This iconic Seattle drive-in has been flipping delicious burgers, crispy homemade fries, and thick shakes since '53, all while keeping things affordable and community-focused.
"In 1954, three friends set out to simply "serve fresh, high quality food at low prices with instant service." Bank executives warned they'd never turn a profit selling 100percent beef burgers for 19 cents, but the drive-through was a runaway hit. Among its many honors, this Seattle institution wasvoted America's Most Life-Changing Burger by Esquire readers. Swing by one of its six locations—marked by iconic orange signs harking back to the atomic age—for a meaty epiphany, alongwith hand-cut fries and freshly whipped shakes. Best of all: Dick's offers worker scholarships and even insures part-time employees. So you can feel good about the indulgence!"
"Temporary closures include the Capitol Hill location of Dick’s Drive-in." - Gabe Guarente
"Born in 1953, the throwback-style drive-in slings scores of burgers and shakes at its locations around Seattle, creating a well-loved local brand along the way. The company also fundraises for numerous charities, which further cements its place in the community." - Megan Hill
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