Diavola Pizzeria & Salumeria

What a cool place! The historic building is quite pretty and cozy. And a great menu! I had to try the stuffed zucchini flowers as they are always a treat. These were quite good. Crispy outside and loved the cheese filling. The corn tomato salad on the side was delicious. The pizza was also very tasty. Nice charred yet chewy crust and loads of toppings. The Serrano peppers brought the heat and the honey added some nice sweetness. Service was friendly and efficient. They were very quick to correct an ingredient error. This is definitely a pizza place to try!

We were told that there was a great pizza place in Geyserville, so we made this our destination lunch stop after a little wine tasting. It did not disappoint. We had "The Bee Sting," which was amazingly delicious with a little heat and sweetness. The crust was perfectly made—not chewy, but soft and delicious. The staff was friendly and helpful. Overall, it was a wonderful dining experience.

Scrumptious dinner here tonight! 3 adults and two kiddos enjoyed arancini, pizza, pasta, gnocchi plus carrot cake and cannoli. Highly recommend sitting in the outdoor area in the back. Refreshing mocktail, lovely environment and all of the food was incredible! Also, it’s in a very cute town!

Had a great dinner on our trip to Sonoma. Ribeye was amazing! Also loved the pizza, gnocchi, chopped salad, beet salad. Shared bottle of Pinot. We were able to try a few of the wines before picking that. Great waiter too!!

Decided to go out of our way for a late lunch, all thanks to the rave reviews we'd seen, and wow, it totally paid off! The Bee Sting pizza was a highlight – cooked to perfection, and the peppers really brought the heat without overwhelming things (and I'm usually not one for super spicy!). We were seated immediately and had fantastic service too.

So, today I took Mom for a late lunch to celebrate her 96th birthday. Our server was Mark, and he couldn't have been kinder. GREAT people skills! I ordered the Birria tacos, and Mom ordered the Gnocchi with pesto and veggies. Both were OUTSTANDING. I felt bad asking him to wrap mine after just a few bites and was afraid he thought it was because I didn't like it. I LOVED IT! But I am on a new GLP-1 (in a study) and well, this meal proves it is working. My appetite was zero, but the food was AWESOME. Mom was raving about the fresh cooked but still crunchy veggies in the gnocchi and stated it was the best she has ever had! In 96 years that would be a lot!! 5 stars for certain!

The "bento" box lunch was excellent. Good variety and very tasty. Killer Manhattan to go wth it to. The panna cotta was fine. A little too solid for my tastes, could have been less laden, not a light dessert. Super nice staff. Fun local paintings in good price ranges if you like buy your art that way. A couple almost went home with me.

This place is both me and my mom’s favorite restaurant in the area. I used to take my mom and drive from San Francisco whenever we crave our favorite pasta dish. She passed away in 2021 but I still come here continuing our tradition.

Excellent pizza, service and ambiance. We shared the bee sting pizza which had a very thin crust with charred edges, the perfect mix of spice, honey, creamy ranch and one of the most delicious tomato sauces I've ever tasted. We asked if they might have a Caesar salad even though none were on the menu, our waitress asked the kitchen and said yes, it was unique with mostly cabbage but absolutely delicious! Get there before 6pm because this place gets jumping even on a weekday.

After visiting the Silver Oak Tasting Room we made our way to Diavola Pizzeria based on the suggestion of the team member at S.O. It was a short drive to Gyserville and parking was a snap. I am definitely enjoying the whole Napa experience in during the off season. You enter a large comfortable looking restaurant and we were immediately greeted by the hostess. She brought us over to the large side room for seating. Just a few seconds later our waitress came over and took our drink and food order. It was very simple since we were just having a pizza. After a short wait they brought over a tremendous looking Margherita Pizza. I mean, this pie looked great. My wife and I really enjoy the brick oven pizzas, the nice-thin-crispy-crust and tasty sauce and cheese. This pie was perfect. Plenty of crunch in the crust with a delicious topping of sauce and cheese. We finished then headed out for the rest of our day's excursions. KUDOS's to the team at Diavola Pizzeria

We really love this spot! No reservations, so if there's a little wait we like to head over to the Gun Club to get a drink. Pro tip: you can bring your drinks over if you're not done! We love their pizzas here, lots of fun toppings and wood fire stove gives the pizza such a nice crust! We usually split a small veggie dish and pasta as well. Have really loved some of their raviolis and gnocchi dishes. Definitely worth the drive!

