Earl's New American

The highlight of our visit was the ambience, complimentary bread basket and our waitress, Amanda. The bread was hot and seemed to be freshly baked. Amanda was really friendly, attentive, and welcoming! Aside from the bread, the food was underwhelming. I had the steak frites, and the steak was overcooked. The “house cut fries” were obviously from a bag and frozen. Not worth $30. The carrot and apple fall salad was mediocre. The dressing had a nice flavor, but the portion was a mountain of spring mix lettuce with a few small slices of apple and a small amount of chopped apple (you’d think it would be reversed). We were one of a few other parties in the restaurant, and it took awhile to get our entrees. All in all, the Earl’s experience wasn’t worth the price.

Earl’s provided an "okay" conclusion to our visit to Peddler's Village. The restaurant was spacious with an upscale ambiance, setting a promising tone upon arrival. The staff were pleasant and attentive, quickly replacing a water glass that unfortunately had lipstick stains on it. The meal began on a high note with excellent complimentary bread served with sweet butter and a delicious meatball appetizer. For our entrees, the steak frites was very good. However, the pan-seared salmon, while cooked perfectly, was significantly hindered by the accompanying "bois boudran" sauce. This sauce, which tasted oddly like cold ketchup mixed with Tabasco sauce, unfortunately detracted from an otherwise fantastic piece of fish and ruined the entree. Overall, our experience at Earl’s was acceptable, but the inconsistency in the food leaves us uncertain about a return visit.

The food was excellent, and the outdoor ambiance in Peddler's Village, Bucks County was nice. Busy but was seated quickly for 2 members. Burger was nice and so was salad. Sangria was on point. Perfect for peach seasoning.

Table was wobbly and the boxy dining room adds a lot of reverb to conversations. Food quality was nice but pricey. Delicious overall and would recommend coming for a casual dinner

I’d like to start off that the staff was awesome…. Friendly, and accommodating. I brought my 96 year old mom for lunch, pushing her in a wheelchair. I’m assuming the man that helped with her wheelchair was maybe the owner or manager, bc he instructed one of the staff to put the chair in the back. Though the staff were great, the service was not- though they were quick to keep my water glass replenished. We ordered the She-crab bisque x 2 and then split a crab sandwich. The bisque was tasty and the crab cake ok. I expected a crisp, golden crab cake but it came out it tasted more like crab mash, though the flavor was good. I’m not sure if I’d come back for a sit down meal but probably sit at the bar bc that looked inviting. The food was decent but would I spend $50 again, probably not. I would like to thank the very, very, nice lady/ hostess on the lower level who was exceptionally accommodating, taking mom and I on the elevator to the restroom on the second floor… (she had long grayish curly hair, red sweater and red lipstick). Thank you for the experience and beautiful ambiance!

I had such a great time brunching with the ladies at Earl’s All American in Peddler’s Village! The food was amazing, but honestly, the drinks were a highlight—refreshing and perfectly made! The service was top-notch, and the atmosphere was cozy and inviting. We really felt well taken care of, and it was the perfect spot to catch up. Plus, being in Peddler’s Village made the whole experience even more enjoyable—we got to walk around and enjoy the cute shops after brunch. If you’re looking for a spot with delicious food, amazing drinks, and great service, I highly recommend Earl’s All American! I’ll definitely be back!

We had a great experience! Food was great! Staff were super nice and our server was very helpful and made great suggestion!

I’ve been meaning to get to Earl’s for years now. A friend of mine who works in the village and my parents have been enjoying it for years! Finally went tonight and it lived up to my expectations and more! Excellent food! Incredible service from Shawn! He made us feel at home, had great recommendations and knowledge of the menu. The atmosphere was really nice and felt like I was in a modern home, if that makes sense? It’s surprisingly much bigger inside, with multiple different dinning rooms and a bar on different levels! Really awesome spot that I will continue to enjoy. I highly recommend! I’ve worked in the service industry for over 20 years now, if that matters?! 🤓

A terrific restaurant in the heart of peddlers Village near New Hope Pennsylvania. This place just was exactly what we were looking for after a day of shopping and having a few cocktails at Peddlars Village. The ambience is gorgeous, very well appointed you'll love eating in this place my scallop with mashed potatoes and green beans dinner was Heaven On Earth! Ate every bite and loved it We also got a steak over mashed potatoes again. You really can't go wrong here. The food is so delicious! I was surprised that a restaurant inside peddlers Village would be so good, I thought you'd have to go away a block outside of the village in order to find a good restaurant, but I was wrong. Highly recommend having dinner at this restaurant while visiting peddlers Village, you'll love it!

