Den Burgh

The food was nice and the presentation was good. However, service-wise it was quite nonchalant for a place like this. We asked whether we could place an order to one of the waiters who served drinks. She replied that she will get us someone. However, we still waited a while, meanwhile they were chitchatting instead. (It was not busy at the moment.) One of the staff went to another table instead of ours while we we waiting for a longer time.

Great environment with a nice atmosphere. The food is delicious and well-prepared. Definitely worth coming back!

Michelin star awarded restaurant, delicious food, perfect ambience, great service! 3-course meal. Highly recommended.

We had a fantastic dinner at Restaurant Den Burgh. The oysters and tuna tartare were incredibly fresh and full of flavour. The steak tartare was rich and well-balanced. For mains, I had the wolffish — perfectly cooked and beautifully plated. My companion really enjoyed the Angus steak, which was tender and full of depth. Portions were generous but refined, and the service was friendly and professional. The restaurant is beautifully located in a renovated farmhouse, which gives it a warm and elegant charm. It’s easy to reach, right next to the highway, and there’s plenty of free parking — no hassle like you’d have in the city. A perfect spot for a relaxed and high-quality night out. Highly recommended!

Wonderful restaurant with a great menu! The food was delicious and service was also equally spot on. The restaurant is set in a refurbished barn, which is spacious and modern while also maintaining It's historical charm. There is a lovely terrace which is perfect for warmer days. Throughly enjoyed our dinner 🍽

A gem in Hoofddorp that ticks all boxes: quality food, great service and an amazing ambiance. Visiting this restaurant with my team was an absolutely pleasurable experience. Each and every one of us had a lovely time during the hours we spent there and were so satisfied with the deliciousness of every dish!!! Huge kudos to the team for the decor and the cleanness, kudos to the waiters/ waitresses on their superb service and kudos to the chefs for delivery such magnificent rich flavours on our plates. This was my first but definitely not my last time visiting here. The Rib-Eye Steal, the Mushroom Risotto, the mushroom side in truffles and the pumpkin chips. Wow, just a few things off the menu that I’d recommend having when visiting. Thank you team, and see you again soon!❤️

Love ❤️ this Michelan star restaurant. Returned twice on my short trip to Hoofddorp Netherlands. High Value and Quality ( 5 star) Dinners under $35.00. We ordered salads, wine, a main entree and even shared a fun dessert for under 55.00 per person. It is next to a beautiful canal walk with little lambs and wild tulips! ...Nice farm to table views from restaurant of the canal. ... An incredible meal and view after an evening stroll.

Had a fantastic dinner here a few weeks ago when I first arrived in Amsterdam. They aren't far from the airport and easy to find. I was only in town for 1 day, so I'd made a reservation online, which was easy enough. The service was great and the food was excellent. Overall, I had a terrific experience.

Working for a large international corporation in Schiphol, Den Burgh is always our place to take corporate stakeholders and clients. The food inls consistently amazing, service is prompt, and the seating is well-spaced to allow for private conversations. We also love outside seating in good weather - great spot to hang out with a drink while waiting for the rest of your party.

Maybe I'm just floating in my jet lag but this place has been absolutely amazing start to finish. I came 7ish on a Friday by myself. Gorgeous seating looking out onto the fields and near the garden they use for fresh veggies. After procuring a glass of wine I wandered around the outside. While the flight path of the airport is near, it couldn't dampen my appreciation for the outdoor area. Lots of nature to look upon as you enjoy which made the meal even better as you feel "part of the place" instead of being in a restaurant. Being single and not hungry I got the steak tartare, side fries and side Caesar. Fries were on-point with a delicious mayonnaise that must've been made in the kitchen. Caesar was good but kind of de-constructed with big chunks of egg and some lovely anchovies. Not my favorite style of Caesar but still packed with flavor. The steak tartare was amazing! It was the perfect amount of food for me and every bite was delicious, sometimes the crunch of the fresh chives stood out, sometimes the pickled onions made an appearance, sometimes the capers. Each bite was gorgeous. Finished with an espresso. Delightful, especially the treat that came with that tasted like a Danish Butter cookie made into a spongier treat. WOW...

Delicious and casually elegant all at once. Located in a quaint farmhouse out in the middle of hoofddorp, it is well worth the trek. Service was spotty but the food was delicious. Wine selection is very good. Perfect for large groups and events

Excellent food, drinks and service. The ambiance was not presumptuous and the level of sound was agreeable. Excellent for business or family affairs. The venison dish was tender and balanced with a sweet and sour sauce. The bouillabaisse was prepared with a good variety of seafood.

This restaurant recommended by my assistant in Chicago, and I stopped here on my first night in after traveling back from New Delhi India. I was pleasantly surprised at the ambience and the beautiful decor of Den Burgh, but what was really exceptional was the quality of the food and the wait service. I really enjoyed eating here! My order of ribeye was perfection medium, tender, with a prawns garnish: a delicious touch. The wait staff was attentive, not obtrusive and detail oriented. I thoroughly enjoyed a quiet dinner at 5:30pm on a Tuesday night - the restaurant became noisy and crowded after 6:30pm. Den Burgh is a great, reasonably priced restaurant near Schiphol Airport, its menu is highly recommended, worth taking an Uber out from Schiphol to experience it.

