tiddle t.
Yelp
It's a decent hotpot place. Food is fresh, with six different kinds of broth to choose from. You can also pick the broth selection mix (1 or 2 or 3 petitions in a pot). We picked the mala broth and chicken broth, and they are very decent.
There are decent selection of meat (including beef, lamb, and surprisingly, duck meat too), veggies, and other sides to choose from (eg. kidney), though I'm surprised there's no tripe or beef stomach. There is squid, but no octopus. There's quite a selection of beef, saki, red and white wine, though there's very little else except soda. I'd love to have some juice selection (eg. watermelon, orange, or mango), but they don't have it.
Hotpot would not be complete without the sauce. The selection is decent, that allows you to make your own combo. They also have some unique ones, like mushroom sauce, which is interesting. I do wish they also add peanut butter, and fermented tofu paste in the selection, but they don't have it. They do offer peanuts, pickled radish and black fungus for appetite which I like a lot. Each guest is also offered a small can of sesame oil for use, but I find the excessive packaging quite wasteful and unnecessary. Why can't they have it in the sauce bar instead, saving all the small tin cans???
Price wise, it's not the cheapest, but given the current high inflation, the prices are alright. For a table of 4 adults, it's well over $220 which isn't cheap, I must say.
Like most chinese restaurants these days, the menu and ordering are all done on your phone with QR code. So, make sure you bring your smartphone. There are street metered parking, but as always, it's very very hard to find parking spot in this area.