Visited peddlers village with my husband over the holidays and decided to eat at Earl's. Our friends live nearby and recommended it and we were not disappointed. Definitely make reservations ahead of time as they do get super busy. We started off with the meatballs , lobster dumplings , burrata and tuna crisps . I really enjoyed all of it, it was delicious. I also got a butternut squash soup which was so good. For entree I ordered the shepherds pie and it was great and very filling. Everything was wonderful from start to finish. This is a great spot if you're ever in town. Definitely give them a try!

This is my second time dining at Earl's New American. Both visits were terrific! When visiting Peddler's Village, I would recommend making a reservation in advance. Earl's is no exception. For a large party, we booked 2 weeks in advance. The restaurants book very quickly during the holidays. It's a beautiful atmosphere with a wide bar area and tons of available seating. With our group, we were seated in a private area, which was perfect! Our waitress was excellent- knowledgeable and accommodating. She provided us with great menu suggestions. Earl's had a seasonal lunch menu. I ordered the butternut squash soup and chicken salad sandwich. Other favorites included the Turkey club and crab cake sandwich. They were terrific! Our party loved the winter sangria as well. We did order desserts, too. We found them to be on the average side. Earl's is also surrounded by some shops and a beautiful gazebo photo op! Definitely a place worth checking out!

I have nothing but positive things to say for Earl's! This was our first visit after moving to the area and our first time to Peddler's. We came on a busy Sunday evening during fall festivities and walked in without a reservation. We asked for outdoor seating which they accommodated right away. The outdoor seating was wonderful on a nice day. Service overall wasn't the fastest but we didn't mind. For drinks: I was pleasantly surprised that they easily made me a custom cocktail with seasonal ingredients upon request (apple cider - since I saw it on the menu for other options - and bourbon). For food: The fresh bread to start was warm and perfectly sized. To start we shared oysters and the seasonal gnocchi, which I wouldn't order again. For entrees we split the scallops and short rib - both were great! We will definitely be back!

Very classy pretty place. Fancier than a casual place. Right next to Peddler's Village. Definitely the best nicer place to eat. The short rib Mac and cheese was incredible. The pork sliders were decent. The house made potato chips were great. For the location and niceness, on par pricing. $15-$20'for an entree seemed standard. More for fancier options.

I'm shocked how many positive reviews this place has. I've eaten here multiple times over the last year and my biggest complaint is the lack of consistency. The drinks are rarely good. I've ordered martinis and mixed drinks, and they struggle to produce a decent drink. The food is also mediocre at best. I've had a few good meals but also bad oysters, poorly cooked steak, gross sauces and incredibly slow service. I'm sure if you're visiting it'll be ok but for a regular this place needs some upgrades.

We ate here again last night and I thought I would update my review since the last one was t years ago. The wedge salad before dinner was great. It had plenty of dressing and was the classic iceberg wedge. The fried porchetta was a great surprise and replaced the traditional bacon. It tasted great. The ribeye was cooked perfectly rare exactly how I ordered. It was tasty and was exactly what one would expect for the price. The service was great. The server even fixed our table as it was a little wobbly when we arrived. For wine, I had 2 glasses of the Zinfandel which was deep bodied and tasted great. Peddler's Village is a fantastic place for a restaurant and you can always walk around after dinner. The bottom line is that this is a very nice upper end steakhouse located within Peddler's Village. I would recommend it for a nice night out with your significant other.

