This bustling parlor on Main Street serves up dreamy desserts inspired by Yucatán flavors, perfect for a sweet escape any time of day.
"Offers sorbets and ice creams in regional tropical flavors like soursop, mamey, coconut, and mango." - Travel + Leisure Editors
"A popular spot for schoolchildren in the afternoon, this café offers a variety of unique sorbet flavors such as nance, saramullo, and sweet corn, as well as merengue and polvorones cookies." - Food & Wine Editors
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Saray Bicknell
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Lou Pach
Michael Roche
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