Julie Van Beethoven
Google
We went to Dim Dining to celebrate our six-year anniversary and had high expectations — and they were completely met. During the dinner, we actually talked about how we’ve been to quite a few fine dining restaurants over the years, but Dim Dining really stood out.
We were a bit unsure at first about getting the sake pairing, since we didn’t know anything about sake. In the end, we thought: why not, let’s trust the experts. And that turned out to be a great decision. The female sake sommelier was not only super friendly and enthusiastic, but also incredibly passionate. She really took us on a journey through the world of sake and answered all our questions with joy. It didn’t just feel like drinks with dinner — it added an entirely new dimension to the experience.
And then the food: every single dish was perfectly balanced. Everything was flavorful, refined, and creative. Not a single course felt out of place. On top of the 10-course menu, we also got a variety of small bites beforehand and extra desserts afterward — all of it excellent.
It’s definitely not a cheap night out, that’s for sure. But it truly felt like money well spent. Everything here just works: the atmosphere, the service, the flavors. Honestly, we don’t understand why this place doesn’t have a second Michelin star.