Beautiful fall day...Indian summer as it was 80 degrees. Perfect day to dine outside at the height of busy season at Peddlers Village. The popular scarecrows all around. I kept forgetting about Earls and finally today my friend and I decided to have lunch there. Weekday...but still very crowded therefore we were surprised to be able to get an outdoor table at lunch. Once we were seated and ordered our drinks and food we realized just the reason only patrons with dogs were sitting outside at their beautiful patio. Bees! Yes, they were annoying as we swatted them away throughout our lunch. It was a bit uncomfortable but felt stuck at this point bc the inside was full. Now I understand the surprise look the host gave me when I requested outside seating. We should have been warned about the bees. The umbrellas did NOT do a good job of shielding the strong sun and that added to an additional annoyance. Sitting outside was definitely a poor choice. Our bad and hopefully learned from this mistake. The menu was not large but had nice choices. I started with their fall featured martini which was a "ruby tini." It sounded interesting but unfortunately it sounded way better than it was. Not a great pour and was a bit overpowered with grapefruit. I don't recommend. My chicken panini was good (not memorable) and homemade chips were quite good. I took half my sandwich home which was not great as a leftover. Just too dry. My friend started with the lobster dumpling which she enjoyed. She also ordered a humus plate. The very small amount of hummus was overpowered with oil and the pita bread was disappointing...needed to be softer, grilled or whatever...it just didn't work. Seemed like it came right out of the package and onto the plate. Overall, I was glad to try Earls but since we were not blown away we will move it to the bottom of our list.

A great fine dining restaurant to go to while visiting Peddlers Village. We came on a Monday when it was quiet and peaceful to see the scarecrow after bike riding on the D &R trail. We sat outside where we were surrounded by beautiful flowers. The service was very quick. I ordered the short ribs and it was delicious! Only complaint was the carpets were not fully cooked. My husband had the shrimp with grits. It was kinda sweet but also very good. I definitely recommend going here snd I'm sure we will be back once in the area again.

As someone who is fortunate enough to spend many summers in NJ, my standards for seafood are very high. I started with the crab soup and it was very creamy with lots of crab meat. The star of the day was the crab cake sandwich. Without a doubt, the best crab cake sandwich I've ever had. It was recommended by one of the servers and he wasn't wrong. It was all crab with a tangy sauce and some corn that perfectly complimented the crab. It was amazing. I'm still thinking about it days later. Typically we make a reservation because it can get packed during the holidays.

Incredible service and ambiance. Best pork chop I ever had! Also got the short ribs which were so good! Can't wait to go back!

LAHASKA: Earl's New American is a restaurant within Peddler's Village and has a beautiful outdoor patio with dog friendly seating. The menu is contemporary and an eclectic mix for all. The chopped salad is fantastic and paired with a raspberry chill cocktail - a perfect meal. A bit classy, the patio is open everyday, weather permitting. Earl's is the only fine-dining restaurant that allows dogs on the patio in the village. Fuel up before all the fun in the area!

Adorable staff. This lovely mature lady who seated us was fun, jovial and complimenting. I'm going back just to meet the lady Our server Keira was so sweet. Food was good. Calamari with English mustard seemed a weird combo though Lobster bisque was coagulated. Crab cake was really good but aoili was super salty Burger was outstanding. So we're the fries But I'd still go back

It's not a perfect place, but the ambiance and location are prime. I've been back 4 times since my first review. I've only been for lunch service which I can say is always really good. The calamari appetizer? Amazing! Crunchy and delicious, we all ate it up in minutes. The chicken thigh sliders are consistently delicious. The hand cut fries and chips are a highlight for me personally. December is a busy month so make sure you make reservations! I haven't tried any desserts yet, but that will be my mission next time. Ehrin (spelling?) is also one of the most professional servers I've ever seen and I appreciate his excellent service!

We've been going to Earl's for years, especially on Easter Sunday. Great service and enjoy the food. Nice non-alcoholic refreshing drinks too. Just wish they'd bring back the traditional Caesar salad with parmesan crisp. It was so good with steak on it! Not so good with 3 cut strips of supposed "charred" lettuce and a drizzled dressing. Please bring original back!

Everything was excellent from the service to the food. We were looking for place to stop and have lunch in Peddler's Village with our pup, and read online that Earl's had an outdoor patio where they allowed dogs. The staff was incredibly accommodating and even treated our girl to a little piece of bacon. :) The burger and sandwich were delicious. Looking forward to returning. Thank you, Clint!

