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New review -Took my mom to this New Zealand restaurant before she heads home—mostly at my husband’s strong recommendation. While it’s not my personal favorite, I have to admit their chicken pot pie is amazing! Flaky crust, rich filling, and a generous portion—only available at dinner.
Other standouts: the pretzel, perfect if you love lye bread, and the beet & blue cheese salad, great for bold flavors. The lamb skewers were tasty but a bit pricey. The only miss? The fried mushroom sticks—too much batter.
Overall, nice spot with a beautiful setting, though the outdoor heaters were a bit intense. Worth a visit, especially for the chicken pot pie!
Update: Very nice place to eat New Zealand foods! This time, I ordered a lamb burger, which is so delicious! I love they combined blue cheese, beet roots with the burger, to balance the flavor from lamb. My husband ordered a smash burger, it is very yummy too. We enjoyed our dinner here.
Previous:
Pie for the Pi Day, yes, we took this holiday pretty serious. I mean, why not. It's always a nice reason to have Chicken Pop Pie! And New Zealand restaurant is the place to go. I heard of this restaurant for a long time and we finally got a chance to try. And we definitely loved it so much. Firstly, I love their big and beautiful outdoor dining environment with fire pits and heaters - feeling nice and warm at a not warm night. Secondly, their foods are so delicious too. The chicken pop pie is the most delicious chicken pop pie I've ever had! So creamy and flavorful, the pastry crust is just soooooo flaky and puffy. Also, I loved my cocktails too. I am a Mai Tai drinker, this one is strong and dangerous, just the way I like it.