Djakarta Cafe

You know it's authentic when most of the patrons are actual indonesian expats. The food is certainly the strong point. The satay were tender with food peanut sauce. The grilled fish is a mist try!! Crispy caramelized skin and excellent shrimp-paste chili. The sauteed bean sprout was fresh, delicious pairing with all the heavy hitters. The weakest link was surprisingly the fried rice, the flavor was not complex enough for Indonesian standards, in my opinion. But overall the food was excellent. The restaurant is small but the service is reasonably quick so there's a good turnaround. Very friendly staff. Parking is tough, of course because of the location and there's not a lot of parking facilities around. Tight Philly street parking as usual. They prefer cash payment but also accept credit card with a 4% transaction charge

We had a lovely time here and it wasnt all that crowded for lunch time! The fried rice was a little on the saltier side, but the braised pork was a nice sweet and salt balance.

Small family restaurant that gives you a warm and intimate dining experience. The food is very delicious, and server was attentive. Everything was perfect. Will be back!

Amazing lunch today (as always), very authentic Indonesian food, one of the best in the Philadelphia area!

Great prices and value. Really liked the d’Jakarta noodles with the green noodles. Very nice staff and would come again to try something else on the menu.

I believe this was my first time having Indonesian food...it was amazing! I think this was a quality and true experience!

For those in the mood for genuine Indonesian cuisine, I highly recommend this spot. My order of pempek, bakmi djakarta, and soto betawi with rice was excellent. However, parking in the area is quite challenging. On Wednesday around 6 pm, I spent considerable time driving around to find a space. Despite the parking situation, it's definitely worth a visit.

The food tasted very authentic. The portions were worth the price paid. The ambience is relax and very welcoming. The staff are attentive and friendly.

This is my go-to spot whenever I'm craving Indonesian food in Philadelphia. Truly authentic flavors--not mediocre or watered-down dishes. Some standout menu items: the kwetiau goreng tastes just like home, especially with the lapchong--yuuummmm so good! The kwetiau siram was equally delicious. The capcay, while not exactly like what you'd get in Indonesia, is still the best I've had in the U.S. On my most recent visit, I had the nasi ayam goreng, which also one of my favorites. The sayur asam is perfectly balanced, and the ayam goreng kuning is also delicious. What I really appreciate about Djakarta Cafe is the consistency--the flavors have been great for years and that's what keeps me coming back. And the service is always wonderful too. Shoutout to Lena, who always greets us so warmly!

I believe where D'jakarta is located is where Sky Cafe was located long time ago. It is a cozy space with just enough tables. Parking is always a challenge in this neighborhood, but fortunately we were able to get one (it was around 7pm on a Saturday). We ordered vegetable fritters, Nasi Kuning, and Nasi Rendang. The flavours are really nice, not as spicy as other Indonesian restaurants (thankful for that). The price point is nice, but compared to Sky Cafe the portions are smaller. The service was friendly and laid back (in a good way), but I was surprised for a Saturday night the place was not busy (only about 2-3 tables occupied). I would go back again for sure!

We live in the neighborhood so we ordered takeout to try with our family. We ordered chicken satay, lamb satay, Djakarta noodle, djakarta stir fried egg noodle, and the beef rendang rice. On first impression when picking up our order, it's a small restaurant that is dimly lit but very cozy. Seating for a large party would be difficult, which makes sense, but perfect for takeout. The chicken satay and lamb satay were delicious appetizers and the accompanied peanut and sweet soy sauces were perfect. I found myself dipping the sauces after every bite! As for the Djakarta noodle and Djakarta stir fried egg noodle, I ended up loving the Djakarta noodle more. Not to say that the stir fried egg noodle wasn't good, but the Djakarta noodle was much more fragrant and unlike anything I've had in a while. The ingredients are combined and lend different textures that made me wish I ordered two. The stir fried egg noodle was delicious in its own right and the sweet/savoriness of the noodles added another level of flavor to the meal. As for the beef rendang, the beef is tender, well seasoned, and with the rice, makes for a hearty meal. I think the kale soup was also a welcomed addition since it was creamy, a bit sweet, reminiscent of curry, and contrasting with the savoriness of the beef. I'd definitely order from here again but next time, I'd order much more since the takeout portions can be quite small for the price!