Kale salad with grilled chicken, Brussels sprouts, apple, za'atar dressing, lunch special, really good salad; great service, pretty place

I wanted to give 5 stars, but they were out of so much. I feel like i should have been warned before sitting down. The lobster dumplings, however delicious, only came with 4 dumplings (used to come with 5). The waitress was very nice and attentive; always made sure our beverages were full. Salmon entree.... amazing! Would order again. The new york strip steak was not good. It was SO TOUGH and mostly fat. My boyfriend had to send it back. He ordered the filet instead, which was AMAZZZZING. Glad he exchanged it.】

Wow such excellent food! My mom and I saw this venue while we were driving and decided to give it a try. We order the Lobster Dumplings with sweet soy for the appetizer, and the Pan Seared Scallops and Pam Seared Salmon for our entrees. Wow all dishes were exquisite and the flavors so unique and original-like! The scallops were curried and had a hint of peanut butter. The salmon was over a bed of chickpeas with light tandoori spice and yogurt dressing with cucumber, golden raisins, honey, lemon, and mint. I also had a pear drink with rosemary that was okay. I felt it needed some more flavor to it as it was too subtle, but it didn't take away from the amazing meals. Our waiter was very cool and also took our picture for us a couple times to make sure it came out good. Looks like we found a go-to for eating out. Very nice fine dining establishment!

This is a five star restaurant in peddlers village. Who would have thought. Great flavor and top quality. I never had a better bisque soup than the one I make myself, until tonight. The shrimp and grits, scallops and polenta were perfect. Service was good and they gave us a nice quiet table.

Stopped into Earl's after very cool aquascape class that was held upstairs. Sat at the bar for a late dinner and glass of Prosecco. We were able to order some food before the kitchen closed at 8. I was so pleasantly surprised. The food was amazing and fresh flavors abounded. Complimentary warm rosemary bread with a whipped sweet butter came out while we were waiting. Raw oysters in the half shell, lobster ravioli and the she-crab soup were amazing starters. The soup was fantastic actually and maybe my favorite. Enjoyed the fried tomato and burrata and swordfish specials for an entree. The swordfish was fresh and served with a fantastic cucumber peach salsa. So happy we decided to stop for dinner. The service was very friendly too!

Luckily we made a reservation because they didn't have any openings until 8:30. Earls is really pretty inside...they have a nice bar area & even a private party room upstairs and an intimate room to the right of the bar. After our waitress finally made it over, we ordered everything because she explained the food comes out in courses. It's good they don't rush you. I got a glass of Chardonnay, but it wasn't cold enough. She gave us warm rosemary bread that she told us actually came from San Francisco frozen & they heat it up! It tasted fresh & homemade! For appetizers we really enjoyed the pear salad - it was a special - and the polenta meatballs... the polenta was tastier than the meatballs. For our mains we had the short ribs which were delicious; the filet which was cooked perfectly, however the horseradish mashed potatoes had a strange taste; and the scallops...the sweet potato purée had a kick to it & wasn't the greatest, however the quinoa had a very nice texture and taste. We had no room for dessert! The prices are a little high but the portions are good & the quality is there so you get what you pay for! Xoxo

We were visiting peddlers village for the day and planned to have lunch here on Sunday afternoon. We were seated immediately at a window table which l always love because we can people watch. We started with shrimp cocktail which was served on ice, that's exactly how I like my shrimp served! The she crab soup, and lobster dumplings. We shared everything, the dumplings were the best we ever had. They were cooked perfectly and the sauce was perfect. We also shared the crab cake sandwich, which we always get with no bun. I loved the color on the crab and it came with delicious corn salad and house made chips. I could tell everything was made in house, the food and service is great here!

Been here numerous times. I can't express how delicious their food is......Always. Whoever are the chefs/cooks should be informed. Hostess Girl with the great smile is awesome. Thank you so much

I was excited to visit this location because of a certain item on the menu; the She-Crab Bisque. This soup is impossible to find in this area of the country. So, as soon as I saw it, I knew I had to visit. The variety of items on the menu was great, the prices were fair. The ambiance and service were good. My only complaints included: 1. Both cocktails tasted very watered down. The flavors of a drink shouldn't smack someone in the face. But they should be noticeable. 2. My friend ordered the Pulled Pork Sliders, which came with a sauce that we were told was a spicy tomato sauce that was similar to barbeque. There was no similarity between what came out and barbeque. This one smelled very much like pizza sauce. Not even good marinara sauce; pizza sauce. The order itself had very little taste, and didn't even look as one would expect. In fact, it looked like chicken. The dish I ordered was good (the turkey panini), and I would consider it again. On the one side I am happy my friend and I visited the restaurant today. We both got to enjoy a delicious soup, and found things we will definitely order again in the future. However, it also showed us items we will definitely avoid in the future.