Came here specifically for their pizza. Food is amazing with a variety to choose from not just pizza as well as a good amount of wine and beer. Service is excellent, it does get busy not sure if reservations can be made. Ambiance is casual and as far as noice it is noisy. Definitely a 5 star restaurant

This could be the easiest review ever. Diavola in Getserville is our favorite restaurant and our visit on Sunday was as good as ever! We were in a steak kinda mood and the Grass fed 40 ounce Rib Eye for two is one of the best steaks you will ever order. The meal includes the huge 40 ounce Rib Eye, Grilled Caesar salad and a bunch of crispy steak fries. The steak came out a perfect medium rare, grilled Caesar was tasty and the steak fries were perfect with the Rib Eye. Ate until stuffed and still had leftovers to bring home. Service here is the best! Always helpful and friendly, a pleasure to dine here. It's easy to see why Diavola is our favorite restaurant! Pro tip, The Geyserville Gun Club Bar and Restaurant next door to Diavola, owned by the same people is also awesome!

Yup. I like pineapple on my pizza. I love the sweet with the savory, salty ham. And this pizza was the perfect finale after a day of wine tasting in beautiful Sonoma County. This is a gem of a pizzeria in the small town of Geyserville. Not only pizza, psst, get the pizza, they have a plethora of other items to decide on. We arrived at the right time cause the place was hopping just as we paid the check and vamos.

Such a cute intimate restaurant with dim lighting, friendly attentive staff and delicious pizzas! It was our first time here but it came referred by family and friends so we were happy to try it! This restaurant has been the only place where I enjoy Aperol Spritz- they're too good.

Went to geyserville with a friend and decided we would finally try this place after hearing such great things from numerous friends. It was amazing. Pizza choices are quite overwhelming but nonetheless, i like that you have options here. I am a cheese and pepperoni kinda gal, but I do venture outside my comfort zone and go for unique pizzas you wont typically find just anywhere. If you're up for fun new pizza toppings which are fresh, this is where you need to come! My friend got their grilled cheese which was so cheesy! That cheese pull was phenomenal. I believe there are three types of cheeses used in the sandwich. I got a tomato soup with a fried chicken sandwich. Both were flavorful and presented so well along with a small salad. I can't wait for our next trip out here. I will be ordering pizza next time, as i will be more prepared in knowing my options and being more familiar with the menu.

My son's family went to restaurant as we were still en route for a vacation in wine country. They brought home three of their pizzas and some of the salami for the rest of us. Excellent pizza with bold flavors. They thought dining in was very nice too.

We've been coming here for years, but wanted to share our love of Diavola with friends we brought up to Geyserville. We got pizza - which was fantastic!

Drooling over these photos from my visit to Diavola... I had heard nothing but great things and decided to try them for dinner with a friend. We tried our luck and got lucky with seating despite not having reservation. We were able to secure indoor seating and started with apps and wine. The arancini appetizer was so creamy and crispy. I could have ordered myself this as an entree and been completely happy! Because my appetite was not that big I skipped on the pizza and had the stuffed squash blossoms for my entree. It's rare that a restaurant offers squash blossoms so I had to try them! The flavor was on point and the dish came with a chili oil that took the flavors to another level. The entree was also served with a side salad which kept the meal light. Usually when I have Italian food I'm in a food coma for hours. That wasn't the case here but I might be talking too soon since I plan on returning to try the pizzas. I was recommended to check out the outdoor patio seating area and was so bummed we didn't secure seating outdoors! It's so cute and reminiscent of Italy! All the more reason to return before summer ends. Overall 10/10, Diavola lives up to the hype.

