"The ‘blue’ of this ‘bistro of the blues’ refers to the blue in the French flag, which represents liberty. The young chef and sommelier enthusiastically pour out their passion for French cuisine. Home cooking from throughout France, such as choucroute and bouillabaisse, are available à la carte. Doors open at 3pm. Its location in a narrow restaurant row and the casual atmosphere within capture the bistro’s spirit of freedom." - Michelin Inspector
I have been a regular here for the past 3 years. I use it as a office and rent a room on the upper floors. It’s the highest quality shared office in Tokyo with a vibrant community. If you’re in the creative space, startups, wellness, 10/10. I also eat at the restaurants here multiple times a week. Big fan of every spot.
Ulysse B.
Google
This place has a nice atmosphere and a lot of different food choices (as well as vegetarian options). It gets a little bit cramped at noon though. The only drawback is the portions served versus the price. It can get quite expensive if you want to be fully satisfied with quantity.
aris M.
Google
The terrace is five stars. Best hidden place to chill with friends. The Arabic food was good, 3.5 stars. The price and quantity was one star. Small lunch set for almost 3000 yen never seen this in Tokyo. Fix the quantity or price and I'll give it a five stars :-)
Peter L.
Google
I've tried 4 of the restaurants here and each one had been outstanding. My favourite so far has been Tonkatsu Hitomi. Really excellent side dishes and the mains are simply exquisite. Definitely a higher quality tonkatsu experience and highly recommended. Surprisingly it's also fairly quiet here so very relaxing and attentive service
Andrew H.
Google
Nice Sakura tree out front. Spacious office
Fabio C.
Google
The sushi place is closed for lunch, I ended up eating at the gyoza place across the road, highly recommend!
Not very accessible ♿
Mat
Google
Sushidan. Fabulous. One of the best sushi in Tokyo.