Dilli-6

Authentic Punjabi food at its finest- Edit: Bhatti da Murg and Chole Bhature are a must try here! We’re so glad we decided to try this place. They’ve recently opened and are currently in their soft launch phase, so the menu is somewhat limited, but everything we ordered was packed with flavor. The malai soya chaap and murgh malai seekh were both juicy and full of rich, creamy spices. Bhatti da murg had the perfect smoked flavor! The chicken was perfectly cooked, and the mint sauce it came with was a great complement. The chole kulcha and bhatura was absolutely mouthwatering-one of the highlights of the meal. Bhaturas were the fluffiest we have had yet. We also loved the saag chicken and kadhi chawal-both authentic and deeply flavorful. Drinks were well-made, and the portion sizes for the mains were generous. Service was mostly good, though there were a few small misses like forgetting serving spoons, knives for starters and not clearing plates promptly. That said, the overall experience was excellent. The owner/manager was friendly and genuinely interested in feedback. We’ll definitely be back!

We ordered chicken and vegetable tandoori momos, but to our surprise, both came stuffed with cheese. Personally, I’ve never had cheese momos before, and it wasn’t really to my taste. The vegetable momo was quite nice, but the chicken momo was below average in flavor and texture. On the brighter side, the Bhatti ka Murgh and Soya Chaap were delicious and definitely stood out. The service, however, was a bit disappointing. It was noticeably delayed, and although we had ordered two main courses, only one was served. The server seemed to forget the second dish but still included it on the bill. When we pointed out that we hadn’t received it, they removed the charge, but the mix-up left a negative impression. Overall, while a few dishes were good, the experience felt overpriced for food that was mostly average.

Food was really good, authentic and tasty. Indian recommended. Bathroom and the whole place could have been a little cleaner. Service was a bit delayed and felt rushed. Overall was a bit pricey but the food was good.

Wow! Taste of authentic Punjabi flavors right here in Kirkland! This used to be turmeric kitchen, which we really liked. The new owner promised that he’ll be bringing in true Punjabi flavors that we won’t need to head to Surrey anymore, and i must say they have delivered! The appetizers are fresh and super tasty, soy chap was creamy with very nice smoky flavors. The dahi sholay just melted in the mouth. Crispy Kachori was a surprise, as unlike stuffed kachori it’s more like mathari with pea protein. The Chole kulche and bhature were fresh, buttery and yummy! Just looking at them we left the phone aside and forgot to take any pictures. The desserts are also out of the world. We tried the shahi tukda and the falooda, both were super delicious and were a nice shared dessert for the table. Overall, we are very excited to have Dilli-6 in our awesome neighborhood and can’t wait to go back to try their other dishes! 100% authentic flavors and kudos to Dinesh for meeting the high expectations he had set for us.

We tried the Cholle Bhature, Ram Ladoo, Shikanji, and Aam Panna Mojito and everything was delicious! The Cholle Bhature and Shikanji stood out as absolute favorites. The Bhature were light and not greasy like many other places, and the Cholle had an authentic Punjabi flavor - truly the best I’ve had in the Greater Seattle area. The ambience is fresh, clean, and vibrant, with a welcoming aroma and tasteful background music that enhances the experience. I’m definitely coming back to explore more of the menu!

A vibrant mix of flavors that showcases the richness and variety of North Indian cuisine. From street-style treats to soul-soothing comfort food, every dish hit the mark. Highly recommended!

This is authentic Punjabi restaurant and every dish was so flavorful. Eating at this restaurant is like attending a wedding where you would eat all hand picked delicious dishes. I have been living in Seattle for more than 3 years and no other restaurant has come any closer to this one when you looking for Punjabi style food.

This restaurant is newly opened. We called for - Soya Chaap - Paneer Tikka - Dahi Bhalle - Chole Bhature The food tasted good especially the starters and the chat. I wouldn’t call for chole bhature since the masala was high for my liking. Overall, good food! However, the price was high for the quantity served.

Highly recommend reserving online for lesser wait time. The service was quick and very friendly. Food was simply out of the world authentic Delhi food. The ambience was cute and cozily setup. Chole bature, kachori chaat and paneer are a must try .