Hungry after summer fun with our pups at Lake Sonoma. Diavola was one of the nearest spots on our drive home...and Diavola is always a good idea! We rolled up and were fortunate to score a table on their outside patio (well-behaved dogs welcomed)! Walked the dogs around the outside to the back, under the Italian laundry hanging from laundry lines (love that decorative touch), to their cozy back patio. Three of us shared two salads and three pizzas: -beet salad - a green salad with beets -chop salad - my favorite (this alone could be a meal, but you'd miss out on the delicious, Neapolitan pizzas that they are known for) -Bambino pizza - note this is Sicilian-Style so a thicker, fluffier crust; our friend enjoyed it as a refuel after our water sports workout -Don Giovani - pesto base, potato, onions, corn, and probably a few other goodies - the pesto was subtle; a nice summer pie -white pie (I'm forgetting the name because it wasn't printed on the menu) - sausage, mushrooms, onions - this was our favorite! The menu lists many of their pizzas, but apparently doesn't have room to include them all. So, if there's something you're looking for (in our case, a non-spicy white pie), just ask. Our friendly server listed a few off-menu options to choose from. I enjoyed a local sauvignon blanc and our friend got a beer. He somehow saved room for dessert and got an affogato: soft serve, biscotti, and espresso - looks and smelled insane! We LOVE Diavola and hope to return again soon! What a treat!

Another great meal at Diavola Pizzeria! We were lucky enough to snag a table for two on their beautiful back patio this time and it is gorgeous back there! Service was friendly and efficient. We ordered their seasonal Corn salad & Peach with Kewpie, Shishito peppers & Frisée & it was simply amazing. It is one of the most delicious and creative salads we have ever eaten. Our Pizza was also one of their seasonal ones with Potato, Pesto, Corn and Red Onion. Such a great balance of flavors & not too heavy. There was not a crumb left on the plate. We finished our meal with their delicious Cannoli which were filled with ricotta & mascarpone, chocolate and pistachios & served with a citrus marmalade. You can't really go wrong with anything you order at Diavola!

Diavola Pizza right on Geyserville Ave is a fun family friendly restaurant serving pizza and Italian fare. The spaghettini with pork cheek ragu (pictured below) was delicious and creamy. The service was attentive but not over the top.

I work in Santa Rosa, so I went a little out of my way to try this place. Super thankful I did. I've tried their pepperoni pizza, but my favorite is the dictator pizza which includes: marinated short rib, garlic, mozzarella, scallions, Serrano chiles, kimchi , kewpie mayo & shichimi. I thought the kimchi would be too much, but it all blends together perfectly to give you a great slice of pizza. The place looks like it has a lot of seating available, and the staff are welcoming and friendly. Alongside their pizza, I did buy their in- house salami which is great. Overall- great quality ingredients. Whether you're thinking about pizza or anything on their menu, you won't be disappointed. Definitely recommended!

This place always hits! Casual decor with a super cute outdoor patio in the back. Clean restrooms. Friendly service. Easy parking. I always share a salad/pizza with my party and Diavola's has a wide selection. On this visit we had the Radicchio salad (every bite was balanced) and the Don Giovanni pizza. Wasn't sure how I'd like potatoes on a pizza but it was incredibly creamy and delightful. The crust wasn't overly chewy with the perfect amount of crunch, just the way I like it. Decent selection of wine/beer on tap, too. A little pricier than other pizza spots but totally worth it!

Stopped in for lunch on a Sunday at 12:15 after wine tasting in Alexander valley. A short 10-15 minute drive. Hit it at a good time as there were plenty of tables and we were seated right away inside. Ordered the Bee Sting Pizza - red sauce,salami, mozzarella and hot honey. Thin chewy crust - Soooo good. I wish I remembered to ask about sitting outside on their patio - from the pictures I've seen looks super cute. Very casual inside and we got our food within 10-15 minutes. Friendly staff. Want to go back and try their other wood fired pizzas. They also have pasta and a few other lunch choices ( burger, sandwiches, fried chicken) along with starters. Great little spot.

