British and European dishes served with clever cocktails in a sophisticated space with a buzzy vibe.
"An iconic address in the city, this elegant restaurant is named after Victorian architects, John Dobson and William Parnell, who were responsible for creating the building in 1863. The menus offer plenty of choice, with the kitchen taking recognisable dishes and bringing them up to date; the fish dishes are particularly good. Do start with a pre-prandial cocktail." - Michelin Inspector
Antonia Hayianni
Chris
shane skinner
Etheria H
Heather Cook
Sarah Jones
Paul Etherington
Rob Steer