Allysa
Google
Dive Bar inside of High Street Place Food Hall was a fresh and exciting experience for my friends and I. We sat at the bar to enjoy some oysters. The staff was not only accommodating but very knowledgeable about the oysters available, where they come from, and their flavor profiles.
Since there was a good selection to choose from we had the staff surprise us. They shucked the oysters in front of us, and were prepared so well that they slid right into your mouth without any extra work. We started with 5 smaller oysters from Maine and 5 more from a bit north of Maine. The smaller oysters were my favorite since they were naturally sweet. Their natural flavor was delicious all on its own. The lager oysters had a salter flavor that complemented the vinegar and cocktails sauce nicely. They were so yummy we ordered a second round of 10.
The raw bar is not all that was exciting. They also serve wine and beer, in addition to other American seafood favorites. We were able to share a glass of rose and a fried shrimp appetizer in addition to the oysters. The fried shrimp was addictive and the rose complemented our food very nicely with its light flavor profile.
If you love seafood, this is definitely a place you want to stop for a quick bite.