It's been years since I've last visited and I sure did drag my husband out to Diavola's for a pizza night. First of all, this place is really an amazing spot. From the décor to the open kitchen and their pizza, I cannot imagine why anyone would pass this place up. My husband wasn't a believer at first but boy did their service and food change that around! Let's talk about their menu. It can look overwhelming for those that were just expecting a regular pepperoni pizza, their selection and variety is immense. So much so, you could ask what would be perfect for someone with a food preference. For my husband, he loves meat. He doesn't particularly like veggies so when I told the bartender this, he suggested a pie that wasn't on the menu: the Boscaiola Pizza. My husband was so happy with his pie, there was no left overs for us to take home. I ordered the Dictator that had Marinated Short Rib, Garlic, Mozzarella, Scallions, Serrano Chiles, Kimchi, Kewpie Mayo & Shichimi. Gosh it was amazing. The crust on both our pizza's was excellent. If you're even in the area and have the chance to go, GO!

Diavolas is so cute! We sat outside on the patio in March, I thought it would be too cold but with the heaters it was very comfortable. Everything on the menu looks amazing and we were all thrilled with the options we got, so now we need to go back and get all the things we didn't have a chance to order! The service is fast and the drinks are strong! Highly recommend this for your next date night!

This place is always satisfy us... Great wine list, great appetizers and mouthwatering magic pizzas. We had a great time and the service was Stellar

I was super delighted to arrive at Unti winery for their wine release party to discover that Diavola pizzeria was fully prepared with excellent vegan options and vegan cheese. Mason did a great job making me a happy vegan! They were other vegans as well and we did not have to fight over the vegan offerings and plenty of non-vegan also enjoyed them. It was inclusive and delicious. Check out the awesome pictures.

The owner was busby selling $9 hot dogs and a two and a half hour early order could not be ready in 3 hours. The food is good but the owner is to disconnect from o The business

Always a great dinner here! We try to always bring friends when they come in town to visit. If you are able too- sit outside in the garden area because it is always busy and shows the great restaurant they are. The food does take a while to arrive but just be patient, have another drink or talk amount family and friends. We visit this place a few times a month whether it be inside, outside or at the bar.

Fantastic thin crust pizza and super fresh salad, served up by smiling people in a nice room on the Main Street of Geyserville. One of my new favorites.

Excellent wood-fired pizza in northern Sonoma wine country. Comfortable funky chic interior and outside dining, perfect after a day tasting Alexander Valley reds.

Glamping is great and all but...we still need to eat. Luckily Diavola was not far from our campgrounds. I nice drive over to Geyserville and you will stumble across Diavola Pizzeria as one of the first stores in town. Walk pass the doors and you will be greeted by a warm smile. The interior is a bit moody but it works with the space. The old movie posters transport you to another time (felt like I had a filter on but in a good way). Ordered two pizzas for pick up: Boscaiolo - Sausage, Mushrooms, House Smoked Pork Belly, Peppers, Greens & Creamed Onions Margherita - Mozzarella di Bufala, Basil & Tomato Sauce I asked for some condiments and was really in awe of their chili oil. Now that I could take everywhere and top it on anything as simple as bread. I swear I could order just that (which I should have asked but next time I am in town). The pizzas were perfect for a cold, rainy night on the campground. No complaints just really good food. We will try to dine in next time we're in town.

Wow!! I would drive all the way back to Geyserville just to eat at this restaurant and that is saying a lot. Everything we had was super tasty and very creative.

Worth the visit ALWAYS! I don't know why I don't take the drive north often but every time I do, I am always happy I did; this is one of those gems which is worth the extra effort to visit. The menu offers something for everyone; unique pizza options, fabulous pasta dishes and the delicious ribeye for 2 is a great option for mains. I also recommend trying the chili oil on your pizza, the flavors are the perfect addition to every pie.

