District Doughnut

I always thought it was strange that this location was always closed whenever we stopped by during dinner hours, especially with Ballston Quarter being in such an urban area . I had no idea that they're only open on weekends so imagine my surprise when they were open on a Friday morning. The lady helping us was kind, and when I asked for clarification whether my donut of choice had cinnamon in it (I have a cinnamon allergy) she was very cheerful and reassured me that there was not and that I was good. I was a little worried that she was just going to give us the donuts on display out in the open (they only had one of each donut on display) but there was actually more hidden underneath so I was grateful for that. The donuts itself were fine, it didn't amaze me or anything. I do think it's too overpriced for what it was though.

Stopped by this evening for the first time. I really liked the vibe of their shop. They were sold out of my first choice for their February selection of doughnuts: creme brûlée. I went for my second choice, the baklava. The flavor was good, but I’m giving 4 stars because the doughnut was underdone. I’d give them another try because I do think they’ve got some fun and interesting flavor ideas here.

Excellent and professional service. Decent doughnuts, sadly the dough was a little bit dense for my taste. I did enjoy the toping flavors.

Absolutely delicious donuts priced very reasonably for the area! My favorite flavors are the seasonal "everything but the bagel" (or something like that - SO GOOD) and the classic brown butter. We've tried many and they've all been so good. Staff is so friendly and we come here often! Highly recommend!

The idea that a donut shop is not open before the average person is expected to be in their office is unacceptable. I like your product and accept your high price. But you deserve to fail if you can't provide a breakfast product during the time breakfast is traditionally served. I understand that the pandemic has been hard but it would be better for you to be closed four days a week then not having service between 7am 9am.

I wouldn't be surprised if this place were a money laundering front, because they are never open, never have business, and have just about the most indifferent staff ever - but have yet to leave Ballston Quarter for a decent business to set up. Also, their donuts are mediocre. Go to G* C* if you want donuts.

Twice now I’ve made a preemptive donut delivery order the night before using Uber eats. So twice now I’ve woken up to them canceling my order due to being busy even though I presume my order was in before they even unlocked the doors. I don’t understand how they can’t just put the preorder donuts in a box before people even start ordering outside. I attribute this to being lazy and unprofessional. I’ve been trying to get one of these donuts for weeks now and with the unprofessional service I now never will and will instead tell everyone what a lousy job this place does. They’re donuts not entrees from a Michelin star restaurant. You guys can handle a few extra orders and if you can’t you should just give up.

Love District Doughnut so much! Each location has friendly and helpful staff, Ballston especially! My husband and I are such a fan that we swapped a wedding cake for a ton of doughnuts from DD. Can’t recommend them enough!