Food - 4 stars Ambience - 3 stars Service - 2 stars Price - $$$ This is our first time here after the previous restaurant at the same location was taken over by Dilli-6 . We ordered amritsari chole kulche, dilli-6 chicken, tawa mutton, aloo paratha and adulation ki chaat. The littlest one loved the dilli-6 chicken with a slightly sweet yet flavorful chicken. The oldest liked his aloo paratha. The hubby loved the fiery delicious tawa mutton. The only thing which was underwhelming was chole kulcha. The portions were small. Considering the price + taste, food definitely felt overpriced. Like the famous gourmet Vinod Dua said - It's good, but I won't be composing sonnets for this. They have freshly redecorated the whole place to give a jazzy Dilli vibe. Definitely deserves the 3 stars. If the layout had been changed I would have rated it 4 stars for Ambience. Coming to the worst factor in my rating - service. They were courteous. However we had to flag multiple times to get water. Same for refills. The food arrived promptly after the order, but I expect the service to be premium for the price they are charging. Also I do agree with one of the previous reviews where they mentioned posturing about how busy they are despite the tables being empty or reservations being held. My suggestions would be to start a yelp wait list for transparency. Else honor present customers first. Would I be back ? Just when I want a change of food. But this will most likely not be my regular places. P.S. - There is a 4% credit card fee. They prefer cash.

We went on a Saturday at around 5:45pm, to start early than the weekend rich? This place was packed by 6:15pm. Food service was fast and our food arrived super fast. Our food - Makhni Momos, orange thara, mango lassi, shikanji, goat biryani, butter chicken and garlic naan- was amazing! They are spot on with food and it's, for me, spice level was a little higher! More than anything- thier ambience and staff is amazing !!

Always great food and service. They have a great selection of chaat, veg, and meat dishes. This is the best Indian restaurant in Seattle for Northern Indian food.

My friends and I walked in, got seated right away and within minutes the place started filling up.. clearly word is getting around. It's fairly a new restaurant and seems like off to a great start! We started with the makhhan Murgh Malai Seekh and it was easily the highlight of my meal.. so well cooked, tender and very flavorful. Then we had Chicken Afghani Momo. It's not your traditional momo but it was rich, creamy and absolutely delicious. The only dish that fell short was the Chicken Mughlai Korma.. it needed a bit more salt and the flavors weren't as yummy as I expected. To balance it, Shikanji was so refreshing! So overall good service, good ambiance and a menu with some unique options. I see myself going back!

Went in for lunch and was so lucky to snag a booth -- they got busy and pretty packed within minutes! I loved the bright, bold, colorful, and playful decor. Everything inside reminded me of being in Delhi. It's like stepping into a little slice of home. We started with the Raam Laddoo. I've always been curious about this one and finally tried it -- what a fantastic appetizer! Crispy on the outside, soft inside, and paired with green chutney that hit all the right notes. Next up: Malai Soya Chaap. Oh my word! Filling, packed with protein, smoky and tender -- absolutely delicious. Then came Karol Bagh ki Aloo Tikki. This one had me crying tears of joy. It tasted like home. Crispy, hot tikkis smothered in all the yumminess. Mind-blowing! For the mains, we ordered the Amritsari Choley Kulche and Chole Bhature -- both were out of this world. The chole was perfectly cooked and flavorful, while the bhaturas were soft, fluffy, and just right. To drink, we had a beer and a Santara Thara -- strong and on the sweeter side, it rounded things out nicely. Service was quick, the food was incredible, and the vibe was full of energy. Overall, it was a great lunch. So happy to see such amazing restaurants opening up in the neighborhood. Highly recommend