Food was delicious, dining area was small but comfortable. Service was friendly and attentive.

There's nothing like trying an unfamiliar ethnic cuisine and just trying things you can't pronounce or have any idea what food products it may contain. Just shrug your shoulders and go for it! First off, the condiment dish on the table drew my attention. We couldn't get enough of the sweetly but tart pickled cucumbers that were in a little container. Honestly, I would've gotten this entirely as a side dish, that's how much I loved it. Kudos to the server who saw us devour the entire container before our food arrived and brought us another full one. The only dish I really knew was the beef rendeng - a kind of slightly spicy beef stew in a tomatoey sauce that is similar to the Cuban dish of ropa vieja. Oh my! The combo dish came with a curry like soup with some sort of kale in it that I loved. And a hard-boiled egg with an unusual little sauce on top of it with a couple of shrimp. WHAT? I'll take a little bit of everything, thank you very much. We splurged on an avocado smoothie, unlike anything I've ever had before - with a scoop of chocolate ice cream in it. HELLO? Will you marry me? Lots of different dishes we shared and enjoyed at our table. Very enjoyable meal.

Had an amazing, flavorful lunch at d'jakarta cafe. It's a small place with limited seating and friendly/helpful staff. The pickled cucumber on the table were crispy and on the sweet side. The two sauce were spicy and addicting. We finished the whole serving of cucumber. The layers of flavor were amazing in each of the dishes. My favorite was the green noodle with fish balls, meat, egg and vegetables. The fried rice was also fabulous. Would definitely go again.

Delicious and authentic food! I had to wait about 30 minutes for a table on a Sunday afternoon, given that it is a small restaurant is that was popping. Every table was filled despite being 2 pm in the afternoon. We got the beef rendang and R1 dish with fried chicken. We also got the shrimp rolls as an appetizer, which was very unique. The tamarind soup was my favorite!! Overall will be back to try more dishes.

Wow! What a wonderful small cafe. I enjoyed an order of fried chicken, rice, and tofu which was delicious. Also enjoyed a side order of lamb on skewers. Very neat and clean ambiance with photos reminding you of Indonesia. Great service added to tje positive vibe.

I enjoyed the food and atmosphere a lot! I had the bakso super (super meatball). Service was quick and friendly.

I would say this place is probably the best Indonesian food you can find in South Philly. The most authentic food and so many dishes to choose from. Everything is fantastic and delicious! My go to Indonesian restaurant before Sky Cafe. I feel like their food has more flavors. However, portions are kinda small for me. Although I like their cucumber pickles, spicy chili peppers and sambal chili paste. They go very well with the dishes. Very friendly staffs and small cozy family owned restaurant. Parking is tough here if you want to dine in, I always do takeout. I highly recommend this place!

We came on a Saturday night and did not need to wait for seating. The menu prices are great and the server mentioned their chicken was halal. A10/A11 Chicken Liver and Gizzard - I don't know what marinade they put on these skewers but it has any meat part tasting divine. Highly recommend! N5 Stir Fry Egg Noodle - a bit smaller on the portions for noodles and reminded me of my mom using ramen noodles and tossing frozen veggies and eggs into the ramen. R2 Traditional Grilled Chicken - came with fried tofu which was firm, tamarind soup which I enjoyed quite a bit. Wish there was more chicken as the chicken dries up during preparation. Solid! They allowed for a dog to come in which did not sit well with me. It was wet and dreary outside and the space is small. Secondly, if they are going to cater to Muslims by serving halal meat but then allow dogs to eat with the guests, there is a conflicted judgement.

informal Indonesian food right in the heart of Italian South Philly. Their grilled pompano was excellent, vegetable fritters good and the seafood noodles were a good accompaniment for the fish. They charge for credit card use. Definitely worth a return visit

Djakarta Cafe is the place I go when I'm craving Djakarta Beef Soup, a.k.a. Soto Betawi. The portions are decent for the price, the service is excellent, and the atmosphere feels homey. Don't forget to order Ropang for dessert.

