Lloyd C.
Yelp
I remember the first time my wife took me here. I was like, this is a weird setup. A small building that when you walk in, you are right where you order your food. They had some tables inside and lots of outdoor seating. It was a hot and sunny day. While sitting there waiting for our food, the decor, the look, and vibe of the place made you feel like you were in Mexico (for a moment).
The kitchen was a trailer with all the cooks in there. But, out came some amazing food. Now, they have completely remodeled. The kitchen is a building now.
CHICA SIFOOD QUESADILLA
A flour tortilla filled with melted cheese & filling of choice, we chose Halibut, served with cabbage, pico de gallo, sour cream & guacamole. Who doesn't like a melty cheesy quesadilla!?!. The flish was nice and flaky.
REGULAR SIFOOD BURRITO
Grilled Prawn w/bell peppers & onions, rice, whole beans, pico de gallo, chopped cucumbers, chipotle & tomatillo sauce. Delicious and was filling.
TOSTADA de CEVICHE MIXTA (Prawn, Octopus, Crab) - Marinated in fresh lime juice with pico de gallo. I liked this as they married all the flavors together. The crab was tiny shreds of meat, maybe not worth the extra cost.
CLAM CHOWDER ROJA CUP - Hmmm, the thick chowder was just ok. It wasn't anything special, sorta like a can of soup.
I was too full, but I am interested in trying the CALDO de MARES or CAMARONES al MOJO de AJO