I've been to this restaurant a couple of times for dinner as its pretty close to my work place, so this is a combined review of multiple visits. The restaurant is located in a converted farmhouse, beautifully done up and you absolutely need to make a reservation to come here, as they get super busy. I was told that the Chef is from an ex-Michelin star restaurant, but wanted to downsize and heck yeah, we reap the rewards when he made this decision, cause I can sum up this place in 4 words: Excellent food and service! Honestly, my recommendation is to get any of the fish dishes. They are beautifully cooked and just the right amount of protein to carb and veggies ratio to make you full, without feeling stodgy. So far I have had the Catch of the day, which came with this amazing langoustine sauce and then also the Pike Perch, which had crispy skin that was so good! Also recommend getting a basket of the Chips on the side cause the ones here are awesome-sauce! The Duck Liver dish too has been unctuous without any gaminess coming thru in the taste. Drinks are on point and I also got some great ginger tea - it was very fancy with a pick thru chunky ginger pieces. Also the desserts are light as air - had the Mille Fuille and it was pretty darn good! I want to also give a shout out to one of the servers, Madeline is super sweet and gives great explanations of the food. But everyone I have encountered has been indeed very friendly. Definitely plan to keep coming back. Yelp 197/ 2018

Had dinner this time. Great weather so the aperitive outside was good, remember thought that being right under the airport runaway you do not hear much birds twitting :) The food was great. Stake tartare was super. Ribeye good. Coffe as earlier. I just downgrade to 3 for the very long wait for food to get on the table. It was a bit too long. Over all great food.

Been to this place 3 times now over the past several years. It never disappoints. So good.

A very nice building set in the middle of an office block and airport vicinity. The staff were really friendly and helpful. Went for lunch, it was quite busy and (I'm told) it's difficult to get a table usually. I went straight for the Australian Beef, a juicy, well-seasoned and nicely cooked cut of fine meat. My guests had soup or a fish and broth soup that I'm reliably informed was "very good". Overall and good visit and I'll book again.

I had the pleasure of stumbling onto Den Burgh while on a work trip and had the incredible two course business class lunch recently. It was such a lovely experience from start to finish that it really took me out of the monotony of the work day. We started out with fresh bread accompanied by butter and salt followed with a pumpkin soup. The soup was bright and finished with chives, teetering on the savory side--definitely my preference over the typical super sweet squash soups. The main course was risotto topped with sea bass and a foam. The fish was perfectly cooked and I finished every last bite of my meal. If I find myself back in Hoofddorp for business or pleasure, I'd be sure to put Den Burgh on my itinerary. The food was "as good as it gets" and the service was exemplary.

Extremely good. The rissoto was extremely good, white asperagus was awesome, I highly recommend eating here

Really love this place, the atmosphere ,the food ,the service, I had starter ,main course and dessert. It's awesome

Den burgh is a renovated farmhouse approximately 15 minutes drive from schiphol. It is very much used for business dinners. To get there, a car is essential. What i like: - great food - excellent wine - convenient location for business lunch when you need to stay close to schiphol - parkinglot next to entrance - customer service well above dutch standard Tip: book early.

Dinner in this beautiful building is elegant and classy. Wait staff are among the best trained I have ever seen. The wine list is varied and good. The food is very well prepared and presented. Take a look at the interesting wine cellar while you are there. The porch and grounds are also very nice.

My salad, main course and dessert were very good. Didn't care as much for the soup but it wasn't terrible. Service was excellent and the place was great for groups!

Great food, nice atmosphere and attentive staff. Had a great meal with a wonderful friend. The steak was prepared perfectly and the lemon pie with caramel and dark chocolate was divine! I don't typically order lemon desserts, but this was amazing and had a marshmallow topping. Yummy!!

This is a 2 hour wait from when you order type of restaurant. It sets the stage for a display of good quality service and food that is worth the wait -- but that is where this restaurant begins to step on its own toes and trip. The bartenders are, in every shape and size, uninterested in good service and I recommend if you aren't able to make a reservation for their normal seating, you avoid the trip to this place at all cost. The other seating arrangement will pollute your appreciation for the work the chefs put in for their food. You will be so accustomed to the backs of your service men and women because the second they do something for you it is immediately followed by them turning their backs and literally (I mean literally) running away from your table. Forget imagining how upset you'd be if they forget to get you drinks or more bread -- they will flat out ignore you if you call out to them. This makes service the loose thread in this restaurant that unravels the entire appeal, and if they weren't so concerned with their identity/pride as a restaurant with integrity, they would realize their fly is down and their crotch is hanging out and it makes the illusion of an upscale restaurant feel like they are catering to the wine drunk and clueless. If I had to reimagine the two hour wait, with my knowledge now that I had patiently waited among the dismissive and severely preoccupied bartenders and service, I would have spent one hour driving the opposite direction from this place and the other hour actually going somewhere with attentive service.

Very lovely restaurant with good service and excellent food. The seabrass was yummy with a delicious salat.

the restaurant is a bit isolated, ~8 min drive from the airport but really no other businesses around it. that said, beautiful setting, modern decor, and really exceptional food.