We came on a Friday night and we didn't have to wait to be seated. This place is located in south Philly so parking might be a bit difficult depending on time of day. However, we didn't have any issue finding a spot and there was actually one right outside the store. The staffs were very friendly. We got a couple dishes to share 1. Sweet and sour squid 2. Braise pork with sweet soy sauce 3. Djakarta egg noodles with seafood 4. Beef rendang I liked the squid dish the best. My partner liked the braised pork dish the best. I have a new obsessed with this sweet soy sauce (kecap) and I think that's what they used in the squid dish and maybe satay dish. All the entrées are flavorful and delicious. My only complain would be the portion size are fairly small. 3 of us shared 4 items but I'm sure we could have eaten 2 more dishes. I would highly recommend getting a couple extra appetizers or dishes to shared. They have so many options on the menu I define you need to come back again to try more items. Food also comes out very quickly so come hungry!

Phenomenal food that is Indonesian. I analyzed previous Yelp elite reviews to choose the Braised Pork and Sweet & Sour Squid. They must be great, they were sold out. Instead I ordered the Lamb Satay and Stir Fried Egg Noodles. The Lamb Satay comes with a generous portion of grilled lamb that is tender and marinated deeply with savory Indonesian flavor, finished with a char. This is served with outstanding spicy ginger soy sauce and a shrimp peanut sauces. The noodles were fresh, savory, and just greasy enough. Shrimp, meat, and veggies are scattered amongst the heaping bowl of noodles. I can't praise them enough. This meal was excellent.

Service was awesome. Staff is very friendly. Place is clean. Food is sodelicious, as always . Every time we visit Philly, we always stop by here, either to dine in or order to go. Thank you for keeping up the best quality in all areas.

Fantastic meal in this small, cozy restaurant. Beautiful pictures on the wall, amazing and friendly staff. Every meal popped with flavor even the condiments. Our waitress patiently answered all our questions and even brought another serving of the pickled cucumbers when she noticed we devoured what was on the table. What a wonderful introduction to Indonesian cuisine. Can't wait to return.

closes at 7:30 but takeout only at 7? Wasted 15 minutes looking for parking, walked 4 blocks only to be turned away for dine in. As an Indo American who was going out of my way to visit this place, that's very disappointing. I guess they make too much money. That's my fault for trying to support my own people.

I had food delivered from this restaurant on a Sunday when I didn't feel like leaving home. It was also my first time trying it out. I was very impressed with the thoughtful packaging (the wet ingredients were not mixed with the dry ones, which kept the crispiness of the wontons in the noodles). I had the bakmi djakarta for lunch and was very pleased that the ingredients still seemed fairly fresh despite the almost 20mins commute. There were so many complementary flavors and textures going on in the bakmi. It is one of the few dishes where chicken, pork, meatball, fishballs, and eggs go well together. I saved up the beef rendang rice for dinner. While the beef rendang was good (not the best I've had), there was just too little of it. The telur belado (chilied eggs) and shrimp were done pretty well. I also enjoyed the creamy and savory kale soup that came along with it. I'd definitely want to visit this restaurant in person some day to try out their other dishes.

Really disappointed with the food. The fried chicken was so dry and mostly bone. As you can see in the picture the chicken is not clean properly because there's so much filaments around the bone. Also, the chicken satay sauce smelled and tasted old. Never coming back.