UPDATE: Wanted to let the community know we received a very nice call from management which is much appreciated. So thanks you Earls. Shows you care about your customers Have been to Earls in the past and had very nice experience and food. Hadn't been in a while so anticipated a nice date night out and a splurge . Ambience is nice, classic modern and muted colors. We were initially seated in an alcove area but the hanging lights over our table were blindingly bright. Decorative but OMG. Kindly moved us to a booth and accomodated. After at least a 10 minute wait we finally were acknowledged. It was not busy. We went early on purpose. Our server was a pill, which is a bit strange for a fine dining experience. We had always had excellent service before . Just not friendly and short. We actually had an amusing time with it since we had to anticipate what weirdness would happen with each encounter. I had the filet. Spouse the sea bass. Calamari for app. Calamari was crispy but very chewy. Just ok. Filet cooked perfectly on a bed of mashed with green beans which were very tough. Sea bass was very good I would give the food a good rating for the price. We both decided we won't be back. Not because of the food but because of the service. We seemed to be a big bother.

The restaurant canceled my reservation without my approval. We showed up for the reservation timely but were ignored by the host at the front desk. We decided to leave after standing there for 5 minutes while he chatted on the phone without acknowledging our presence.

Nice overall dinning experience. Ww went with another couple and all of our meals were very nicely prepared and to our liking. My wife and I both had the short rib special, nicely presented me delicious. Earl's has a pleasant ambiance with a staff both knowledgeable and provided good service throughout our entire meal. We found the wines to be nice selection and reasonably priced. We look forward to our next meal at this restaurant.

i got the burger and fries and it was very good! burger was cooked well done with cheese only. relish and ketchup on the side. i loved the bun. i love the relish too! sweet and salty at the same time. i loved the steak fries too. soft on the inside and chewy on the outside. clean bathrooms too. great service.

Ordered the shrimp cocktail, very expensive, little flavor, just a couple of shrimp. To be fair, main course was ok, not great. We had the desert cake flight. Dry, stale, and little flavor. Stale. High cost. We'be been coming for years, probably will not be back. Please do better.

I was really excited to try this restaurant because I had heard great reviews in the past from friends. I have to say that it was a real disappointment. We made reservations and showed up about ten minutes early. The hostess was rude and told us that we would have to wait until our reservation time even though the restaurant was basically empty. Then when we were seated it took about 20 minutes for a waitress to address us and get our drinks orders. Another 30 minutes went by after that until we received our drinks and my boyfriend never even got his. I ordered the shrimp and grits and I have to say that I have never seen lumpy grits in my entire life. The entire dish was so over seasoned and I literally only tasted that pepper as it was doused in the dish. For the high prices that this restaurant lists I would take your money elsewhere.

Ambiance was great, we showed up during dinner rush so it was a little slow but nothing crazy. Waitress was helpful and friendly and we got seated next to the window so we got the added bonus of people watching. For appetizers we ordered the iceberg lettuce salad and the lobster dumplings. Both were delicious but I did not really taste the lobster and the dumpling wrapper and sweet soy sauce sort of over powered. I really enjoyed the iceberg lettuce salad way more than I anticipated with the jalapeño blue cheese dressing as the star. Excuse the worst photos I have taken in my life of our meal but we were in a hurry and excited to dig in. The short ribs cut smoother than butter. It was mouth watering but it was a tad too rich for my taste at times and I found myself stealing mashed potatoes from the other dish to balance out its richness for myself. The steak was delicious as well and cooked perfectly to medium rare. Definitely a great date night with the ambiance and the food and I highly recommend wish I was able to try the dessert.

