American regional fare has a market-driven focus at this refined eatery with a noteworthy wine list.
"Earl’s New American at Peddler’s Village in Lahaska is offering a Thanksgiving meal from 11 a.m. to 6 p.m. where you can savor a complete holiday dinner featuring fresh roast turkey with gravy, sweet potatoes, mashed potatoes, stuffing, green beans, and cranberry chutney for $33 per person. Order a la carte items to accompany your turkey dinner, such as butternut squash bisque, pecan pie, and a pumpkin martini." - Kristen Kwiatkowski
"The Chilean sea bass entree on the fall menu at Earl’s New American incorporates seasonal ingredients alongside this popular fish offering. The Chilean sea bass is served atop an apple lentil and roasted butternut squash ragout for a combination that fully embraces the autumn season." - Kristen Kwiatkowski
"At Earl’s New American in New Hope, mocktail seekers will find a special section of the menu dedicated to them. The refreshers offerings include flavorful options such as the coconut lavender lemonade, sparkling pear, and mint julep. You may also find zero-proof drink specials being offered during your visit, such as the current Solebury cider mule special — a refreshing combination of Solebury Orchards cider and ginger beer." - Kristen Kwiatkowski
"When food and beverage seekers look for seasonal culinary items for the fall, pumpkin is an ingredient that often comes to mind. The pumpkin martini at Earl’s New American, located in the popular shopping area of Peddler’s Village in New Hope, helps bring a touch of fall to your meal. Accompany your pumpkin spice martini with the hearty beer and cheddar soup and braised molasses short ribs entree for a meal built for the fall season in Bucks County." - Kristen Kwiatkowski
Katleen Reyes
Scott Kiskurno
Cheryl Bruder
Michel Russell, Sr.
Maddy Oliver
Sandy
Julia Tierra
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