Dos Santos

"Dos Santos is a Mexican restaurant in Wedgewood-Houston, that’s originally from Denver. Yes, it’s another sceney Mexican spot to open in Nashville, and we’ve already added them to our Hit List." - jackie gutierrez jones 2

"Dos Santos comes to Nashville by way of Colorado. Which surprises us because everything about this Mexican restaurant in Wedgewood-Houston screams Miami—from the loud, thumping rap on the speakers to the flamingoes and Miami Vice-themed logos on their merch. It’s a perfect group spot for a clubby-ish dinner with a bunch of friends to begin a night out. Start with fresh and perfectly crisp poke nachos with pickled jalapeños and onions before really filling up with hearty wedges of pork-stuffed quesadillas and a barbacoa taco with a satisfying vinegary pucker. The creamy and custard-like flan is a solid way to end the meal, but we recommend lighting up all those nostalgia buttons with the choco taco instead. After that, keep the party rolling at Flamingo Cocktail Club right down the street." - ann walczak, jackie gutierrez jones 2, adam sloan, carlo mantuano, carlo mantuano, adam sloan, ann walczak, ann walczak, ann walczak, jackie gutierrez jones 2, jackie gutierrez jones 2, jackie gutierrez jones 2, jackie gutierrez jones 2, jackie gutierrez

"As one of Wedgewood Houston’s newest additions, Dos Santos brings the party (with a side of tacos) to a new mixed-used development, Finery. The brainchild of Jason Wallenta, his wife, Riley O’Brien, and his brother, Kris Wallenta, the buzzy Mexican restaurant boasts a massive indoor dining room invigorated by loud music and bright colors. But the tasty margaritas and a la carte tacos  —ranging from a crispy pork belly to barbacoa beef with kimchi, and a rotating monthly special — can also be enjoyed on their 60-person patio." - Kellie Walton

"Dos Santos comes to Nashville by way of Colorado. Which surprises us because everything about this Mexican restaurant in Wedgewood-Houston screams Miami—from the loud, thumping rap on the speakers to the flamingoes and Miami Vice-themed logos on their merch. And it’s a perfect group spot for a clubby-ish dinner with a bunch of friends to begin a night out. Start with fresh and perfectly crisp poke nachos with pickled jalapeños and onions before really filling up with hearty wedges of pork-stuffed quesadillas and a barbacoa taco with a satisfying vinegary pucker. The creamy and custard-like flan is a solid way to end the meal, but we recommend lighting up all those nostalgia buttons with the choco taco instead. After that, keep the party rolling at Flamingo Cocktail Club right down the street." - Jackie Gutierrez-Jones