I really like this place the waitress went out of her way to accommodate us with separate checks if it was delicious, and the drinks were wonderful

Had the Beet & Arugula salad & the veggie Rigatoni. Not bad, the restaurant ambiance is nice. The whole village ambiance is nice in general lol. I think this is one of the nicer restaurants in the area. Service is decent too.

Loved this place! Had a great menu and the food was tasty and great service! Loved the desserts especially! They had nice bathrooms as well and loved my visit to Peddler's Village, having dinner at Earl's New American was the perfect way to end the night!

After three tries (we're local) to be fair, I feel okay about saying go somewhere else. It seems like a place where you can go sit at the bar (small, seats about 12) and relax, but the service is subpar bordering on unfriendly. You can easily sit at bar two feet away and be ignored for 10-15 minutes, more if you sit at the tables near the windows. Beyond that, like much of peddler's village, it's overpriced (which I don't mind, if the service is good), but overpriced and poor service is a bad combo. If you want an amazing dinner, go one minute down the road to Caleb's--look it up. Food is really good, well-priced, it is BYO (with no bar area).

hi so i have never written a review in my life but this was the worst experience i have ever had at a restaurant. we got to the restaurant, our server took about 20 minutes to get to us. we ordered our drinks, appetizers, and entrees all in one go. we got our appetizers before we got our drinks. the appetizers were good. it took over an hour for us to get our entrees, our server told us our food was coming in a few minutes, it was not. our server checked on us maybe like 4 times the whole 2 hours we were there. we were told that our food was taking so long because there was a party of ten that was getting their food before us, even though about 4 tables that ordered after us got their food before us and some even got through their whole dinner before we got our food. when we finally got our food, our fish had a bunch of tiny bones that you could choke on and my steak was rare when i asked for it to be medium rare, i know that i could have asked them to cook it more but im the type of person that gets nervous sending food back. more or less this was a very disappointing experience, i was looking for a nice night out and was left with nothing. i could have went across the street and went through a whole dinner in the time i waited for my food.

Unfortunately we didn't have the best experience at Earls New American. We love Peddlers Village. We travel there quite often to escape the city. So often we entered their sweepstakes and won a free dinner! We were over the moon excited. We were so happy to find out they had a pet friendly patio. When we arrived we were seated promptly by a nice gentleman who got us and our dog water. (He did not say his name.) He brought us menus and we showed him our certificate and everything was great...so far. After we ordered our appetizers the staff all but disappeared. Our first server never came back out of the restaurant and we were helped by two different people. (Very confusing, who does the gratuity go to?) It became apparent that the staff was running all over with no direction at all. We weren't the only table with empty drinks and no server checking on them. They were helping tables randomly in no particular order and others also started to complain. When we asked who's helping us we were told "we work as a team and all run outside." Strange. When we finally got our order taken my Husband had the Rib-eye and I the salmon. We were never asked how the Ribeye should be served and it came out way over done. We didn't want to send it back because we were eating for free. So we said it was fine. Nikki the last server helping us after the random other three, was so helpful and was really trying her best. We could tell she was flustered as well. Our gift certificate was for $150 worth of food. Alcohol or gratuity not included of course. When the check came Nikki asked if we'd like dessert or something else since we still had $30.00 to spend. We said absolutely! Can we get an appetizer abd dessert for home? She came back saying her Manager said we could not take it to go and had to eat it there. What's the difference? It was a free $30.00. It felt like we were being punished because we won't a prize. How inappropriate that we could take desserts home. Very disappointing. Very dissatisfied with how the manager was running shift and treating customers. Felt sorry for the table next to us who waited an hour for their food.

We just finished dinner at Earl's at Peddler's Village. We had She crab bisque with their homemade crackers and the Rib Eye Steak with frizzled onions and corn on the cob. The experience started with Mary the hostess seated us with a smile and Kennedy our waiter was friendly and humorous and even gave a complimentary beer. The chef Evan created delicious meal combinations and soup as well as desserts! We had cheesecake for dessert and a Cognac!!! This was the most delicious and fabulous dining experience we've had in a long time!! I highly recommend this restaurant for a special treat!!!

