Droit

A Memorable Experience We had a wonderful dining experience at Droit, with impeccable service and dishes that focused on rich, decadent sauces. The atmosphere was beautiful, making the evening feel even more special. The chef was incredibly attentive, crafting a menu to accommodate one person in our party with a sensitivity to beef and pork, and he took the time to ensure everything was to our liking, despite the language difference. His hospitality and dedication to ensuring we enjoyed our meal did not go unnoticed, and our interactions with him were truly delightful. However, the meal took about 3 hours and 45 minutes, which felt longer than expected for an 8-course menu, especially after a full day of exploring. The chef kindly apologized for the pacing midway through, and it was clear he was working very hard to keep everything running smoothly. We also noticed a bit of smokiness in the room from some of the dishes, which was slightly distracting. For the price point of ¥23,000 per person plus a 10% service charge, we would have appreciated slightly better pacing and more ventilation, especially at a Michelin-starred restaurant. Overall, the chef’s expertise and passion were clearly reflected in the flavors and service. Despite some minor setbacks, we left impressed with the experience and grateful for his warm hospitality.

Wonderful experience with an authentic French touch and absolutely amazing (and unexpected) wine pairings. I highly recommend this place.

Very dissapointing. Too long for waiting. It’s not okay even for high cuisine keep guests for 40 minutes just to wait their meal. It was not breathtaking experience as we expected. Everybody started scrolling their phones because it was toooo loooong to wait something. It’s an awfull sense of waisting of time. We spent there 4 hours!!

A fantastic Michelin Star restaurant ( new 2019) opposites the imperial palace in Kyoto ! Innovative and creative! Every dish is prepared with passion and love ! A hidden jewel in Kyoto !

A great balance between French cuisine traditions and seasonal Kyoto ingredients, plus a world-class cellar!

Absolutely exquisite. Dining at Droit in Kyoto was nothing short of a transcendent experience, a masterclass in culinary alchemy where French elegance meets Japanese refinement with seamless precision. From the kampai upon entering the restaurant to the final bite, the Chef’s artistry was on full display, fusing traditions with a lightness of touch and a boldness of imagination that left us speechless. Each course was not just a dish, but a revelation, an explosion of delicate, layered flavors combining ingredients you’d never dream of pairing, yet which came together in perfect harmony; surprising, thrilling, and utterly sublime. The setting is understated yet elegant, the kind of quiet luxury that allows the food and conversation to take center stage, while still wrapping you in a cocoon of refined beauty. But what truly elevated the evening was the impeccable service. The staff were incredibly aware, intuitive, and anticipatory, offering suggestions at the perfect moment, refilling glasses with a whisper, and creating a sense of being genuinely cared for. Droit is not just a restaurant, it is an experience, one that redefines what fusion cuisine can be. If you are in Kyoto and looking for a dinner that transcends borders and expectations, this is your place.

My partner and I opted for this restaurant on a whim and were lucky enough to get a reservation. We weren’t disappointed. The chef and his staff were warm and hospitable, and were very informative despite our lack of fluent Japanese. We felt the wine pairing was worth it and that it complimented each of the meals beautifully. If anything, and this is a very small critique, it felt as though most of the dishes were very simple, and while tasty, I was looking for something to take my breath away. I would have loved a dish that packed an unforgettable, flavourful punch. A memorable experience nonetheless.

Lovely evening with perfect service and beautiful dishes.