One of Geyserville's best kept secrets is Diavola Pizzeria and Salumeria! Oh...all the region locals know about Diavola. However, most tourists passing through do not. Years ago, while dining in SF, people sitting next to us said it was their favorite restaurant in the popular North Bay. It is now one of mine too. Starting with a tasty margarita on TGIF, today was the perfect refreshing drink. Arriving at 4 ish p.m. and snagging the window front table, we relaxed while watching Diavola fill up fast! Couples, families, and solos at the quaint bar...it's everyones go-to for sure! We also happened to have the most gracious server, Jolee, who let us sit with our drinks while looking out at the beautiful mountain peaks waiting for the 5 p.m., magic hour when the dinner service began. (There is a limited afternoon menu too should you show up early and desire some eats.) We started with the most incredible oven roasted beet salad. Omg. A salad pic and ingredients are shown in the photos below. Absolutely delicious! Pair this with the house made breadsticks...yum. The Margherita pizza was our choice of entrèe following that substantial salad. Thin, crispy crust with the perfect addictive sauce and mozzarella cheese! Two simple but totally elevated items, salad and pizza, were so satisfying and reminded me why the drive to Geyserville is always on the agenda when we are even remotely in the neighborhood. Diavola is a low-key, casual Italian eatery serving some of the best food around. And not just pizza. Check out my menu photo. This is wine country, so you can count on many choices of by the glass or bottle. Beer, too. Thanks, Jolee, for such lovely service! Do not be a stranger. You will be sooo glad you stopped by! Cheers!

Great ambiance and service. The food here is amazing. The Margherita pizza was perfect, thin and crispy! The arancini was so good. Probably the best arancini I've had. I highly recommend this place.

Best pizza. Wood fired pizza, several vegetarian and meat eater selections. We get every time we are in the area.

Must try their pizza. Sonja is my favorite!!! Pairs wonderfully with local wines. They have great pasta dishes, definitely have to try their meat sauces.

Diavola is an awesome restaurant in the Cal-Ital style . It's casual and the food is worth the drive past Healdsburg (only ten minutes away). This was our second visit to Diavola and we literally walked in and got seated immediately at 12:30 on Sunday afternoon. It is gluten free friendly with excellent GF pizza -- if you are gluten free, you will be very happy you visited Diavola! Known as an Italian Pizzeria & Salumeria (like a charcuterie, but Italian) their sausages are something special -- to get this kind of quality, you need to visit Italy. But here it is in Geyserville, CA!! We started by sharing the radichio salad. It was excellent, without any bitterness. The balsamic dressing, the other greens (basil gives a nice licorice note) and the small pieces of Parmesan were perfectly balanced. I'm still thinking about how fresh all the ingredients were, it was an inspiration and now I have to try to make this at home. Of course, we're spoiled here in California with some of the best food producers in the world and all the ingredients really shine at Diavola. Then the pizzas arrived. I had the Salsiccia with house made sausage. This is my go-to pizza when going Italian, the sausage is noteworthy, in fact it's amazing. My wife had the GF Cha Cha Cha w pork belly and goat cheese. Delicious and worth a drive if you are in the area.

Had the best experience at Diavola. The staff were incredible and the bar area was super eye catching. Had the Gambino pizza. 12/10 recommend. Also had the Arancini (not pictured) and it was incredible. Have spent a few weeks in Geyseyville and this was my first visit. Definitely won't be my last.

During our post Christmas road trip to Mendocino in 2015, Diavola Pizzeria & Salumeria was a good place for a pizza lunch. The animal portraits inside were a little weird but I didn't mind at all. I think they look like a picture of my brother's dog wearing clothes.

The food here never disappoints!! We had a pizza and gnocchi. The gnocchi was pillow soft and fabulous!! The pizza was okay. Not as good as I remember.

Awesome pizza (get the Bee Sting) and a fantastic beet salad. Bartender was great and the servers tolerated us as guests.

This is the kind of place that doesn't take reservations. We were warned. We figured if we showed up by 5:30, we could skip the wait. Alas, it was a 45 min wait in a Friday. The food was worth the wait. The pork cheek ragu spaghettini was insanely delish. The thin crusted pizza was incredibly thin and perfectly balanced. Even their salad danced in my mouth!! The only reason for docking a star is their ridiculous lack of a reservation system.

Betcha can't finish their combo Pho in one sitting. That bowl of goodness has enough food for 3 people...the huge-ass piece of tender tender beef is shockingly good! Amazing Vietnamese flavor, huge portions, delightful service. Not a big fan of ravioli cuz they all taste about the same....except theirs. Wow! Think they flew to Italy to get that cuz that was the real deal, like i had in great restaurants in Italy. Their salads aren't salads..,they are "slap-yo-mama" creations. Eyed some pizzas at other tables...unreal in the delicious looking category. Difficulty here is choosing what to eat because it ain't just a pizzeria and everything seems over the top delicious.