I was excited to try this place out after walking around the shops in peddlers village but to be honest, it was underwhelming and I was very disappointed. Came in, the restaurant was nice and super clean! Our waiter was really sweet as well! We were given bread and butter which I didn't essentially like the taste of, but it was free bread so I didn't think much of it. After waiting a good amount of time, our food came and I was kind of taken aback. When I saw steak frites on the menu I was thinking of some nice, juicy tender slices of steak topped with some salt + the sauce with yummy crispy house made fries as it was $30+. Turns out it was just a tiny slab of meat that tasted really funky. The fries were nothing special either and were basically fries I could get for 4.50 at a food truck. I don't know how the scampi tasted but they said it was extremely chewy and the sauce it was in wasn't good either. For the price you pay, I'm just extremely disappointed.

Overall it was a wonderful lunch with great service from our waiter; however, I indicated on my Opentable reservations that it was my daughter's birthday and so when she orders a dessert to bring it out with a candle. This did not happen. Our waiter was very apologetic. He said that the hostess didn't inform him. He comped the delicious dessert. This incident is the only reason that I didn't give a 5 star.

The Mushroom soup had a good taste but was served barely warm. The short rib sandwich was flavorless and served on a soggy bun that they called brioche. This could be because it took an hour for our lunch to be served, while tables coming in after us were served well before we were. We s add Kai had a chopped salad where ALL ingredients tasted the same, a clear indication it was prepared earlier and kept refrigerated.

Excellent food and wonderful service. A quaint setting nestled in my favorite place Peddlers Village. Great wine selection as well!

Had dinner for 4 and all the plates were great. Pasta dishes, Scallops and meat dishes. Drinks are very good, before dinner bread was excellent. Only app we had was calamari. Not that good when you are used to fresh squid with tentacles fried and sweet spiced past sauce. I give it a 4+ Service was great, very attentive.

Excellent service and excellent lunch. Our server was so nice on 8/22/23, he knew the menu well, was very pleasant, and had a sense of humor. We will be back! The grilled shrimp salad was delicious with the perfect pairing of fresh peaches. We also had a lovely seat by the fireplace, romantic since the kids were at home.

Earl's has great food and is an awesome night out if you're looking for the best place to eat in Peddlers. Stopping by the bar on Thursdays has been our go to largely because the bartenders Collin and Beck are such great people and make great drinks. If you're looking to mix it up in the middle of the week, Thursdays at the bar at Earl's might just be the place!

Had a great dinner sitting at a hightop in the bar. The keto friendly Salmon entree with garbanzo beans was fantastic!!! Also really enjoyed their most expensive Cabernet by the glass (I can't remember the name). Service was perfect .

Wonderful restaurant located in the village. It is your best bet for high quality food and service. Many other restaurants, Cock 'n Bill especially, are tourist traps that serve subpar, editable food on a good day. Earl's goes above and beyond with service and quality to make sure you are having a good evening/ afternoon. I've been there over 5 times and every experience has been excellent. Definitely make reservations because it is very packed on weekends. During warmer times, they offer outdoor seating that is dog friendly, a huge plus. Their specials are very delicious.

So I'm actually a bit sad to write this. I've been to Earl's before and actually had a great meal (and left a great review on Google and tip). Instead, I had what may have been the worst customer experience I've ever had at a restaurant and I'm including a McDonald's that caught on fire while taking my order. The front door was managed by an older woman with big curly gray hair and while I could see it was a busy evening (I did not know there was a popular festival going on that day), I figured I'd try again to see if any reservations were available. We'd tried calling earlier in the day twice but no one picked up. I want to be clear here. I had no expectation of getting a reservation, just the hope. If one was not available I'd simply move on. It was my birthday and I wasn't overly concerned. I understand the service industry can be rough and dealing with rude entitled people hoping to get in is a real pain so I'm always polite and more than patient. When I asked if one was available, I received the most rude and condescending reply I've EVER gotten. "No no no ....." spoken incredibly condescending and fairly loudly, as if I was a child. "This is the fire and ice weekend" (she then emitted a loud patronizing chuckle, she literally laughed in my face) "the time to get a reservation was last month". I simply stared at her, dumbfounded. Said OK and left. I was shocked, my wife was shocked and frankly it put a cloud over what should have been a fun day. This staff person should never, ever work with the public. She clearly has no idea what she's doing. So that was my experience. In front of my family. On my birthday. At your restaurant.