Nidhi T.
Google
We visited Dhanteras in Roscoe Village yesterday for lunch to celebrate my brother-in-law’s birthday, and it was such a delightful experience.
Our host, Kavya, was incredibly pleasant, kind, and helpful in guiding us through the menu and making thoughtful recommendations. We started with the chili paneer and gobi Manchurian, both of which were absolutely delicious and perfectly balanced in flavor.
For the main course, we ordered spicy garlic naan, Dhanteras kofta, and kadai paneer with added vegetables. I can honestly say this was the best kadai paneer and kofta I’ve had anywhere in the Chicagoland area. The flavors were rich, authentic, and clearly made with care. The biryani was phenomenal as well — served in a clay pot sealed with roti, which made the experience feel extra special and traditional.
To top it all off, the team surprised us with a mango tres leches cake with a candle for the birthday, which was such a thoughtful and sweet gesture. The chef even came out to meet us at the end, which really added a personal touch and made the meal feel memorable.
This has easily become one of my favorite Indian restaurants in Chicago. Truly authentic food, warm hospitality, and a wonderful overall experience. Highly recommend!