"I noted that Dõ is co-organizing a bake sale with Family Crust Bakery on Wednesday, February 2 at Camp East as part of relief efforts." - Nadia Chaudhury
"Camila Velez of Dõ helped organize the bake sale to raise money for the Texas French Bread staff and reached out to Camp East’s operator, Tatanka, to arrange the in-person, cash-only event on February 2." - Nadia Chaudhury
"The owner champions polvorones (mantecaditos), a Puerto Rican almond shortbread traditionally topped with a piece of guava paste before baking; she frequently shares versions topped with Christmas sprinkles on her Instagram." - Erin Russell
"An Instagram-famous edible cookie-dough shop from New York with brick-and-mortar outposts in Greenwich Village and at the Mets' Citi Field, known for two-hour waits when it first opened in 2017. The brand is staging a Chicago summer popup as a standalone kiosk near the base of a major ferris wheel from Memorial Day weekend through Labor Day, offering an abbreviated menu of its best-sellers: scoops of various cookie-dough flavors, cookie-dough ice cream, cookie sandwiches and Ice Cream SanDŌs. Part of the broader national trend in raw cookie-dough concepts, the shop has also done event pop-ups such as the Windy City Smokeout." - Daniel Gerzina
"A dessert shop selling cookie dough by the pint, DŌ will provide sweets at the market." - Carla Vianna