Dilli-6 took over the restaurant space vacated by The Turmeric Kitchen. The restaurant basically migrated from Bengali food to Delhi food, hence the 'Dilli' name; they call themselves "unapologetically Desi". We were indeed the only non-Desi customers. The general layout of the restaurant is the same with different wall décor and different bar area. The inside is fairly loud and just as dimly lit with little rechargeable table lamps for mood/ambience lightning. We (2) walked in without reservations at 8:30pm on a Saturday night. The hostess (possibly owner) did the song and dance of "let me check the reservations to see what table is available" while I eye more than half the restaurant space is empty. I hate that kind of posturing. Anyway, surprise, they can sit us right away. Insert eyeroll emoji. When taking our order, our server noted hubby's less-spicy (2 stars) request, while I can handle spicy (4 to 5 stars). Because of my comment about spiciness, the server recommended two non-veg dishes. I opted to add one instead of replacing what I already chose. When the food arrived, neither of the two spicy dishes were in fact spicy. I should have said something sooner. I thought I might get an after-kick. Nope, not spicy. When I brought it up to the server's attention, he just said I must have some super spicy tolerance and walked away. No, I am pretty sure the kitchen toned down all dishes instead of only one dish. Sigh. Their prices are quite a bit higher for less food. They are still tweaking the menu. The receipt's prices are tens of cents higher than menu prices. See both photos. It feels like fraud. The Food: Mutton Keema Chop, $17 menu vs $17.68 receipt - 4 Stars Menu: Goat keema chop fried in desi ghee I didn't realize the meat is literally chopped, as in nearly ground meat. (I had chop as in an American pork chop in mind which is one whole piece.) I don't typically like the texture of grounded meats, but the seasonings and the chutney made this chopped dish tasty and worthwhile. There is a slight kick to the sauce. This dish was a pleasant surprise and would order again. Dilli Butter Chicken, $23 menu vs $23.92 receipt - 4 Stars Menu: Butter chicken from the kitchens wehre it was invented This was hubby's "mild" requested dish. This dish is served with them pouring the sauce in front of you, so you can see the bottom of the bowl doesn't have a lot of meat. Nonetheless, the dish is well prepared and tasty. The price is definitely higher than other places. Mughlai Chicken Korma, $23 menu vs $23.92 receipt - 2.5 Stars Menu: Old Delhi famous chicken korma This is supposed to be spicy. It most definitely is not. It is also quite oily. Without the spiciness, the dish tastes incomplete. I tasted the oil more than I tasted the seasonings. I took the majority home to be modified, including draining oil and adding spices. This $23.92 dish has only one chicken hindquarter. That is a lot of money for one skinny hindquarter. Bhogal Ke Choley Bhaturey, $22 menu vs $22.88 receipt - 2 Stars Menus: Famous choley bhaturey of Bhogal market Junpura Delhi This is the additional dish I ordered per the server's recommendation. Again, it was not spicy. I was very underwhelmed by this dish. Oil is once again pooling at the top (you can see in the photo). Chickpeas are presumably slow-cooked in the style of the Bhogal night market seasoning. Without the spiciness, I don't know what am I tasting other than the oil. The breads are fried, and they arrived big and puffy. I tasted some of this dish but took most home to be modified. Choor Choor Naan, $8 menu vs $8.32 receipt - 4 Stars Flaky and crispy hand crushed naan. It really is quite good! It is crispier than the typically plain naan. Steamed rice, $5 menu vs $5.20 receipt - 2.5 Stars Unlike most Indian restaurants in the area, none of their dishes comes with rice. This is plain white basmati rice. The rating denotes the fact that I even have to pay for rice considering the cost of each dish. One order is enough for the two of us.

They closed the restaurant and wasted 20 minutes of my time. Worst of all, IT SAID IT WAS OPEN ON YELP.

Made a reservation for Sunday dinner at 6:30pm but had to go sooner and they accommodated the request. Ambiance: The moment you walk in, you're greeted with a warm, inviting atmosphere that blends traditional Indian decor with modern touches. It's cozy yet vibrant--perfect for both casual meals and special occasions. We had decided to try mainly the appetizers and so we ordered accordingly. Food Highlights: Khajur ki chutney wale golgappe- the server mentioned its not the traditional pani puri. We ordered after reading the description it was full of flavors ,I felt it was a mix of sev and dahi puri. Makkhan Murgh Malai Seekh- it was moist and rich in flavor. Hakka Noodles- had a mix of crispy fried noodles and noodles which were amazing. The portion sizes are smaller but they are flavorful. The menu is extensive, offering everything from classic curries to fusion snacks. Drinks-Aam panna mojito was not up to my expectations I felt it was more of ice and less flavors. Mango lassi was rich. Desserts- I wanted to try Daulat ki Chaat. It was light and felt like eating the foam. The foam had melted and was watery at the bottom. I felt it could be more stiffer and chilled. I liked it as it was very light and I did not feel overloaded. Service: Staff was attentive and friendly . The service is prompt and welcoming. If you're looking to celebrate something or just indulge in a flavorful escape, this spot is definitely worth checking out.

From the name and description I was expecting more of a street food vendor type of place and I was quite excited to try some authentic street food. However this is definitely a sit down restaurant (and priced like it). I got the Karol Bag ki Aloo Tikki, and I thought it was fine, probably a little more yogurt-y than my tastes like but not bad at all with decent portions. However I will say that just about every menu item is priced higher than I'd expect, with even the starters and the chaat (more street food-ish items) being 13+. Overall I wasn't blown away (I might come back to try a main) and the price point wouldn't be encouraging to bring me back.