This was a very cute spot that we went to while we were in Philadelphia. The restaurant is very quaint and is good for a small group. It became very bustling around lunchtime. I was excited to try the many delicous dishes on the menu and decided to grab Chicken Satay and Chicken Liver as apps followed by Nasi Goreng Special, Nasi Babi Kecap, and Bakmi Goreng Djakarta. This was followed by a yummy dessert/drink, Es Cendol. We also grabbed a box of Peyek to munch on. Overall, everything was delicious! I'm not a huge fan of liver but the liver wasn't too bad and was around a 7/10. The satay was tasty although I wished it was a bit crispier. It was around an 8/10. Nasi Goreng is one of my favorite dishes and this did not disappoint. It was flavorful, full of chicken, sausage, and shrimp and I enjoyed it a lot. A 9/10 for me. The Nasi Babi Kecap was hands down my favorite and a solid 10/10. I loved how tasty the pork was and the sauce was perfect! The Bakmi Goreng Djakarta was also very tasty, with the perfect consistency for the noodles. This was also a 9/10. I enjoyed the Es Cendol and felt it was an 8/10. Lastly was the peyek, which was also very tasty. Another 8/10. This is a great spot that seems to be a go-to for the Indonesian community in the area. I recommended popping by for some delicious food if you're in the area!

Back again after a few months for lunch. The food is even MORE mouthwatering than I remembered, and the staff friendly as ever with a cozy, small aesthetic. I got the beef Rendang - a solid 6oz of beautifully slow-cooked beef with semi-spicy seasonings was quite filling. I also got a side of vegetables, which were simple yet a perfect accompaniment to the Beef main dish. If you're hungry, recommend getting a side with the beef as it is JUST beef- amazing, but no carbs added, haha. Will return for a quick lunch when I'm in the neighborhood! I love this place!!

THE FOOD HERE IS SO GOOD AND SO UNDERRATED. We came here on a Wednesday night and the place was virtually empty. We ordered a lamb satay, and fried tofu to share. The lamb satay was SO good. Probably one of the best I've ever had! The lamb was super tender and juicy, and the seasoning complemented it really well (as opposed to just being covered in cumin). 5/5 and would definitely get again! The fried tofu was really yummy too! It was lightly fried on the outside and perfectly tender on the inside. It came with two different dipping sauces, and I would highly recommend dipping them to get the full experience. For entree we got the beef rendang and the bakso super. The beef rendang was alright. The beef rendang portion was extremely small- much smaller than I had expected and flavors were muted compared to others I've had in the past. However, the coconut kale soup that came with it was INCREDIBLE as was the egg. The potato and tofu was also really sweet and savory. If there was a way to just get those three, I would skip the beef rendang part haha. The bakso super soup was relatively light. It comes with a huge homemade meatball with an egg inside and a smaller beef meatball. The smaller one was reminiscent of the beef balls in hotpot or those that can be bought frozen. The bigger one was pretty good, although not as flavorful as I was hoping for. Everything here is really cheap and the portions are just right to be full but not too full. Would encourage trying it out! There's so many dishes I would love to come back and try.

We have been here twice, and both experiences were great! The beef rendang hits the spot! Service was fast and courteous! The interior is cute as well, not too noisy, small and charming! Highly recommended!!!

Very homey atmosphere! Staff is extremely helpful, friendly and go above and beyond! I highly recommend the Es Cendol for sweet drinks!

south east asia cuisines , more tasty and big portions. they offer couple hot sauces right in front of you. and that's awesome for me. also with their great services makes more smiles left in this place. noodles is our family favorite!

Wow! What a hidden gem! The green noodles were so good, had that el dente texture to it. The grilled whole fish was on point, not too expensive $20 where any where else it would have easily been $35. The shrimp I got was good too including all the sauces they give! Everything at this restaurant was on point and the prices were reasonable. I wish I still lived in Philly so I can come back more often but can't wait to visit again later this year.

