I told her she was wrong and showed her my phone showing I was at Their website. As I left she followed me out to the street yelling and making a scene. She actually yelled "Good luck getting a table somewhere else". Well I did and First and South around the block was wonderful. I'm not sure what her position is there but she clearly shouldn't be working with customers. By the way, I am a full time Southold resident. The kind that keeps your establishment running when things are slow...

So good. Three of us went for lunch and we all agree that it felt like Paris. A great escape from ho-hum menus. Short rib, soup, and octopus were all delish.

This bistro is a gem. I had wonderful wine, and the Beef Wellington was delicious! The staff friendly and attentive. Try the escargot, you won't be disappointed.

This place is all I love about bistros- casual yet chic, yummy classic French comfort food, great atmosphere, I tried the Hotel location first. Looking forward to trying the main street bistro.

The only reason I gave two stars is for the bartender Michael and the ambience. We like to dine most of the time at the bar and have a cocktail before ordering dinner and wine. Since we had a late lunch we were not that hungry but decided to order two of the interesting described baguettes on the board. Unfortunately we were told they were not available after 5:00 PM even at the bar. Since we did not want a large entree we decided on the fondue for two ($45.00). We have had fondue in France, Switzerland and Canada and what was served here was poor. Mediocre in taste, poor presentation of miserably sliced bread and did not even include some fruit. Drinks were served in minuscule glasses and overpriced. We don't have any problem spending money on good food and wine and we are easy to please but this bistro doesn't meet the standard. Much better dining options in Greenport.

Dropped in for a quick bite and a drink. Quiche was nice but ordered 6 oysters and 2 were completely flavorless and one smelled funky (and had no brine/juice in it at all). We told the waiter at the end (after leaving the last one on the plate) and he presented the check. I commented that they had left the oysters on (which i guess is their right to do) and he remarked that he spoke to the owner and she didn't want to make any accommodation. I guess they are busy enough that they'd rather make $9-$11 in profit from me today and never get another one of my dollars than win a long term customer. There are many truly wonderful options in Greenport - run by people who care about their customers and who understand how to treat them. I'd rather spend my money at one of those.

I really wanted to support small businesses and especially this new restaurant/bistro during these difficult pandemic times but unfortunately I can't. For a French Bistro to mess up a French Onion soup (had an unpleasant soapy aftertaste) was already quite telling. The "special" Beef Wellington was simply uneatable and my knife couldn't even cut through it. After sending it back to the kitchen to be cooked better I simply decided I couldn't eat such a poorly made meal and left about half of it uneaten although I was very hungry. My wife's Salmon was poorly made and she struggled to eat it. I mentioned it to the waiter but all he could say is : "I'm sorry". A waiter that actually cares about the customers and the reputation of the restaurant that employee him should have tried harder to come up with a better solution to an obviously disappointed customers. I spent $175 on a dinner that left me both hungry and upset. I've been at this restaurant "3" times: First, last and one too many.