We had a reservation for 6:45 PM and arrived at 6:30 PM. We were seated right away. Since it was their soft opening, we expected that a few menu items might not be available--and that was totally understandable. To start, we ordered the Ram Ladoo and Golgappe. The Ram Ladoo arrived hot and tasted very authentic. Major kudos to the chef for the fantastic chutney on the side--it was flavorful and complemented the dish beautifully. Personally, I would've liked a bit more heat, but that's just my preference. The Golgappe were great too--crisp and refreshing. For the main course, we went with Chole Bhature, Paneer Makhani, and Butter Naan. In the past, I had to cross the border into Canada to satisfy a solid chole bhature craving, but this easily tops my list of places nearby. The flavors were spot on. The paneer in the makhani had a subtle smoky aroma--likely from the tandoor--which added depth. The rich, buttery gravy was smooth and indulgent. The naan was fresh and served straight from the tandoor--soft with just the right amount of char. Even though we were quite full by then, no meal feels complete without dessert. The Shahi Tukda wasn't available, so we opted for the Daulat ki Chaat. It was light, airy, and perfectly whipped malai with delicate notes of almond and saffron. Throughout the evening, dishes were coming out of the kitchen quickly, and the service was great. The staff--and even the owner--were warm, welcoming, and eager to hear feedback.

This one definitely adds to the ever bustling Indian food scene on the east side. We were happily surprised by the taste of the food. This used to be an Indian restaurant named Turmeric Kitchen which was not good at all. They retained majority of the interior including the seating and some staff for sure! Ease of booking wise I definitely felt like there is a room for improvement since resy did not let me book for 5 people and kept saying table for 5 not available whereas table for 4 was easily available. Food wise it was a great experience. We ordered the following: Kachori Chaat - decent enough, Aloo Tikki chaat - one of the best I have had around here Dahi Sholey - very mild and flavorful, ideal for kids Chole Bhature - very authentic taste Chicken Korma - good enough but was overpriced for the taste Paneer Makhni - gravy was very sweet for our liking but paneer was soft and nicely done Garlic naan and Chur chur naan - decent enough to go with curries. Side note - we really enjoyed their picked carrot and raw mango that came with Chole and we were able to order extra for $2 which was well worth the price. Overall it's a good idea to go with a group so you can try different things on the menu. Food pricing is slightly on the higher end but as long as they keep the food good it will still justify the price.

The food we tried was great. Flavorful and delicious. Service and ambience were good too. A little on the pricier side but feels like a fine-dining place.

Chhole bhatture and dill-6 chicken was crazy good. Will keep coming back for this. Service was amazing too.

Wait time is crazy for walk-in Food was good But service is bad few drinks arrived after having food!!!

Best Authentic Punjabi Food in the Seattle Area!! Hands down ! A fancier, sit down restaurant with plenty of space. I visited Dilli 6 in Kirkland and was blown away by how authentic the food tasted--instantly reminded me of home. We ordered quite a spread: Dilli 6 Paneer, Saag Paneer, Butter Naan, Mango Lassi, Momos, Choley Bhature, Amritsari Kulcha, Malai Soy Chaap, Peda Lassi, and Shahi Tukda. - Dilli 6 Paneer had the perfect balance of onion-tomato gravy- rich, flavorful, and exactly how it should be. - Saag Paneer tasted just like the best I've had in Punjab- fresh, creamy, and comforting. - The Butter Naan was soft, fluffy, and clearly made fresh in the tandoor. - Choley Bhature was phenomenal- no need to drive to Vancouver, BC anymore for that authentic taste! - Amritsari Kulcha was crispy on the outside and stuffed generously, another standout dish. -Malai Soy Chaap was excellent. Really chewy and soft and the gravy had the smoky tandoori flavor. - Shahi Tukda and Peda Lassi were heavenly sweet, rich, and nostalgic, reminding me of India. The staff were very sweet and attentive. They went out of their way to accommodate us when we realized we had ordered too much food, they quickly joined two tables for us without any fuss, despite the rush hour. Even the Mango Lassi and Momos were on point. Overall, this is hands down the best authentic Punjabi food I've had in the Seattle area. Dilli 6 is going to be my go-to spot whenever I crave homestyle North Indian food. Highly recommend!

