Dixie Pig

Established in 1931 during the Great Depression, Dixie Pig is Abilene's oldest eatery, known for serving traditional American breakfast and lunch options infused with Southern hospitality. The interior is adorned with a diverse collection of pig-themed decor, creating a cozy ambiance that complements its time-tested recipes passed down through three generations.

Dixie Pig is one of Abilene's oldest restaurants, offering classic American breakfast and lunch options with a touch of Southern hospitality, making it a beloved local dining staple.

Established in 1931, The Dixie Pig is Abilene's oldest restaurant, renowned for traditional American breakfasts and lunches. The pig-themed memorabilia and nostalgic charm enhance the experience, with signature dishes like Biscuit and Sausage Gravy, Chicken Fried Steak, and Western Omelette. It accepts only cash and checks.

Established in 1931, Dixie Pig is Abilene’s oldest eatery, known for its traditional American breakfasts and lunches. The cozy diner atmosphere, adorned with pig-themed decor, adds to its charm.

In 1931, amidst the Great Depression, Dixie Pig welcomed its first patrons and has remained a longstanding icon of Abilene’s culinary legacy. As the city’s oldest eatery, this family-owned and operated establishment is known for serving traditional American breakfast and lunch options infused with Southern hospitality and charm.