This place offers decent Indonesian food. I don't find it wowing but it is also not bad. I ordered 4 items as delivery: fried chicken platter, shrimp rollade, ice cendol and ropang. Price wise, I think it's pretty normal for the portion. The fried chicken lack to me lacks flavor, the fried tofu looked like it was fried in old oil (it had a dark tint and a weird taste) but the soup that came with it was good and is a nice touch. I'm not positive on what the soup is in English, in Indonesian is sayur asem, which in direct translation is veggie sour soup? It has the right amount of sour to me and it was refreshing. Shrimp rollade is alright. It was a bit salty for my taste bud. Something that I would pass if I ever order from them again. Ice cendol overall was refreshing but there is a graininess with the drink that was slightly odd to me. If you're a texture type of person, this might not be for you. My favorite of them all is the ro-pang. It's simple but complicated. It's thick toast with cheese, chocolate and coconut egg spread, that all may sound weird but it's really good. It is a combination or sweet and salty with a hint of custardy (I know this is not a word). I would suggest trying it out because out of the 4 dishes I ordered, the only one I would reorder is the ro-pang. But overall, it's alright. A middle ground for me. It's not a definite 'no' going to the restaurant or reordering from them but it won't be a go to place either.

We got the hekeng udang, soto betawi, and super meatball! I liked the crispness and flavor of the hekeng. The soto betawi came with a good amount of meat, and the soup was souper tasty! The super meatball was not as flavorful as I expected, but the smaller meatballs in the soup were good. Portion sizes were decent, normal. Overall, good meal in a cute restaurant. I liked the wall decorations. Also, they take card now :)

The food here is amazing, this place is such a gem! I came here with a rather large group and the staff was super friendly and accommodating about our reservation which I really appreciated. We ordered a mix of rice, noodles, curry, soup, and other things. I wish I took a picture, but you're just going to have to take my word for it that everything was delicious. The chicken satay skewer was full of flavor and tender, it slid right off the stick. The fried rice was very tasty and even though it was such a simple dish, it was very memorable. The curries and noodles we tried were also incredible, you truly can't go wrong with anything on the menu. The Happy Soda was less sweet than I thought it would be but I really liked the jelly in it. Everything so good, we were all still talking about it the next day and making plans to come back. You need to come here!

Mango smoothie w/ deep fried shrimp was amazing. I highly recommend this restaurant, the food was super tasty.

Sambal Pompano! D'Jarkata is one of my new favorite restaurants in Philly. I don't dig the secluded residential location nor the ridiculous lack of parking, but the food here is really delicious. Over the course of several nights, I tried much of the menu here. One thing that makes everything better here is the Sambal. You could basically put this on anything here and it would jack up the flavor 10 fold. Seriously, ask for a take home container, or bring a sandwich baggie with you, and take some of this sambal home. That before mentioned Sambal on top of the Pompano is awesome! There are two versions of the Pompano, grilled and fried, of which the grilled is really extraordinary. The grilled has this extra smoky charcoal flavor that is missing from the fried version. Both pompano options are fantastic accompanied with a sweet onion soy sauce. Both pompano options are my favorites here and I've had it each time with little if any deviation in quality each time. The Beef Rendang may not be the best I've had in Philly but it sure is super tender and moist. Layered over a coconut rice, it's truly sublime. The entree portion was a great size and perfect for sharing with 2 or 3 as it can be rich. The platter option affords more variety but I'd forgo the variety for more of this Rendang. Of the appetizers, the chicken satay skewers are served with a healthy ladle of satay sauce on top. Beautiful juicy thigh meat perfectly cooked over charcoal served with a wedge of lime that isn't required. Definitely Recommend! The mixed egg noodles can be customized for example, for those that don't eat pork. This was accommodated with little impact to flavor. The egg noodles just add great texture and flavor. Having tried both versions, I definitely dig the version with pork. Definitely recommend. The sweet and sour squid entree was super tender accompanied with a sauce that was tasty. Similarly the Fried Shrimp Roulade was crispy but a little bland. The sambal sauce helped to make it much better. While the before mentioned were fantastic, there were some disappointments on the menu, namely the lamb skewers and the shrimp a la carte entrees. Both of these items were over cooked and in the case of the lamb satay, the satay sauce was on the side and not slathered on top like the chicken version. No amount of satay sauce or lime wedges could have saved the lamb from being edible. It was dry and hard to chew. The shrimp, while being overcooked, also suffered from the lack of proper deveining. These were not little shrimp and that simple effort mistake took away from what could have a been a really great dish. Hopefully they were one time issues that can be corrected in the future. Finally the operating hours are rather tight for an early dinner and the tight parking situation doesn't help. Even still D'Jarkata is definitely a must try.