Dilli-6 was a surprisingly delightful experience. The malai seekh kabab - the flavor and consistency were spot on. The Chole Bhature took me straight back to Delhi with its authenticity--what a treat! The tawa goat absolutely knocked it out of the park: tender, rich, and bursting with flavor. To end the meal, both the faluda and shahi tukda were satisfying and well-made. I'll definitely keep going back, as long as Dilli-6 continues to keep it authentic!

Some good drinks( thanks to bartender, had some fun drinks like Santra tharra, dhabangg,old fashioned), good appetizers ( recommend sheek kebab and pheli paneer). Good entrees ( chole battura, butter chicken and tawa mutton). Wonderful deserts. Only complaint is that it's just too busy and unless you have reserved ahead.

Made a reservation for a family night out during soft opening. Great ambience ,great food and great service. We ordered dahi ke shole, murg kebabs, chole-kulche, butter chicken-naan, santra tharra and masala soda. Our fav were the butter chicken & chole kulcha. Both naan and kulcha were out of the world so fresh, crispy and flaky. Chole really reminded of Delhi and Butter chicken almost similar to what you get at Pandara road in Delhi. The owners have really brought taste of Delhi to our backyard. The best part is their friendly server, fast service and warm and welcoming owner. Great Job Dilli 6 and keep it up !!

Very rushed service and was very loud. Good presentation of food but everything is super salty.

Food is good, the ambiance is good. Service is unimpressive. Restaurants are pricey these days and Dilli-6 is not cheap either. I wish they could make it a great experience and not just a place to fill bellies. The waiting staff don't show any warmth or enthusiasm. I asked for some extra lime with my channa batura and I got a reluctant roll of the eye before finally giving us. All of us at the table independently found it odd and here hesitant to ask for anything after that. They charge an extra 4% fee if you use your credit card and they don't tell you in advance till it's time to pay. You can't make a take-out order.. the compromise is that they bring a box to pack yourself. Overall the service is very transactional and doesn't behoove their concept or price.

This is likely the most authentic desi food I have had in a while, we tried dilli 6 chicken, shami kebab (dum pukht vibes), bhuna mutton and chat options. I rate this place highly and will be returning!! Beats going to Vancouver for good desi food

Finally a truly good Delhi style restaurant. The taste was so authentically Dilli style and not like sweet cream loaded food other so called fine dining restaurants sell u at steep price. The ambience was super cool and lively. Staff were warm and service was quick... love love love it!!

Amazing experience at Dilli6! Everything we've tried so far has been authentic and flavorful, making it one of the best Indian restaurants on the Eastside. The Chole Bhature, Rajma Chawal, and chaats are especially delicious and absolutely worth trying. I'll definitely be coming back! Service was also great!

This is by far the best Indian food our family has had a pleasure to experience. We tasted the Malai Soya Chaap, Dahi Ke Sholey, Kachori Chaat, Shaami Kebabs, Chicken Changezi, and Falooda. All these reminded us from our days in India. Their service was also courteous and pleasant. We will be back to get a taste of other items that they offer. Highly recommended to everyone who appreciate the actual taste of India.

had a wonderful experience dining here! The food was exceptional--every dish was well-prepared, flavorful, and presented beautifully. You can tell the ingredients were fresh and the kitchen put real care into crafting each plate. From appetizers to dessert, everything was delicious and satisfying. Equally impressive was the service. The staff were attentive, friendly, and genuinely welcoming. They made sure we were comfortable throughout the meal, offered thoughtful recommendations, and checked in just the right amount without being intrusive. Overall, it was a delightful dining experience. Great ambiance, outstanding food, and top-notch service. I'll definitely be coming back and would highly recommend it to others.

Food, service & Ambience was good!!!! Deserts were amazing!!! Especially Daulat ki chat. Would like to go back again!!!!

Excellent food! Service and ambience was wonderful. IMO, a must visit for anyone looking to get Indian food in Seattle.

Service and restaurant ambience was excellent. Aloo paratha and kachori chaat were not good but rest of the food which included golgappe, channa batura, momo soup and naan were excellent. They need to do some more work on bringing authentic Dilli 6 taste but great start.

Dilli-6 special chicken - hands down is the best chicken you can find in Washington area. You should literally skip a food-trip to Surrey BC and instead try out this place. 10/10 for ambience, service and taste