Gourmet Mexican fare & cocktails in a contemporary dining room with a patio overlooking the pool.
"Feast on a Mexican lunch every day of the week at this Mexican newcomer. The abundant selections of appetizers and entrees include chips with choices of salsas, guacamole (regular and smoked elote), tortilla soup, and salads, quesadillas (regular or Mexican chorizo), a torta de milanesa, the Cuban taco, or braised chicken tamales. The dessert selection will be a chef’s surprise but one can hope for the red velvet churros filled with cream cheese and drizzled with condensed milk. (Available daily. Menu here.)" - Stacy A. Moya
"Overlooking the hotel’s famous pool, it serves a variety of high-end Mexican dishes from Jose Icardi for breakfast, lunch and dinner, like a short rib benedict, hangover burrito, cactus salad, and cocktails served in tequila carts tableside." - Olee Fowler
Pingping Weng
Helen Zhao
Tony Mariucci
Cynthia K Seymour (Seymour Results)
Anastassia Aksjonova
Jay El-Kaake
M J
Brandon Seils