Ooh...I love this place! After stumbling upon D'jakarta during my DoorDash search for a lunch spot, my coworkers and I decided to try them out. What a good decision that was! Our group tried Beef Rendang, braised pork with sweet soy sauce, wonton soup, and djakarta noodles with a side of fried bananas and we all loved our orders. I haven't had many Indonesian dishes before so I'm especially glad to have found them. As a cherry on top to our DoorDash experience with this place, our orders came in nice reusable bags. You can count on me reordering from them again and again...and again in the future. It's amazing that they have so many mouthwatering menu items and I can't wait to try them all.

Fantastic Indonesian food which is very hard to find in the northeast and is a often overlooked cuisine in Philadelphia. All of their soup noodle and and fried rice dishes are done perfectly. Wonderful meal and great prices. Try the chicken liver skewers; the thick soy and chili dipping sauces really highlight the dish.

I actually really enjoyed coming here! The service was a bit aloof but I honestly think it's cultural more than anything. I decided to jump out of my comfort zone and order the es cendol, which is a rice jelly drink with coconut milk, which reminds me of pandan if you've ever had it. Very Southeast Asian. The stir-fried egg noodle dish (Bakmi Goreng Djakarta) was definitely the highlight for me of the things we ordered. I guess because it was familiar as far as Asian food goes. I also liked the Ketoprak, but I think because the flavor profile of that dish was more subtle, it kind of paled in comparison. As a final dive, we tried the ropang, which is the most Asian thing I've ever eaten (and I ate a lot of strange combos in 5 months in Korea). It's literally shredded cheese on top of a Nutella grilled sandwich with sprinkles. It wasn't disgusting, but it's...definitely an acquired taste. Look, I'm saying come here for good food and stepping out of your comfort zone because this isn't your neighborhood Chinese and Pho. We're in Philly!

The Nasi Rendang and fried wontons were absolutely delicious, I ate every bite and wanted more! Definitely adding into the regular rotation, sooo good.

Straightforward authentic Indonesian- great for a lunch or takeout whenever we're in S.Philly area. Sate skewers (chicken and/or lamb), Ayam goreng/fried chicken platter, sweet and sour fried chicken app, beef rendang, nasi goreng/fried rice platter, soto betawi, etc,- all are standards, good comfort foods.. Very friendly and accommodating family and staff.

I'm no expert on Indonesian food and I'm primarily a plant based gal, but I still really enjoy D'jakarta, a small friendly authentic corner spot deep in the heart of South Philly! So far we've tried the happy lychee and happy mango drinks and enjoyed them both, with the mango being a favorite. It's piled high with tons of fruit and had a waterice/smoothie consistency. Definitely go for one of their fruity drinks, even if just to split and taste! We're big fans of ketoprak, a traditional vegetarian dish from Jakarta, which consists of tofu, vegetables and rice cake, rice vermicelli served in peanut sauce! It's so flavorful! *They can and will sub the fried egg to make it vegan! I love their tamarind soup! It's located on the back sheet of the menu and it's easy to miss. It comes in small or large with a sweet and sour base, cabbage, peanuts and potatoes! Most recently we added a side of their delicious coconut rice for just $2 to bulk it up! So good!!! We've tried their spring rolls which are perfectly fried and crispy! They come with an insane tangy peanut dipping sauce I could eat an entire bowl of!! Hubs recently had the chicken wontons and said while they were tasty, they had too much dough. He prefers the satay. The menu can be a bit overwhelming to newbies and/or plant based folks, but it's definitely worth venturing out for! I have yet to be disappointed by anything! For those from Indonesia or who are experts in the cuisine, they all rave about it here! BYO! Street parking is typical South Philly and requires a bit of patience.

