Julian L.
Yelp
This was by far the best restaurant we found at the resort, and that says something about the quality of this ski resort and the lack of options and restaurants there.... My hubby loved it but honestly, it was only because there was nothing else anywhere palatable. We ordered a very expensive Meat Tray $65 the first night and all the food on it except the mac and cheese was just 1 degree warmer than room temperature - how is that even possible? was it just sitting around all day under a hot plate? The brisket was so dry it was almost inedible. I know Im picky because we have a smoker at home and we smoke our own food including brisket and salmon and cheese and etc, but it wasnt just me, there were two other tables nearby and BOTH of them when asked by the server if the food was ok the response was that the meat was too dry. We went there the next night AGAIN only because there is no where else to go so we are a captive audience,,,,, so hubby once again ordered ribs but asked specifically "can you make sure the meat is hot please?" "Oh its the same spice for everyone. sorry we cant make it spicier!" "No I mean hot temperature. It needs to be hotter than last night, please." "OH ! OK !" guess what- still room temperature. Ugh. Also the art work in the bathroom is odd- all concerning musicals in San Fran. Ok fine, maybe the owner used to live there but now you are in BC, maybe find some ski appropriate art or something and keep the keepsakes at home. Doesnt put you in the mood of the setting. Also VERY EXPENSIVE. Rude chefs just standing around glaring at the customers (who are their bosses, lets be honest.) My adorable outgoing naturally friendly 14 yr old when he saw them all looking bored and staring at us thru the little cutout window into the restaurant gave them a big smile and huge exagerrated wave. Did he get a wave or a smile back? Nope. Nothing. Just more glaring. Wow I feel so welcome.