Linda C.
Yelp
I want to say 3.5 stars but that's not an option. Everything was slightly above average.. and would have been great if they had added seasoning to each item. Price is kind of average for WA, slightly high, but I will say the portion is surprisingly big.
Family friendly: yes
Parking: yes, small lot and loads of street parking
Pet friendly: No
FOOD:
1) Firecracker Shrimp Po Boy Roll (Firecracker shrimp, house po boy remoulade sauce, tomato, onion, & romaine) $25: 3 Stars - I wanted to really like this since I love Po Boys but I've had better. I've also had worse so this is middle of the road. The shrimp pieces are medium, which was slightly disappointing but the fry on them were pretty good but did lack seasoning. Considering its their "firecracker" shrimp I was expecting a kick but I got none. The best thing was the remoulade sauce.
2) D's Burger (2 of our custom blended pepperoni, cheddar & beef patties, Cheddar, tomato, lettuce, applewood smoked bacon, serrano aioli on a brioche bun, topped with an onion ring. Served with house cut fries) $22: 3 Stars - The hamburger patties was moist or maybe I should say fatty but good LOL The bacon was thick and crispy which was great. I didn't taste the serrano aioli at all and the big o' onion on top looked a little light in color and was pretty greasy. This is a man-meat burger LOL
3) Seafood Basket (Coconut shrimp, Calamari, Oyster bites, salmon bites, cod, and house made fries served with house made Tartar sauce and Serrano aioli) $35: 3 Star - Overall this was a huge basket of food. I like the diverse selection of seafood. Most of it had a great coating and great fry but some pieces were kind of greasy. Overall there was a lack of seasoning.
4) Pasta Bar - create your own pasta dish $19: This was a pretty huge plate of pasta and overall, not bad but again just a lack of seasoning.
DRINKS:
1) Terrazas de Los Andes Altos Del Plata (Malbec 2019, Mendoza, Argentina) Bottle $36: I'm very particular with it comes to when as I don't have a refine palette. It was a good bottle of red but no idea if it made a difference that they gave us a bottle of 2021 vs. 2019.
RESTAURANT MENU:
I want to say this place is a Greek-Mediterranean-PNW-Water theme - like it really doesn't know what it wants to be LOL. Immediate outside the main doors is a giant sasquatch wood carving and when you walk in, the waiting area is very blue with metal mermaid silhouettes. The rest of the restaurant is didn't have a lot of décor but had a lot of wood paneling everywhere. What I thought was very cool was the wood fire oven they had in the back of the restaurant.
The menu is like their "theme" as in it couldn't decide. They have some gyro, burgers, "flatbread"/pizza, seafood baskets, pasta, etc. I will say, it has something for everyone with the exception of Vegan or Vegetarian and if you were, the pasta bar would be your only real option.
SERVICE:
Everyone was polite, sometimes friendly, but I can say everyone seemed to be in a rush. The host, which may have been the floor manager, sat us quickly but didn't really speak to us. The waitress was friendly and did check in on us but she wouldn't stay long enough to answer more than one question or take one order before she was running off again...