This is a cute higher end pizza and nice entree place in Geyserville, the town above Healdsburg. We had our dog so they allowed him in the rustic patio out back on a Sunday around 4:30 (no resie but it wasn't too crowded). We started with the squash blossoms which were had 3 nicely fried and not too greasy, served cheese filling with aioli and corn and greens. The Russian River Zinfandel was smooth and rich, definitely recommend. My husband got the halibut and thought it was cooked nicely but not huge portion. Was served with a cous cous which was tasty. I had the fungi and prosciutto with Gorgonzola which was had amazing crust and was perfectly charred. The hot pepper spread topped it off nicely, Service was friendly and prompt, We would definitely come back if in the area.

This is our third time here at Diavola & boy the food was just as delicious as I had remembered! We ordered the pork belly & melon, steak & the potato gnocchi. All were delicious but the dish that impressed us the most was the pork belly & melon -- definitely a must try! I was torn between leaving 3 or 4 stars but ended up leaving 4 because of how good our food was; the service, however, lacked. I want to start off by mentioning that the hostess, the gentleman bussing the tables & the bar staff were all excellent; they checked on us more than our actual server did. Our server was terrible, the tables she was serving around us all got their food before we did, despite the fact that we had been seated much earlier than them & despite us being a smaller group (we were a group of 2 while the other 3 tables she was serving were groups of 4/5). After we were seated, she took a while to come to our table to ask if we wanted drinks & then took even longer to come back & take our order. The last time she came back was after our salad was cleared from our table, once we had finished our dinner a gentleman from the bar came by to ask if we wanted dessert & brought us our check, meanwhile we saw our server standing by the bar. Overall, we left feeling very disappointed with the service we received.

We sat outside on their cozy back porch and loved it. The pizza was great and the wine selection was good too. We will definitely be going back!

Amazing Pizza. Just have to be able to tolerate some charred crust areas. Depending on the cook can be very minimal or extremely heavy. This is updated on 1/7/2025. I've been back a couple times since I first posted my review. Both of those times the pizza and food were spot on! I appreciate having a wood fire pizza place here in Sonoma County. Keep up the awesome job and I look forward to many more visits!

There's no wonder this place got a Michelin star back in 2018! Their pizza is so good and flavorful. My bf and I drove up to try the bar & lounge right next door which happens to be owned by the same people I believe. We stumbled upon this pizza place because we were hungry and the bar didn't open until later. To start, I got a Moscow mule which they normally put ginger drops in it but I decided to do without it and it was still delish. Our main entree was the Sonja pizza and let me tell you! They did not miss with this pizza. It was so damn good especially with their chili oil drizzled on top. The Sonja comes with prosciutto, mascarpone, tomato and arugula. One of the best pizzas I've had, it was so good- we ordered another one to take home. This place is def worth the 50+ mile drive

Stopped by here on the way home from a birthday party on a friends recommendation. Glad we did ! delicious pizza. Many varieties on top of hamburgers anti pasta and such. Recommend stopping by if you're traveling back-and-forth on 101 at least one time.

We came here for lunch on a saturday and got seated pretty quickly. We got inferno and bee sting pizza and they were both great! Definitely recommend it if you are wver in the area.

Absolutely the best! I can scarf down a whole pizza myself but, we always share a salad first! We are bar sitters so we always are able to find a seat. Make sure to get the chili oil with your pizza.

On a road trip. We remembered the pizza and beet salad from a few years ago, and decided to stop. The beet salad had changed a bit, but it was still delicious! Too hot to use their beautiful outdoor area, so we ate inside. Pizza was great, as was the salad. Excellent service.

Tremendously great food in an unpretentious setting. My friends and I shared two delicious vegetarian pizzas and a delicious salad. Great wine selection as you'd expect in Sonoma County. The service was fine. But it was the food that was the real standout. Everything, including the tiramisu we ended festivities with, was excellent.