I have ordered delivery 2x through Doordash during the quarantine and it was absolutely delicious. Although I haven't been there in person, I thought the food was priced well and delicious. Highly recommend the homemade green vegetable noodle (very chewy!) and deep fried chicken (guilty pleasure). The braised pork was yummy too, though portion is a bit on the small side. Will definitely keep ordering from here, and hopefully will get a chance to eat there in person!

I went here Sunday for lunch with my dad and sister. First impression, clean, small, decorative. Had little trinkets from Indonesia. My dad and sister remarked and reminisced of the decor and how it reminded them of home. My dad ordered the beef rendang dish with rice and kale soup and something else I forgot, but he enjoyed it. Cleaned his plate! He also got fried rice, though I forgot which one, but it had chicken and something else... ate that too, clean. The only gripe he had about the dish was the small portion of beef rendang to the rest of the plate, but said the rendang was excellent, tender, well seasoned. My sister got ayam goreng with rice, she cleaned the chicken and had some rice leftover because she's been selected to be a bridesmaid. Me! I ordered the braised pork with rice and veggies. Wow, loved it, cleaned it off. Pork was succulent! Sweet, salty, savory, unctuous. The mushroom absorbed whatever sauce it had been cooked in, and added more wonderful flavors to the dish. I have recommended this place to my friends, and I will be back! An added bonus, the server was attentive and service was excellent!

Ordered the mie ayam, nasi goreng and bubur ayam. All were pretty damn good! Reminds me of back home.

Great, tasty food and friendly service. We took my dad here for fathers day lunch and he almost ate his plate. I highly recommend.

Food is tasty. Pretty much my grubhub go to. If you are interested in Indonesian food, try this place. Perhaps, more items to choose from would be great. Maybe for the future.

I bought D'jakarta via Door Dash a few weeks ago. I got the special fried rice and beef rendang platter. The food was okay, it was missing a lot of flavor. The portion of beef I received was very small. The fried rice had a lot of seafood, which I appreciate but again, not enough flavor.

Nasi uduk ayam goreng they cooked everything right! The fried chicken is crispy and very tasty.

The food here is so tasty! The prices are good, the restaurant itself is clean and decorated with photos and a mural depicting Jakarta, and service is polite and fast. I really love salted fish fried rice, and D'jakarta Cafe has one of the best versions I've had on this side of the globe. The chicken satay skewers were also delicious, as was the beef rendang, which was intensely coconut-y and had a much stronger lemongrass flavor than other versions I've had. I especially appreciated that the sauce for the beef rendang was not overly creamy, as it is at more mainstream Indonesian-Malaysian restaurants. The D'jakarta noodles (thin) were delicious as well - we originally thought it came in a meatball soup, but it turned out the meatball soup was served on the side. The table's favorite dish was the fried chicken in sweet sour sauce - the exterior was lightly crunchy, the meat was incredibly tender, and the sauce had that mouthwatering savory-sour balance of flavors. We also ordered a few drinks - the mango one was basically dessert in a cup and worth ordering, but the other drinks (e.g. Milo and teh kotak) are generally served in cartons/cans with an up-charge - if you've never tried them before, they're worth trying out, but if not, you can find them at any Southeast Asian grocery in Philly. A few large shared plates came out to ~$30 for three (with plenty of leftovers to spare), which is a pretty solid lunch deal in my book. D'jakarta Cafe is definitely worth the hike down to South Philly, and makes me wish I still lived in this city!

Nice place for lunch in downtown Philadelphia. Indonesian food. We had fried rice special (Nasi) dish and Noodle (Mei) dish. They are very tasty. We also had Satay which was chicken (you can also get it with lamp) on the bbq stick for appetizer with peanut sauce. Price overall was very good too. I would definitely return again if I am in Philly.

Just ordered for take out. Love their nasi ayam bakar, and Soto betawi. Just the right amount of spice, and their samba sauce is amazing.

Some of the prices in my opinion are a little high, but the food is second to none that I must confess. Are usually we pick it up and they have it ready ahead of time, so I appreciate that.