Perched in the serene Black Forest at 1,147 meters, this rustic-chic hotel blends modern comfort with cozy, alpine charm, featuring a top-notch spa and a delightful restaurant serving fresh, local cuisine.
"Situated at an altitude of 1 147m, this stylish restaurant successfully bridges the gap between history and modernity! The food is served in cosy traditional dining rooms, where guests are looked after by friendly, well-trained staff. Local produce is favoured, and the water comes from the house's mountain spring. There are also lovely guestrooms done out in a modern, regional style." - Michelin Inspector
Silvana Tobia-Marco
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Martin Stevens
Christian Sieg
Lars-Fredrik
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